Pearl bhariri nemahowa

Pearl peji haisi kudiwa nevanhu vose. Kazhinji inobatanidza nekudya mune chimwe chipatara kana mauto: bhari isina kunakirwa yakabikwa pamusoro pemvura, uye inogona kunyanya kuputika kana kudyiwa zvakakwana. Icho chinopera, hongu, chikafu kwazvo, asi chaicho chisina kunaka. Zvisinei, usakanganwa kuti pearl yebhari inobatsira zvikuru mumuviri wedu, uye kana yakanyatsogadzirwa, inonakidza uye inonaka. Ngationgororei pamwe newe chimwe chezvasarudzo zvekuita pearl yebhari - hatizoiti kwete peji imwe chete, asi porridge ine additi. Muchiitiko chedu, izvi zvichava mushwa. Saka, ngatitange kutarisa kamukira ye pearl yebhari nemawaini.

Pearl bhariri nemahowa mu multivark

Zvisungo:

• mushroom - 200 g;
• pearl bhari - 0,5 zvinhu;
• onion - 1 pc.;
• mafuta ezvirimwa - 2 tbsp. makapu;
• mvura - 2 zvinhu;
• munyu - kuravira.

Kugadzirira

Mutsara wekuita porridge porridge nemawaini inenge iri nyore. Zviongorore iwe pachako! Nokudaro, kugadzirira pearl bhari nemawaini mumutambo wekutengesa, tora mairii eiii kutanga, akachena uye akacheka. Mbeu dzinoshandiswa uye dzinochekwa mumahwendefa, zvichiita kuti dziome. Zvadaro tora chikwata chemafuta, udire mafuta ewadhiro, uise anyanisi uye mushwa, uise "Baking" mamiriro ezvo uye gadzirira iyi gorova kwemaminetsi gumi nemashanu. Potov akaisa pearl bharire uye nounyoro akadira mvura. Zvose zvakanyatsosanganiswa, sezvinodiwa, munyu uye uise mhando "Pilaf". Inotapira uye yakaoma pearl bar mu multivarquet yakagadzirira!

Pearl bhariri nemawaini muhari

Zvisungo:

• pearl bhari - 100 g;
• mvura - 300 g;
• nyama - 100 g;
• champignons - 100 g;
• bhotela - 50 g;
• munyu - kuravira.

Kugadzirira

Kuti tigadzirire pearl yebhari nenyama uye mushwa muhari, tinosuka zvachose rump, tichikandira mucolander uye tipe nguva yekuoma nekudonha.

Panguva ino, isu takanyungudutsa chidimbu chemafuta pane ganda rinopisa, tsvina ibhari uye fry iyo. Usakanganwa kuimutsa nguva dzose. Bata zvangu uye ucheke zvidimbu zviduku. Nyama inoburwawo zvidimbu. Tinoparadzira mushwa uye nyama kune pearl yebhari, kufukidza nechifukidzo uye chikafu kwemaminitsi matatu.Ipapo tinotora chirongo ndokuisa mukati maro parera rakagadzirwa zvakanaka ne nyama uye mushwa. Dururira girazi remvura inopisa, munyu uye uvhare nechifukidzo. Takaisa muchoto kwemaminitsi makumi mana, kuitira kuti piragi yedu ive zvakanaka protomilas.

Zvadaro, edza (kana isati yagadzirira, tinoenda kune imwe maminitsi gumi nemashanu) uye takashanda zvakananga muhari patafura. Unogona kutora mafuta. Usatya, iwe haugone kuparadza pariji nemafuta! Bon appetit!