Nhasi tichakutaurira nezvegadziriro yeenyama ye nyama. Nzira iyi ichakuponesa kubva pakushamisika kunomira nepanopisa ganda, kushandura mazamu akawanda ezvinyorwa nemimwe michina yakagadzirirwa kubva kune imwe nyama. Uye kusarudza zvinhu zvakakodzera mumoto we roulette, unogona kuwana chikafu chinonaka, chinonaka uye chine jira chisinganyatsofadzi vadikanwa vako, asiwo chishongedza chero festive tafura.
Kana nyama yakabikwa yakagadzirirwa kubva pamhando dzakawanda dzenyama, ipapo kuisa kunogona kuva chero chinhu chipi nechipi, chinowirirana pamwe nayo. Paunyanzvi hwako uye unonaka unogona kushandisa mazai, mushwa , jisi, ham, michero yakaomeswa, nuts kana zvimwe zvinoshandiswa zvaunosarudza. Mafungu acho anonaka kwazvo kana achishandiswa, zvose zvinotyisa uye zvinotonhora.
Pasi apa tinopa mapepa akawandisa pakugadzira minced meat rolls.
Svetai nehuku inotapira newaini uye cheese
Zvisungo:
- nyama yakabikwa kubva kunyama nyama - 1 kg;
- champignons - 350 g;
- onion wepakati size - 1 pc .;
- cheese zvakaoma - 150 g;
- tsvina yakasviwa magreens e dill, basil uye parsley - 3 tbsp. makapu;
- mafuta emiriwo - 40 ml;
- evha yehuku - 1 chikamu;
- musanganiswa wepasi pepper - kuravira;
- munyu - kuravira.
Kugadzirira
Kutanga, fry mukizi nemafuta emiriwo, inodururira mukati maro uye inonongedza maonikisi, ezvo wobva wawedzera mushwa wakakoswa uye fry kusvikira yose yakasvibirirwa. Zvadaro tinononoka kupisa mushroom fry uye tichikuya ne blender kuitira kuti pave pasina zvidimbu zvakakura.
Pamusoro petebhenekeri tinoisa mutsara wepeti yepa polyethylene kana yepeperi yakakura, iyo yatinoparadzira imwe nhete yeiyo yega yega, tinoisa mushroom kuizadza pamusoro payo, tichisiya masentimita maviri kubva kumativi, kumusoro uye necheka chechi inopfuura nepakati pegater uye ichivhuna miori yakasvikwa.
Iye zvino, tichibatsirana nefirimu, tinogadzira rugwaro. Tinoriendesa kune pani yakazora, tichiiputira zvinyoronyoro, tichibvisa firimu, tichigadzirisa rugwaro nemaoko enyu, tichichipa chimiro chakanakisisa, uye tichiparadzira mazai akanaka. Bika ndiro iyo inopisa kusvika kune 200 degree yevhisi kwemaawa makumi mashanu.
Iko yakagadzirwa chikafu chinonaka chikafu nehowa nehosi zvishoma zvakanyungudutswa, zvigurwa muzvikamu uye zvinoshandiswa patafura.
Iwe unogonawo kubika mupumburu wakadaro mumapepuru, asi unofanirwa kuvharwa zvachose tisati tanyura kuti tiwedzere huwandu, sezvo hunozobuda jenesi, asi une sarudzo yakasununguka.
Meatloaf kubva pork yegorosi necai muvheni
Zvisungo:
- nguruve mapundu - 0,75 kg;
- mazai ehuku - 6 pcs;;
- onion - 1 pc.;
- mukaka - 50 ml;
- musanganiswa wepasi pepper - kuravira;
- mafuta emiriwo - 25 ml;
- mutsva magidhi eparsley nebasil - kuravira
- munyu - kuravira.
Kugadzirira
Nguruve ngatitenderei ne grinder ye nyama, yakanaka kwazvo yekai ye-pre-peeled onion, fresh parsley uye basil greens, uye musanganise zvose izvi zvinoshandiswa, uwedzei mazai akarova mukaka, musanganiswa wevhu pepper uye munyu. Kana iyo yakashongedzwa ikava yakawandisa mvura, wedzera chingwa chiduku chevhu.
Tinoparadzira minced nyama yakasara, anenge masendimita masendimita akaenzana, pamakona emakona emashizha akaviriswa mumafuta emiriwo, akaiswa mubibiki kana kubika. Pakati pese tinoisa mumutsara mumwe wakabikwa uye wakachena mazai uye, nokuvhara chidimbu, tinobatanidza kumativi akasiyana echechi, tinogadzira rugwaro. Isa chisimbiso uye uise ndiro iyo muvhenji inopisa kuitira madigiri 200 kweawa rimwe. Kuti uite ruvara rwepamusoro, iwe unogona kudzika mhiri kumativi ekuputika kwemaminitsi gumi nemashanu asati apera pakubika.
Tinotonhorera rugwaro rwakapedzisira kune imwe nyika inotonhora kana inotonhora, igovane muzvidimbu neminwe inopinza uye itishandire iyo patafura.