Chii chatinowanzosangana nacho patinosvika ku cafe kuti tipe mukaka? Nechisarudzo chiduku. Kazhinji, zvose zvinowanikwa mune zvekuchengetedza - mukaka, vanilla uye strawberry cocktails, izvo zvisingakwanisi kushamisika mumwe munhu kwemakore gumi apfuura. Ndosaka takasarudza kutora mapepa asingakoshi uye akareruka emakwenzi anogadzirwa kumba.
Nzira yekuita sei mukaka ne salted caramel kumba?
Zvisungo:
- caramel candies (iris) - 90 g;
- gungwa munyu;
- vanilla ice cream;
- mukaka - 480 ml.
Kugadzirira
Tinoisa ndiro duku mumvura yekushambidza nemvura ndokuisa caramel mairi. Nguva dzose inokurudzira, zvachose inyausa caramel candies uye inosasa liquid caramel nemunyu. Zvose zvakanyatsobatana. Iwe unogona kudzokorora nzira iyi mu microwave, usangakanganwa kusvitsa ma candies maminitsi gumi nemashanu, kuitira kuti caramel isatsva.
Zvino chienda kune mukaka wehove. Mune blender ugodira mukaka, isa ma ice cream ezvimedu uye uwedzere marashi caramel, usingakanganwi kusiya mafuraji maviri ezvigadzirwa. Whisk mukaka uchinge uchinge wanyungudzana nemusanganisi kusvikira wakanyarara. Salty caramel inodururwa mumadziro egirazi, tinoazadza neimba yakagadzirwa nemusha uye inofara.
Ungagadzirira sei mukaka wekambani pamusha?
Zvisungo:
- peach puree - 120 ml;
- mukaka - 80 ml;
- akarochwa kamukisi yezvokukomba;
- vanilla ice cream - 120 g.
Kugadzirira
Kana iwe usina kuwana peach puree pakutengesa, ita izvozvo iwe pachako nekurova nyama yemichero nemapupuni maviri emvura ne blender. Iye zvino tinotanga kugadzirira mukaka kuzununguswa kumba. Muhari ye blender, dururirai mumucheka wakagadzirwa, wedzera mukaka uye ice cream. Whisk zvose kusvikira pane zvinodhaka zvakanwiwa zvinonwiwa uye mudururire pamakirasi. Tisati tishanda, tinoshongedza cocktail nekurohwa kamuti uye fresh peach slices.
Milkshake neminwe kumba - kamukira
Zvisungo:
- avocado - 100 g;
- yoghuti - 60 ml;
- nouchi, kuti araye;
- muto yakabviswa - 2 ml;
- mukaka - 200 ml;
- chando - hafu yemakore;
- chocolate chocolate - 20 g.
Kugadzirira
Muchi ndiro che blender chikaisa mapapu avo, mazai, kamuti diki uye uchi, dururira mukaka wose uye uwedzere donhi rekutsvaira. Whisk musanganiswa kusvikira unopedzana zvakakwana, inyura pamagirazi uye usasese nechokoti chips. Aine hutano hwakanaka, hushoma-koriori uye anotsiva chinonaka kune mukaka waunodzidza wakagadzirira!
Nzira yekuita sei chikafu chinokonzerwa newaini?
Zvisungo:
- pistachio ice cream - 1 chinhu;
- mukaka - 65 ml;
- rima rum - 30 ml;
- peeled pistachios nokuda kwekunyora.
Kugadzirira
Kugadzirira kweki duku iyi hakusi yakasiyana zvikuru neyekare - teknolojia ndiyo yakafanana kune vose. Muhari ye blender tinoisa ice cream, tiidururire nemukaka uye tiwedzere ramu shoma. Takarohwa kunwa, tichiwana zvakakwana kufanana. Mheto dzegirazi inogona kuvezwa neuchi kana shuga sirasi, uye inosasa nemashizha epistachios. Tinodurura jira mugirazi rakashongedzwa uye tinoshumira iyo patafura pakarepo mushure mekurohwa.
Apple milkshake kumba
Isu takatoita kuti tifungire sei mukaka mumba, asi urongwa hwemapurogiramu edu asina kujairika hahuzopedzi kunze kwekudya kunonhuhwirira neapuro.
Zvisungo:
- vanilla ice cream - 2 zvinhu;
- juice yeapuro - 120 ml;
- caramel - 20 ml;
- sinamoni - 4 g;
- akarochwa kamu cream.
Kugadzirira
Muhari ye blender tinoisa ice cream, tira juice reapuro, uwedzere caramel uye sinamoni. Imba yacho inenge yakagadzirira, inongoramba ichinge ichiputika kuti iite homogeneity uye inoshumira, yakashongedzwa nemapurogiramu akakukwa, zvimedu zveapuro matsva uye inosaswa nesinamoni pasi.