Maitikiti akachengetwa ega ega mukati mekugadzira ichava yakasarudzo yakanakisisa yekudya yetii kana kuti ichava kudya kunokurumidza kwevana kuchikoro. Kugadzirira kwavo hakurevi nguva yakawanda uye hazvidi kuti uwane ruzivo rwakanakisisa hwekugadzirira. Zvinokwana kuva mune zvinyorwa zvisilika kana zvimwe zvikamu zvekugovera, chigadzirwa chezvinhu zvinowanikwa uye, zvechokwadi, chishuwo chemukadzi wacho.
Recipe yekatekiti cakes mu silicone molds
Zvisungo:
- margarine akachena - 200 g;
- upfu - 200 g;
- cocoa powder 100 g;
- granulated shuga - 270 ml;
- mazai - zvikamu zvina;
- mukaka - 100 ml;
- vanilla shuga - 20 g;
- kubika poda - 20 g;
- mazambiringa akaomeswa kana makungu - 100 g kana kutora.
Kugadzirira
Muchopu, saucepan kana scoop, sungai margarini yakasviba mumoto wakanyarara. Zvino taurira mumukaka, dururira mu shuga uye necocoa powder. Kuramba uchikuya, kupisa mashoma kusvika kune chemota, wozobvisa kubva kumoto uye uchibvumira kuti itonhorere. Zvadaro, wedzera musanganiswa wekotikiti yakarovewa mazai, vanilla shuga, uye yakasanganiswa nekabiki yekubheka isati yakatswa gorosi. Tinofugama zvose zvakanaka kusvikira yunifomu. Pakuguma kwemusanganiswa, wedzisa marimu akaora kana kuti isati yakashambidzwa uye inenge yakabikwa mazambiringa. Iwe unogona kuzadza makatekesi nezvose, sezvaunoda.
Silicone molds inowanikwa pahomwe yepabheti, tsvina yakaoma yemafuta inogadzirwa uye tinoazadza nechingwa chakagadzirwa, zvishomanana vasati vasvika kumusoro. Tinogadzika pani kusvika pakati nepakati yeovheni yakatangira kusvika kuzvidhii 180 uye zvingwa zvevhisi kwemaminitsi makumi maviri kusvika makumi matatu.
Kana takagadzirira, tinorega zvingwa zvishoma nezvishoma zvishoma, uye zvino tinovabvisa kubva muvhu uye vanogona kuzvidya. Kana uchida, iwe unogona kuvhara kumusoro kwekatekete neyese yezai kana kusaswa nehuga hwehupfu.
Mutsara wemafuta ari nyore mu-silicone molds on kefir nemafuta akaomeswa
Zvisungo:
- hupfu hwegorosi - 200 g;
- evha - 1 pande;
- Oiri yemafuta akacheneswa - 85-100 ml;
- kefir - 200 ml;
- granulated shuga - 150 g;
- vanilla shuga - 20 g;
- kubika soda - 5-7 g;
- mazambiringa akaoma - 200 g kana kutora;
- mupfu wehupfu .
Kugadzirira
Kefir kudira mundiro, kuwedzera soda, kusanganisa uye kusiya kwemaminitsi maviri kana matatu. Munguva iyi, kurovai mazai kubwinya uye kuiwedzera iyo pahupfu. Ikoko tinodurura mumafuta akacheneswa, inyura mu shuga, vanilla shuga uye upfu uye fambisa zvakanaka nehushira kusvikira furasi mipira yakanyungunuka zvachose uye uhu hwakasiyana hunowanikwa nehuwandu husinganzwisisiki kupfuura hutu hwekisi.
Zvino kuwedzera usati watsuka, uchinge uchitapira kwemaminitsi gumi mumvura inopisa, uye wobva waomeswa pamucheka wewaini wakasanganiswa uye usanganise.
Paridza pfudzi pasilicone molds, yaiswa pamberi pecheti yekubika, zvishoma pfupi pamativi. Tinoisa bhodhi yekubheka nemakatekesi mumapumburu muvheni yakafambiswa mberi kusvika kune madigiri 180 uye kubika kwemaminitsi makumi maviri kusvika makumi matatu. Tinocherechedza kugadzirira tsika tsika dzomukati dzakaoma.
Zvingwa zvakagadzirirwa zvinobvumidzwa kuti zvinononoke zvishoma, kubvisa kubva muvhu uye kusvina nehupfu yehuga.
Recipe yeke yakagadzirwa nemakeke nemakroti uye chokoti mutsva mumapumburu evheni
Zvisungo:
- hupfu hwegorosi - 265 g;
- Oiri yemafuta akacheneswa - 130 ml;
- mukaka - 255 ml;
- juice - 10 ml;
- evha - 1 pande;
- granulated shuga - 160 g;
- kubika poda - 35 g;
- munyu - piniki;
- chokoti mutsvuku - 190 g;
- maoriki - 350 g.
Kugadzirira
Muhombodo yakadzika, kusanganisa mukaka, mazai, bhotela uye jisi remuori uye kurova whisk kana musanganisi kuti uwirirane. Iye zvino tinobatanidza upfu hwakasvibiswa, hupfu hwebibi, shuga yakagadzirwa, munyu uye chokoti tsvuku yakavhuniwa muzvidimbu mune imwe ndiro, funganisa midzi yakaoma uye uidururire mumvura yakasara yehupfu. Nyorovedza zvinyoronyoro kusvikira kupera kweupfu hwakatsetseka, pamagumo echitsva tinowedzera majiroji.
Iye zvino tinoparadzira chikafu chinogamuchirwa nemafuta pane zvakambotanga kuiswa mafuta uye kuisa muchoto ichipfuta kusvika kuma12 degrees kwemaminitsi anenge makumi maviri kusvika makumi matatu.