Mushure memwaka wehowa, shumba yenguva yekukohwa, vatori vehowa vakasva uye vakaoma, saka vanakidzwe nemafuta anonhuhwirira munguva yechando. Kana mackerel yako iinewo mashizha emachena mushroom, saka usapotsa mukana wokuita soups kubva pamapurogiramu edu.
Mushroom soup kubva kumaganda akachena machenwa
Zvisungo:
- mazai machena mazaya - 230 g;
- mafuta omuorivhi - 15 ml;
- onion - 90 g;
- garlic meno - 5 pcs;;
- Provencal herbs - 1 teaspoon;
- zvishomanana zvepunga romusango;
- mvura - 2 l;
- karoti - 60 g.
Kugadzirira
Ngatitangei kuverenga kuti zvii zvakakosha kubika mishonga mhowa nokuda kwesobho. Kana iwe uchida kugadzira muto pamushonga wemuhowa , edza iyo mushwa yakanyanyisa mumvura inodzika, kubika kwemaminitsi gumi ugoaisa pahwendefa. Mhinduro yacho inonatswa, uye gurai mushwa nekudzikinura. Asi kana uine muto wakagadzirira, iwe haugoni mushwa, asi fry pakarepo, mazaya.
Muto wedu wakabikwa muhomwe yemucheka, uye naizvozvo, apo mushwa hwakanyanyiswa hukabikwa, takaponesa anyezi. Kune anoniti yakagadzirwa tinowedzera yakabikwa mishonga mishonga, inonhuhwirira herbs, karoti uye mazino anonhuwa. Apo miriwo yose inoderedzwa, ibvise kubva mumoto. Mumuzi unobika tinoisa jisi romusango uye kumirira kusvikira rava kuda kugadzirira. Pakupedzisira tinoisa mu supu yakakodzwa nemachena mushroom, bvisa pani kubva mumoto uye rega ndiro yewaini kwemaminitsi gumi nemashanu.
Iyi soup yehowa inogona kugadzirwa mumagetsi, kutanga kusvuta mushwa nemiriwo, uye kuwedzerwa muchero uye nzvimbo yose nemvura. I "Varka" kana "Supu" maitiro kweawa imwe, uye ndiro yakagadzirira!
Cep mushroom soup uye yakasvibiswa cheese
Zvisungo:
- white mushroom - 350 g;
- champignons - 400 g;
- chicken muto - 500 ml;
- onion - 140 g;
- bhakoni - 90 g;
- shizi yakarongwa - 280 g;
- mukaka - 170 ml.
Kugadzirira
Zvimedu zvebhekoni zvinopisa kusvikira mafuta acho abviswa uye achiendesa iwo kune imwe yakashamba. Pamafuta akasiyiwa muvhara rinopisa, chengetai onion nemhando dzose dzehowa. Preheat muto uye uwedzere goro rinonhuhwirira nebhekoni. Apo sopu inouya kumota, kuderedza kupisa uye uzadze ndiro nechisanganiswa chekaka inopisa nemucheka wakanyunguduka. Mirira kusvikira chesi yakasvikwa nemuorivhi mushroom zvakare uye uibvise kubva pakateti.
Recipe yekumusi yakabva mazai machena mushroom uye pearl bhari
Zvisungo:
- white mushroom - 650 g;
- mushonga uye oyster mushroom - 450 g;
- mafuta omuorivhi - 30 ml;
- pearl barley - 1 item;
- iro davi remiyo;
- clove yegariki - 4 pcs;;
- maekisi (chichena chikamu) - 2 zvidimbu;
- mhepo yakaoma yakaoma - 240 ml;
- soy sauce - 85 ml;
- chicken muto - 2 l;
- cream - 170 ml.
Kugadzirira
Preheat mafuta omuorivhi uye fry pamusoro payo mabheji ekutanga emaeeks, uye zvadaro zvidimbu zvewaini zvakachena mawaini nemafuta. Apo mhowa inodururwa, isa jira re thyme mupani rinopisa, wedzerai garlic yakapfuura nepakati pezvinyorwa ndokumirira kusvikira mhepo inoputika zvachose. Apo ganda rinopisa rakaoma, dururirai mushwa neeiii newaini yakaisvonaka uye soy sauce uye mirira kusvikira 2/3 yemhepo inoputika. Tumira mushwa nemaeeks mumucheka unopisa, uuye nawo kumota, ugodira bhari uikise kusvikira wapikwa. Mukupedzisira, nguva yechingwa nekisimu uye kubvisa kubva pakupisa.
Cream of mushroom soup
Zvisungo:
- white mushroom - 250 g;
- oyster mushroom - 150 g;
- garlic meno - 2 zvidimbu;
- anyezi yepepuru - 1 pc.;
- iro davi remiyo;
- chicken muto - 500 ml;
- kirimu - 45 ml;
- peel uye juice ye 1 lemon;
- mafuta - 25 g.
Kugadzirira
Kurudyi mukapu, nyanya marara uye uchengetedze pairi hafu yezvindori zveeiii nehowa. Wedzera garlic uye thyme kune frying, tsvaga juisi yemuti uye uwedzere peji yemiti. Apo yose iyo mvura yakasviba, shandisa mawaini kune muto unopisa, wedzera kirimu uye whisk zvose ne blender.