Muzhizha, panguva yekupisa kukuru, kazhinji hachisi chido chekugunzva nekubika nekumira nehuniki inopisa kwemaawa.
Kana wakasiya yogurt (girasi rimwe chete kana imwe hafu-lita yemapaki), unogona kubika chishamiso chaiyo - jelly pie ne cherries pa yogurt. Icho chinosvika kuva chetete uye chinonaka kwazvo.
Kudira keke ne cherries pa yogurt
Zvisungo:
- chero (inogona kuva isina mafuta, asi iri nani kupfuura 2.5%) kefir - 230-250 ml;
- chichena chakacheneswa mumusha shuga-jecha - 150-200 g;
- evha yakakura - 4 pcs;;
- majikiri asina petioles uye mashizha - 2 maoko mashoma;
- hupfu hweupfu hwegorosi (mune / c) upfu - anenge 300-350 g;
- kubika poda kana hydrated soda - 1 tsp / 1/3 tsp;
- mafuta "Peasant" - 25-30 g.
Kugadzirira
Kutanga, tinogadzirira majiroji, sezvo zvichatora nguva kuratidza juice yakawandisa kubva kwavari. Kana izvi zvisati zvaitwa, keke ichave yakanyorova uye haigoni kubikwa zvakanaka. Makiriries akanaka akagezwa, apo hunyoro huchaputika, nyatsobudisa dombo racho nenzira ipi zvayo, kuedza kusakonzera majiroji. Isa majiroji mucolander uye itai.
Gurai mazai zvakanyatsokurumidza nemusanganisi kana whisk kurohwa neshuga. Kana uchida, unogona kuwedzera vanillin. Apo shuga uye mazai zvakabatanidzwa muhuwandu hwakawanda hunopisa, kudira kefir uye, zvishoma nezvishoma kusvuta, tinopindira upfu nehupfu hwebiki. Kana ukashandisa soda, inowanikwa pamwe neyefir. Huru inoshanduka kuva yakawandisa mvura - zvishoma kudarika kupfuura shopu rinogadzirwa.
Tinoshandisa mafuta kuisa fomu muvharo-in, kudira bundu, uye kuisa majiro pairi. Kana iwe usingadi kuti vauye pasi pasi panguva yekugadzira mushonga, zvinyoronyoro muzviputi. Ike keke yakabikwa muvheni rinotaputika pa 180 degrees kwemaminitsi makumi mashanu. Kudyidzana uye kuomeswa kwemapuranga akaoma paanobaya keke ichazivisa nezvekugadzirira kwayo.
Tinoshumira neiyi kana kuti tinoshandisa pirosi ye cherry ne recipe inogona kushandiswa pakubika kubika ne raspberries, strawberries, apricots nemamwe majiro nemichero.
Uye zvimwe zvingasarudzwa
Kugadzirira pie imwechete yejelly ne cherry mu multivark, shandisa mirayiridzo kune muenzaniso wako.
Kana kefir isiri pedyo, usazviramba iwe pachako. Zvinonyanya kuitika kuti uite panzvimbo yacho nemukaka wakavhenganiswa. Uyewo keke nekrisry jellied nekisiki yakasviba yakanaka. Iyo yakagadzirirwa pane imwecheteyo - tinotsiva kefir nekisimu yakasviba, asi hupfu hunoshandura zvishoma zvakanyanya uye zvakashata mukugadzikana. Sarudza chisarudzo chakanaka, hongu, kwauri. Edza uye usarudze chii chakanaka.
Pie in the basket
Kana iwe ukangobheka pie rinotyisa, zvibata iwe kune chikafu chinonaka - gadzira pie jelly ne cherry kubva pfupfu shoma. Yakagadzirirwa muzvikamu zviviri.
Zvisungo:
- majiki eitapira, cherries ane nyama - 500-550 g;
- mafuta "Peasant" - ½ pack (inenge 125 g);
- shuga mukati mechena yakachena-1 girasi rine slide;
- kirimu yakasvibiswa kumba (kana kwete pasi pe20% mafuta zvinogadzirwa) - 1 kapu + 3 tbsp. makapu;
- hupfu hwakachena kubva pagorosi yakasimba-1.5 makapu;
- Vanillin kana vanilla shuga - 1-2 packets;
- starch (iri pedo) - 2 tbsp. spoons pasina slide;
- kubika pfupa - 1 duku sachet;
- rock salt - 1 small pinch.
Kugadzirira
Maererano neizvi mapeji iwe unotora zvinotapira kudurura cherry pie, kana iwe uchida kuwana chinofadza uye chiri muto, unogona kutora shuga shoma.
Chokutanga pane zvose, uye mumutsara uyu, tinogadzira majikiji - tinobuda, tinoshamba, uye paanenge achidonha, tinobvisa matombo uye tinoita kuti varare mucolander. Knead the dough. Kuti uite izvi, kutonhora bhotela neupfu, hupfu hwebibiki, bhegi revanillin uye shuga (3 maspuniji), svetera mucheka. Wedzera ½ mukombe wekrisamu yakasviba, podsalivayem shoma uye
Chikafu chinonaka ne cherry uye cottage cheese chinonaka kwazvo. Nekugadzirira kwayo, mutsara wakafanana unozoita - kutanga tanga kuisa ganda rekottage cheese - rinenge 200 g, ipapo cherry, edzadza zvose nekubika.