Lenten pie - pastry, iyo inonaka uye inovaka muviri inotsigira munguva yekudya gastronomic. Chirafu chisina kuviriswa chisina mbiriso uye kuzadza kunonaka kunogadzira chikafu chinoshandura pfungwa yekuderera kwemazuva akaoma. Kunyangwe kunze kwemashure, zviyo zvakadai zvinogona kupinda mumutambo wezuva nezuva, kutarisa mutambo wevanodya.
How to cook lean pie?
Lean poda ye pie ndiyo nzira iri nyore uye isingakwanisi kugadzira chikafu chekudya munguva pfupi. Kushandisa chero chidimbu chetsika, unoda kubvisa zvose zvitsva zvinotsvaga kubva pakurongwa: mafuta anotsiviwa nemafuta ezvemichizha, uye mukaka nemvura. Mbiriso ichawedzera kuzvikudza, uye kana isipo, unogona kugunzva chigunwe chisina kuviriswa.
Zvisungo:
- upfu - 900 g;
- mvura - 500 ml;
- mafuta emiriwo - 150 ml;
- mbiriso - 35 g;
- shuga - 20 g;
- munyu - piniki.
Kugadzirira
- Mvura, funganya mbiriso, munyu uye shuga.
- Dururirai musanganiswa muupfu, wedzera mafuta.
- Knead the dough ndokuisa parutivi kweawa.
- Chengetedza kaviri uye kutumira "zororo" zvakare.
- Ita chigadzirwa uye gadzira.
Nzira yekufema makumbo nemaapuro
Lenten apple pie ndiyo chinhu chekutanga chinouya mupfungwa kana tichitaura nezvokudya kubika. Mushonga wakachena, wakavhenganiswa nemvura, uye kuzadza apuro kunosangana nezvinodiwa zvemaitiro akasimba uye ndiyo nzira yakakodzera yekubika. Chirongwa chakakosha mukuzadzwa - chibereko chinovaka muviri chinowanikwa gore rese, chinonyanya mari uye chinoshamisa.
Zvisungo:
- upfu - 250 g;
- mvura - 70 ml;
- mafuta - 100 ml;
- shuga - 150 g;
- apple - 3 zvidimbu;
- sinamoni is pinch.
Kugadzirira
- Gadzira 200 g yefurawa, mafuta, mvura uye 40 g shuga.
- Knead the dough, uiise muchitonho.
- Dura maapuro, shandisa 80 g ye shuga, sinamoni uye upfu.
- Pamusoro pechipfuva, isa chizadzikiso, chengeta furasi yakasara.
- Lenten aple pie bakeka pamakiromita 180 paawa.
Lenten Pie ne Cherries
Lenten cherry pie, yakabikwa kunze kwekuwedzerwa kwezvigadzirwa zvemhuka, inofadza nekuonekwa kwakajeka uye inomanikidzira kuongororazve mafungiro ekubika, yakagadzirwa pasina kubatanidzwa kwe-high-calorie components. A gorofu gorofu mumvura, yakawanda cherry toppings uye zvinoshamisa kubika kubika zvinoita kuti zvive nyore kugadzira chiitiko chezvose kune dzimwe nguva.
Zvisungo:
- upfu - 200 g;
- shuga yeupfu - 50 g;
- kubika poda - 10 g;
- mafuta - 60 ml;
- mvura 120 ml;
- shuga - 60 g;
- cherry - mazana mashanu;
- starch - 20 g.
Kugadzirira
- Sakanidza shuga, upfu uye hupfu hwekubheka.
- Dururira mumafuta, mvura, simbisa uye uende muchando.
- Cherry ane shuga, marwadzo.
- Dhawuru yewaini, shandisai starch uye muparidze kuzadza.
- Lenten cherry pie bheka kwemaminitsi makumi maviri pa 220 degrees.
The Lenten Chocolate Cake
Lenten inopera kubva kumapfudze inoshandiswa inoreva rudzi rwekubheka runobata miniti yekubika nechitoro chakasimbiswa chigadzirwa. Izvi zvingashamiswa nezviri nyore, zvakakurumidza, yakawanda chokoti katekoti uye kuiswa kwepakutanga. Chirokisi chokoleti chakafukidzwa nehave, chinoshandisa zvinokonzera bhasika, zvinosanganisira marimu nemichero yakaomeswa.
Zvisungo:
- chikamu chisina kuchena - 150 g;
- chokoti - 120 g;
- mafuta - 20 ml;
- Nutswe - 30 g.
Kugadzirira
- Isa chokoti pahupfu.
- Dura hupfu pamakona nemakumbo e 1.5 cm.
- Putira chokoti nekuisa zvimedu pamusoro peumwe.
- Iva nemafuta, shandisa marimu ugobika bundu rakasvibirira kwemaminitsi makumi maviri pa2 degrees 200.
Lenten banana cake
Recipe yeean pie hairevi kungozadza kwemazuva ose uye mbiriso isina mbiriso, asiwo inogamuchira kuongororwa nezvinhu zvinoshamisa. Bhanana ane utano hwakanaka kune zvakasiyana-siyana zvekudya uye inobatsira uye isiri noutano yekubika. A kubata kunoitwa mukati meawa ndiyo yakanaka kune utano.
Zvisungo:
- upfu - 250 g;
- bhanki - zvikamu zvitatu;
- shuga - 100 g;
- kubika poda - 30 g;
- nuts - 50 g;
- mafuta - 75 ml.
Kugadzirira
- Bhanana mash, add shuga, kubika mupfu, furawa, bata uye marimu.
- Dururira hutu muhuni uye gadzira chidya chakaonda kwemaminitsi makumi mana pa2 degrees 200.
