Cheesecakes - zvipfeko zvinoshamisa, izvo zvinogona kuitwa kubva kune chero upfu uye nekuzadzwa kwakasiyana. Tinokurudzira iwe edza kubika zvinonaka uye zvepakutanga cheesecakes nemahowa.
Recipe yetizi cheesecake nehowa
Zvisungo:
Kuedza:
- mbatata - 1 kg;
- Evha - 2 zvidimbu;
- upfu - 100 g.
Kuzadza:
- upfu - 1 tbsp. spoon;
- champignons - 600 g;
- bhuru - 2 zvidimbu;
- bhangi - 20 g;
- parsley;
- munyu, nenyama, pepper - kuravira;
- cheese - 150.
Kugadzirira
Isu tinomira mbatata muyunifomu. Panguva ino, tinogadzirira mushroom kuzadza kwe nguva iyo: mahowa angu, tinosuka uye tinopinda makerubhi. Anyanisi anonyorerwa kubva kumatekesi uye akadzikamwa nekamu. Muchiganda chinopisa, sungai bhotela, isaiiiiiiiiii yekutangai, pfuurei kuti muve pachena, uye wobva wawedzera mushwa. Dhavhara nechifukidzo uye simmer mimwe miriwo inenge isina kupisa kwemaminitsi makumi maviri, ichikurudzira. Wakagadzirira kuzadza munyu, peputa kuti unwe, wobva wawedzera piniki yezvimedu uye usanganise. Fukisa zvose neparsley yakagadzirwa zvakanaka, uise ufufu, kupisa kweminiti imwe uye kubvisa pani inopisa kubva mumoto.
Zvino ngatidzokerei ku "muedzo" we cheesecakes. Mabikira ehomwe muhogi inotonhorera zvishomanana, tsanidza ganda uye uikfukidze muchechi yakasvibiswa. Tinowedzera dhi uye tinosanganisa zvakanaka. Zvadaro zvishoma nezvishoma, muzvikamu zviduku, zvidururei muupfu kuti uite hupfu hwakanaka, asi hwakanakira. Pashure pacho, tafura yacho inosaswa zvakanyanya neupfu, tinoparadzira mbatata kaduku, tinoumba keke yepamusoro, tichiiisa muupfu.
Akapedzisa bhora rakapararira pakabikwa uye mukati megasi rimwe nerimwe girazi rinopisa goroove, richiizadza newaini yekuzadza. Uchishandisa brashi, nyatsonyatsoisa mativi e cheesecake imwe nevha rakarohwa zvakanaka uye utumire tereyi yekubikira muchoto. Isu tinopisa ndiro pane kutonhora kwema 180 degrees.
Cheese tsvina pa grater yakawanda uye pakarepo kana cheesecake isingasvibiswa, bvisai kunze uye musase kumusoro nechesi. Zvakare, tinozvitumira kuchoto uye kubika kusvikira zvigadzirwa uye zvendarama zvakatsvuka kwemaminitsi makumi mana nemakumi mashanu. Kupedza cheesecake zvakanyatsotora kubvisa muchoto uye kunotonhora. Shandisai cheesecake mbatatayi patafura nemushu muteu wakachena .
Inyoresa nyore ye cheesecake nehowa
Zvisungo:
Kuedza:
- upfu - zvinhu zvina;
- shuga - 3 tbsp. makapu;
- margarine - 150 g;
- Evha - 2 zvidimbu;
- mvura - 0.5;
- soda uye munyu - pinch.
Kuzadza:
- champignons - 2 zvinhu;
- bulb - 1 piece;
- munyu - 0,5 tsp.
- mafuta ezvirimwa - 1 teaspoon.
Kugadzirira
Saka, tanga kusanganisa davi rakasvibiswa rakasvibiswa cheesecakes: sanganisa upfu nehuga, uwedze mafuta, mazai, vidururira mumvura, uise peji yemunyu uye soda. Iyo yakanyiwa yakaiswa mucheka mutsvuku uye nekubatsira kwekombe tinodurura zvingwa zviduku kubva mairi.
Ipapo tinogadzirira kuzadza. Mbeu dzinocheneswa, dzakagadzirwa uye dzakabikwa mumafuta. Tinopararira kuzadzwa kwezvingwa zvakapetwa uye kunonamatira kumativi kumusoro, mushure mokunge tanyatsoparadza. Tinoisa cheesecake pamatehwe ekugadzira mafuta uye kubika pamakirigiri 250 kusvika 15-20 maminitsi.
Recipe ye nyama cheesecakes nehowa
Zvisungo:
- nyama yakabikwa - 1 kg;
- cheese - 300 g;
- mushonga mutsva - 400 g;
- chingwa chakachena - 3 slices;
- evha - 1 pande;
- pickled cucumber - 2 pieces;
- ChiBulgarian pepper - 1 pc .;
- tomato - 1 pc .;
- bulb - 1 piece;
- munyu, pepper - kuravira.
Kugadzirira
Sliced chingwa chakachena chakakanyiwa mumvura kana mukaka. Zvadaro penya uye uwedzere mazai kune nyama yakadyiwa. Solim, pepper mass
Ipapo tinogadzirira kuzadza. Makaskuru, chiBulgarian pepper, mushwa uye tomato zvakagurwa mumakumbo maduku uye zvakabikwa zvishoma muhotela. Isu tinoisa tereyi yekubikira nepepa yekubheka. Tinoparadzanisa nyama yakasvibiswa muzvikamu zviduku uye tinoraramira zvishomanana kubva kune mumwe nemumwe. Pasi pegirazi tinogadzika nyama yakanyanyisa, tichiita kuwedzera mukati, uye kuizadza neyakagadzirwa nemiriwo. Isu tinobika cheesecake mumidhigiri miviri kwemaminitsi makumi mashanu, ezvo usasese yakawanda ne grated cheese uye uise muvheni kweimwe maminitsi gumi.