Saladi yenguruve moyo - yakasununguka mukubika uye ine mari yezvokudya, iyo inoshanduka kuva isina kusimba inonaka, inogutsa uye inobatsira. Nhasi tichagovera newe zvingasarudzwa uye tinokuudza kuti ungagadzirira sei saladhi kubva pamwoyo.
Recipe ye saladhi kubva pamwoyo yenguruve
Zvisungo:
- Mhemberero dzemavara anyoro - kuvira;
- nguruve yakasviba moyo - 1 pc .;
- evha - 5 pcs;;
- zvinonhuwira;
- garlic - 3 cloves;
- mayonnaise - kuravira.
Kugadzirira
Kuti tigadzirire saladhi kubva pamwoyo wegove, tinotora mazai uye tinoibikira zvakaoma-kubika. Zvadaro echenesa uye ucheke makiromita mashoma. Green onion yakagadzirwa zvakanaka. Nguruve mwoyo yakashambidzwa, yakadururwa nemvura ine iced uye inofamba kweawa imwe. Zvadaro, zvigadzirire mubhodhi remvura inopisa uye kubika kwemaawa maviri. Mushure meizvi, nyama yakanyoroveswa, yakapwanyika mumakumbo uye inosanganiswa neanisi yakasvibira namazai. Zvadaro tinosvina gorosi yakanyungudutswa, izere saridhe neyayonnaise uye fambisa.
Nzira yekufambisa kwakananga kubva pamwoyo
Zvisungo:
- nguruve yakasviba moyo - 1 pc .;
- karoti - 2 zvidimbu;
- bhuru - 2 zvidimbu;
- walnuts - 30 g;
- gherkins - 10 zvidimbu;
- cheese yemhando dzakaoma - 100 g;
- zvinonhuwira;
- mayonnaise.
Kugadzirira
Nguruve ne-chigadzirwa yakabikwa kusvikira yakagadzirwa uye yakatemwa kuita zvishoma. Mabhubhu anonatswa, anoputirwa nehafu yezvindori uye tinopfuura nearroti grated kune imwe yendarama. Gherkin chopped thin plates. Peeled walnuts inopwanyika, uye cheese inodzwa kana yakagadzirwa. Kana zvose zvigadzirwa zvagadzirirwa, zviise mubhokisi rakadzika uye unganise. Nyaya pamwe nemayonnaise uye shandisa ndiro iyo patafura.
Inonaka saladi yenguruve moyo
Zvisungo:
- nguruve yakasviba moyo - 200 g;
- bhuru - 2 zvidimbu;
- mayonnaise;
- ChiBulgarian pepper - 1 pc .;
- peas makedheni - 50 g;
- chimedu chekakani - 50 g;
- zvinonhuwira.
Kugadzirira
Nguruve mwoyo yakashambidzwa, yakabikwa kusvikira yakabikwa, uye yobva yatemwa kuva cubes. ChiBulgaria pepper inoshandiswa, yakanatswa kubva kumbeu uye inopwanyika mumakumbo. Muchiri yakadzika, tinosangidza chibage chekakani nemafuta emavara, pasina mvura, kuwedzera pepper inotapira uye anyanisi yakagurwa. Zvadaro tinoparadzira neproduct uye tizadza ndiro.
Nyore saladhi yenguruve moyo nemichero
Zvisungo:
- evha - 5 pcs;;
- karoti - 2 zvidimbu;
- bhuru - 2 zvidimbu;
- nguruve moyo - 2 pcs;;
- cheese - 100 g;
- prunes - 150 g;
- mayonnaise - for refueling;
- tafura yewaini;
- zvinonhuwira.
Kugadzirira
Nguruve ye-chigadzirwa yakabikwa kusvikira yakagadzirirwa uye yakagadzirirwa muzvidimbu zvakasiyana. Maiki kubika zvakaoma-akabikwa, kucheneswa uye kubvongerwa pane grill guru nekizi. Isu tinochenesa bhuru, tinopisa semicircle uye tinoshamba nayo muvhiniga, inonatswa nemvura. Pamusoro pe grater guru gadzirai makaroti akanyungudutswa uye wess iyo kusvika yakanyorova pamafuta. Prunes pasina mashizha anogurwa muhafu. Iye zvino tinosanganisa zvose zvigadzirwa zvakagadzirirwa, kuwedzera kwavari tora yezvinonhuwira uye nguva nemayonnaise.
Salad Recipe kubva kuBroiled Heart
Zvisungo:
- bhubu - 3 zvidimbu;
- mayonnaise - for refueling;
- mafuta ezvirimwa - 100 ml;
- karoti - 500 g;
- mwoyo yenguruve - 350 g;
- zvinonhuwira.
Kugadzirira
Nguruve mwoyo inwaira mumvura yakarungwa kwemaawa maviri uye uende kunotonhora zvachose. Zvadaro tinocheka nyama kuti ive micheka yakaonda. Makaroti anocheneswa, shredded, uye mababu anochekwa muzvindori. Iye zvino ngatitenderei miriwo zvakasiyana mumafuta akacheneswa uye apo inonaya pasi, tinoparadzira saladhi mune rosette inoshumira. Chokutanga, anyanisi, ipapo mwoyo muduku wakabikwa uye uvhare ne mayonnaise. Mutsara unotevera tinoisa zvimedu zvishoma zvakabikwa, ipapo mwoyo wakasara uye zvakare kunwisa nemvura ine mayonnaise. Mhedziso yekupedzisira tinosara makatekiti akasara, tishongedza saladhi kubva mumoyo wakabikwa wekiguru ne fresh parsley tsvimbo uye tishandire patafura!