Lenten cake namaarangi
Nhengo dzemakumbo emaranzi dzinogona kunge dziri kutsausa kunyange vanhu vanongodaro vanodya, nokuti maronda ane unyoro uye ane mhando yakafanana nemafuta anogadzirwa zvakanaka. Nhengo huru yekubheka haisi kungongonaka chete, asiwo kunhuhwirira, iyo iyo "chimiro cheruvara rwemagetsi" chakave chiitiko chemazuva ose chinofadza, chakakodzera kumisangano yevaenzi.
Zvisungo:
- upfu - 350 g;
- juice erangi - 150 ml;
- vhiniga - 10 ml;
- orange peel 1;
- mafuta emiriwo - 150 ml;
- shuga - 150 g;
- mvura 50 ml;
- soda - 1 teaspoon.
Kugadzirira
- Gadzira peel orange neji, butter and sugar.
- Wedzera vhiniga uye upfu. Stir.
- Soda dissolve, vhura muhomwe uye knead.
- Bika chiuno chakaonda kwemaminitsi 40 pa 180 degrees.
Konda mujellied pie ne kabichi
Lenten kabichi pie ndeimwe yemafuta ekugadzirira kwezvinhu zvisina kuvekwa zvakabikwa, izvo zvisingakwanisi kudya chikafu chinokanganisa, asiwo shandura mabiko emabiki akabikwa nemakwenzi ekutanga anotyisa. Kunyanya zviri nyore kupa ruzivo rwehupfu rinodururira, rave ruchiita kuti vakadzi vakawanda vagone kubika, pompumu uye kusvibiswa kwechigadzirwa chakapedzwa.
Zvisungo:
- upfu - 450 g;
- mvura 350 ml;
- mafuta - 50 ml;
- mbiriso - 10 g;
- shuga - 20 g;
- kabichi - 450 g;
- onion - 1 piece;
- Brine - 200 ml.
Kugadzirira
- Shred cabbage.
- Izvo zvinokweretwa kuti zvizadze mapepa zvinofanira kunge zvakasviba uye zvinonhuhwirira, uye saka zvinodzima kabichi nekuwedzerwa kwebhine uye pinch ye shuga.
- Wedzera mbiriso, shuga, mvura uye mafuta kuupfu.
- Kneem uye sarudza pamaminitsi makumi maviri.
- Dururira hafu yehupfu, isai kuisa pasi, pamusoro pezvimwe zvacho.
- Ivhara awa pa12 degrees.
Lenten cake newaini
Lenten inobata mbatatisi uye mushroom inopfuurira runyorwa rwezvokudya zvakagadzirwa nehuwandu hwezvokudya, izvo zvinoshandiswa dzoga kana nekunyorera kwe-calorie ndiro. Mbatatisi uye mushwa, muboka re mbiriso yehupfu, kwemaawa maviri inoshanduka kuva chisingakanganwiki kutora uye nyore nyore mukorosiyuta kuRussia kunakidza.
Zvisungo:
- upfu - 500 g;
- mvura 350 ml;
- manga - 20 g;
- mafuta omuorivhi - 50 ml;
- mbiriso - 15 g;
- champignons - 350 g;
- mbatata - 3 pcs .;
- anyanisi - 1 pc.
Kugadzirira
- Gadzirai mbatata yakabikwa uye muzarure.
- Mushroom uye anyezi yakabatanidzwa uye pamwe chete nematezi.
- Munch uye upfu musanganise, shandisa muvhenganiswa yembeu.
- Dururirai mafuta nemvura, bfugama uye muise panze kweawa.
- Bvisa zvidimbu zviviri.
- Isa kuzadza pasi pasi, svinura kumusoro, uye bheka pamasero 180 nemaminitsi makumi mana.
Lenten Pie nePumpkin
Lenten inopisa nekatsva haingazoiti kupesana, kana iwe ukashandura ikava chikafu chinonaka chekudya. Izvozvo zvakasara hazvingatsigiri kwete chete mazamu akare, asiwo nevana vavo, vashandura hombe yakawanda yevhitamini, iyo yakazara muhomwe. Bundu rakabhurwa risina kushandiswa, chizoro uye chinotapira kuzadza ndiyo yakanakisa dessert kutanga zuva.
Zvisungo:
- upfu - 350 g;
- mvura inopisa - 250 ml;
- mafuta ezvirimwa - 50 ml;
- munyu - piniki;
- maspir of pumpkin - 350 g;
- mvura 100 ml;
- shuga yeupfu - 50 g;
- shuga - 100 g.
Kugadzirira
- Wedzera hupfu hwehuni, udire mumafuta.
- Wedzera mvura yakabika.
- Knead uye uende kweawa.
- Birai maspuru, whisk, wedzera mvura uye shuga.
- Sungai mukanyiwa, muise muchiganda uye muparidze kuzadza.
- Bika pamadhigirii 160 kwemaminitsi makumi mana.
- Dzokai nemupfu.
Lenten keke muhombekombe
Lenten cake nejamu mukukurumidza - kurota kwekadzikadzikadzi wese, uyo anoda kutsigira mhuri yekutsanya nechingwa uye chinonaka chokubika, kusachengetedza chete mari, asiwo nguva. Hamu yekutengesa, pfufura yeupfu uye mubatsiri wechokwadi kune multivar - zvose zvaunoda kuti ugadzire kunakidza, kunhuwirira kunhuwirira uye kutonhora kunotyisa mumhuri.
Zvisungo:
- upfu - 350 g;
- chai - 250 ml;
- shuga - 150 g;
- kubika poda - 1 teaspoon;
- mafuta - 50 ml;
- plum jam - 100 g.
Kugadzirira
- Sakanidza upfu, shuga, tei uye bhotela.
- Sakanidza jam nehupfu yehubiki, uise muhadha.
- Ika imwe nguva mu "Baking" mode.