Chikoro chekutanga chinotyisa chikamu chinonyanya kukosha chekudya kwakakodzera. Kana iwe wakatotadza uye prikilis kazhinji soups, tinokurudzira kuenda pamper iwe pachako uye mhuri ine mukoro wekuku neasparagus. Mapoka anonakidza ekugadzirira kwake ari kumirira iwe pasi.
Chicken Soup Recipe neAsparagus
Zvisungo:
- chicken muto - 1,5 l;
- yakabikwa chifu chekuku - 400 g;
- leeks - 1 piece;
- Asparagus - 200 g;
- magedhi, munyu - kuravira.
Kugadzirira
Muchi mukaka, wedzera maekisi akachekwa uye uuye kumota. Deredzai kupisa uye simmer kwemaminitsi mashanu pamoto usinganonoki. Gadzirai huku muchidimbu. Muchidya, wedzera gorosi yakasvibirira, mashizha, munyu uye kubika kweminiti imwechete. 3. Shandisa sipu pamahwendefa, uwedzere zvipukanana zvekudya uye ushumire patafura nechingwa.
Supu soup uye asparagus uye yogurt
Zvisungo:
- chicken makumbo - 4 pcs;;
- onion - 1 piece;
- mapanga echashuga - 25 pcs;;
- yoghurt yemhuka - 4 tbsp. makapu;
- mvura - 2 l;
- munyu, pepper - kuravira.
Kugadzirira
Chicken makumbo abikira kusvika yakabikwa. Ipapo tora nyama yacho, uwedze anyanisi yakakanyiwa uye asperagus, kubika kwemaminitsi mashanu, uye zvino shandisa blender kuti uise zvinhu zvose mu puree. Wedzera yogurt, simbisa. Mundiro imwe neimwe tinoisa nyama yakabikwa yakabikwa uye tinoshumira iyo patafura.
Chinese chicken soup ne asperagus
Zvisungo:
- yakabikwa chicken fillet - 300 g;
- chicken muto - 1,5 l;
- Asperagus - 300 g;
- cornstarch - 1 tbsp. spoon;
- protein - 1 unit;
- munyu, pepper, coriander - kuravira.
Kugadzirira
Muzvikamu zviduku tinocheka asparagus. Bvisai mota, vhidzai aspagashi uye gadzira kwemaminitsi matatu.Sungai musanganiswa nemapupuni maviri emvura. Nyuchi inodzwa muzvimedu, munyu, inai mazai ega uye starch solution. Wedzera kune muto uye gadzirira mamwe maminitsi gumi. Usati washanda, wedzera cilantro mashizha.
Sopu yekuku neasperagus uye peas
Zvisungo:
- muto chicken - 600 g;
- gorosi peas - 400 g;
- bhakoni - 50 g;
- Asperagus - 150 g;
- onion green - 1 bunch;
- kirimu yakasviba - 3 tbsp. makapu;
- mafuta emiriwo - 30 ml;
- chingwa chakachena - 2 slices;
- munyu, pepper.
Kugadzirira
Muchiganda chinopisa, tinodziya mafuta emafuta uye fry bhakoni rinocheka zvidimbu zviduku pairi. Zvadaro tinoiendesa kudiro, uye mupu imwechete fry chikafu, ndokucheka mumakumbo. Muchiziva, wedzera zvakasvibira eiii, mazai, sliced asparagus, munyu uye kubika kusvikira wakagadzirira asparagus maminitsi gumi nemashanu. Mushure meizvi, tichishandisa gorosi rakanyungudutswa, tinoshandura zvinhu zvose muchena. Usati washanda, wedzera mucheki wakasviba, croutons uye bits yebhekoni kune rimwe nerimwe ndiro.