Kutenga dumplings nenguva inotambudza, uye ndinoda kubika ndiro iyi kubvira pakutanga kusvika pakupedzisira. Tinokupa iwe zvakanakisisa mapeji zve dumplings.
Classic recipe dumplings dumplings
Zvisungo:
- Evha - 2 zvidimbu;
- munyu - piniki;
- hupfu hwegorosi - 500 g;
- mukaka - 1 item;
- mafuta emiriwo - 10 ml.
Kugadzirira
Mutsara wekutamba dumpling hausi nyore. Dururira furafura patafura ne-slide uye pakarepo ita munyu. Zvadaro ita goroo duku kubva kumusoro ugodira mafuta ipapo. Izvi zvichaita kuti bundu rive chikonzero chinotapira uye plastiki. Mazai akarova mukapu yakasiyana uye akadururirwa mumukaka wekudziya kwavari. Dururira zvakanyatsonaka muchikamu ichi cheupfu ugofukisa hupfu. Pakarepo painova yakasununguka uye inotanga kubva pamadziro emadiro, tinoiendesa kune tafura yekicheni uye tinoisanganisa zvakanaka kusvikira yavhara shure. Zvadaro, fukidza mukanyiwa nechirasi uye usiye kwehafu yeawa. Pashure pacho tinoenderera mberi tichigunzva uye tichibika dumplings .
Cooking poda recipe ye dumplings
Zvisungo:
- mafuta emiriwo - 30 ml;
- upfu - 500 g;
- munyu - 1 teaspoon;
- mvura inopisa - 250 ml.
Kugadzirira
Dururira hupfu muhari yakadzika uye uite gorofu duku pamusoro pejiriri. Zvadaro wobva wawedzera pini yemunyu ugodira zvakanyanyisa hafu yegirazi yemvura inodzika. Kurudzira zvakakwana ne spoon. Uyezve wedzera mafuta mashoma uye usanganise zvakare, uchidurura zvishoma mvura yakasara iri kunwa. Mushure meizvi, shandurai mukanyiwa kusvika patafura uye mugonyatsoibaya nemaoko enyu. Isa chifukidziro chakakonzerwa nehomwe yekicheni uye uende kwemaminitsi gumi nemashanu.
Iyo yeripira yekunakidza pastry dumplings ye kefir
Zvisungo:
- upfu - 400 g;
- kefir - 250 ml.
Kugadzirira
Nokuda kwemuedzo wakajeka wakadaro kune dumplings, zvikamu zviviri chete zvinodiwa - hupfu neyefir. Icho chinopera kwazvo, chinonaka uye hachipfuuri zvachose. Uye kubva pane zvisikwa zvayo zvinogona kugadzira zvingwa zvinonhuwira uye zvinonaka. Saka, regai kefir mumudziyo wakadzika uye zvishoma nezvishoma dururira chikamu chemugove weupfu uchitorwa mberi. Isu tinosanganisa zvose kusvikira kuhukama. Zvadaro, tinopinza muhomwe hupfu hwakasara zvishoma nezvishoma uye kusanganisa hukuru nemaoko. Isa mukanwa mufiriji kwemaminitsi makumi mana kana kuti, zvakanaka, kweawa.
Recipe yebhadha dumpling dumplings
Zvisungo:
- upfu - zvinhu zvitatu;
- mvura - 0.5;
- munyu - pinch.
Kugadzirira
Saka, tora kapu yakakura uye yakadzika uye udire muupfu hwakasanganiswa nemunyu. Isu tinoita kuwedzera uye kunononoka kudururira mvura yakabikwa mukati maro. Nyorovedza gorofu nemupuni uye zvishoma nezvishoma zvakasvibiswa kubva pakati pebhokisi kusvika kumativi. Nguva pfupi iyo mukanwa uchinge wakaoma, tinoiendesa kutafura, inosaswa neupfu, uye tinoramba tichifugama neruoko, nguva nenguva tichidurura upfu. Hondo yakapera yakaputirwa mufirimu yezvokudya uye tinoibvisa iyo kwemaminitsi makumi matatu mufiriji. Mushure mekunge nguva yasvika, tinotora mukanyiwa wepa pelmeni, tivere-bvisa muzvidimbu, pfugure kunze uye kuenda kunegadziriro yewadhiviyo edzimba.
Recipe ye dumplings mune chingwa chemaker
Zvisungo:
- munyu - piniki;
- mvura 210 ml;
- hupfu hwegorosi - 2 zvinhu;
- chicken egg - 1 pc.
Kugadzirira
Zvose zvikamu zvinongowanikwa muhombodo yemuchina wezvokudya nenzira inotevera: kutanga tinotakura zvose zvinoshandiswa mumvura, uye tinodurura muupfu nemunyu. Zvadaro tinoisa purogiramu iyi "Pelmeni" uye tora iyo shandiso kwemaminitsi makumi matatu. Mushure menguva yakatarwa uye chiratidzo chakagadzirwa, chidya chedumpling mucheki wechingwa chagadzirira. Tinoisiya muhobhe yeawa imwe chete kana kungoiisa mumudziyo, kuifukidza nefirimu uye kuisiya ichidziya kuita kuti gluten irere, uye pundu inowedzera kuwedzera uye yakanyorova.