Kana ukasara mushure mekudya kwekudya kwemafuro, saka kudya kwekudya nekukurumidza uye nyore nyore unogona kugadzirira kudya kunobatsira uye kunonaka, izvo zvechokwadi zvichafadza vose vakuru nevana.
Kubva pamapuroti emapurogiramu zvinokwanisika kuita zviduku zviduku, zvichiwedzera mukati mavo, nekuchinja kwemavira, chezi uye maguvara matsva, uye nezvemiti yakanaka - mazambiringa akaomeswa, michero yakaomeswa, michero yakakangwa kana nuts. Inoshandiswa patafura, yakarungwa nekisiki yakasvibirira kana jam, uchi kana mukaka wakagadziriswa.
Nhasi tichakuudza kuti ungagadzirira sei bits yemapireji.
Milk yemashi ne cheese
Zvisungo:
- muto - 120 g;
- mukaka - 360 g;
- dorosi rakaoma - 100 g;
- evha - 1 pande;
- magira e dill - 15-20 g;
- breadcrumbs for breading - 60 g;
- mafuta emiriwo - 75 ml;
- munyu - kuravira.
Kugadzirira
Mumukaka wakabikwa nemunyu uye muchero wemapuroti yehuji uwedzei mazai, grated cheese uye mashizha akacheka akaiswa dill. Isu tinosanganisa zvakanaka, tiita mazamu ezvipoteredza, tivhare mu mkatecrumbs uye fry mumafuta emichero kusvika kune yakakura. Mushonga unogonawo kubikwa muchoto, saka ndiro inenge ichiwedzera kudya.
Mabiko emuviri akanaka - recipe mu multivark
Zvisungo:
- muto - 120 g;
- mukaka - 360 g;
- shuga - 25-30 g;
- vanokanganisa kudya kwakanaka - 60 g;
- mafuta emiriwo - 75 ml;
- munyu - pinch.
Kugadzirira
Kuti ugadzirire zvinonhuhwirira zvemagetsi mumuchengetedze, gadzira pariji pamwe nekuwedzera kwehuga. Kubva pariji yakanyorova, tinogadzira zvingwa zvemuviri wepamusoro, tinosvina chingwacrumbs uye tinoisa mukombe yakazora ye multivarka. Isu tinogadzira nzira "Baking" kana "Kuchema" kwemaminitsi makumi maviri. Munguva yekugadzirira kwekambomu kamwe chete. Tinoshumira patafura, kunwa mukaka wakasviba, mukaka wakagadziriswa kana kuputika.
Mushonga wemakanda, kana akadikanwa, anogona kuitwa akaonda, kana peji iri kubikwa pamvura, uye yakashanda patafura nejamu kana jam.