Seroti yakakosha ndeimwe yezvakanakisa zvigaro zvekugadzirira kumba. Tinopa mikana yekugadzira yakadaro iyo pie ne pizza, uye zvakare kurudzira ruzivo rwekugadzira cookies kubva kuKaffir-sour sour cream.
Sora muhomwe yehupfu yepase
Kuedza:
- hupfu hwegorosi - 320-350 g;
- kirimu yakasviba - 150 g;
- evha - 1 pande;
- mafuta - 55 g;
- granulated shuga - 15-45 g;
- munyu - 5 g;
- soda - 0.25 teaspoons;
- kubika poda - 1 teaspoon.
Kugadzirira
Bhoora bhotela bhururo inorohwa nekavhenganisi neai, ezvo uwedzere shuga, soda, poda yakakanya uye mukisi wakasviba uye whisk zvakare. Uyezve wedzera hupfu hwakatsetseka hwakasvibiswa uye uupfutire zvakanaka kusvikira chingwa chinononoka, chiduku chinowanikwa. Nhamba yehuga inogadziriswa zvichienderana nokuti inonaka kana kuti kwete poda yakawanda inoda, asi boro rinogona kunyatsogadziriswa nekugadzirwa nemiriwo yakanatswa.
Mushure mokunge bundu iri muchitonho chemukati pasi pefirimu kwemaminitsi makumi matatu kubva pane iyo, chero pie inogona kuumbwa. Izvo zvakakwana kune chero michina, kunyange iyo iyo inoshandiswa mvura inoshandiswa inoshandiswa.
Soda chidya che pizza
Kuedza:
- hupfu hwegorosi - 320 g;
- cream yakasviki mafuta ane 20% - 200 ml;
- guru guru mazai - 2 pcs;;
- granulated shuga - 25 g;
- Butter - 60 g;
- munyu - pinch.
Kugadzirira
Tinosvina upfu hwegorosi mumudziyo une slide, kubva kumusoro tinogadzira hove umo tinotungamirira mazai, kuwedzera munyu, shuga uye mukisi wakamu. Isu tinoisawo bhotela rakanyorova ndokukanya hupfu. Usawedzera hupfu hwakawandisa kuedza. Saka zvichaitika, zviri pachena, zviri nyore kuti ushande nayo, asi mhinduro yepiza yakagadzirwa ichava yakaoma. Zviri nani kupedzisa kuisa maoko nemafuta emiriwo, munyaya iyi zviri nyore kurarama nekubatana kwakasimba kwehupfu.
Recipe yekiki kubva kuKaffir-sour sour dough
Zvisungo:
- hupfu hwegorosi - 640 g;
- kirimu yakasviba namafuta ane 20% - 100 ml;
- kefir - 100 ml;
- guru guru mazai - 3 pcs;;
- granulated shuga - 200 g;
- mafuta kana margarine nekubika - 180 g;
- munyu - pinch.
Kugadzirira
Mazai eini anokanganiswa nebhothoro rakanaka kana margarine, uwedze sour cream, kefir yakasanganiswa ne soda uye munyu, susa furawa uye utange bundu. Tinoiputira mufirimu ndokuiisa mufiriji kweawa rinenge.
Mushure mokunge, chikafu chinoputika chakaparadzaniswa kuva zvina kana zvikamu zvishanu, chimwe nechimwe chazvo chakanyungudutswa zvishoma, chakabatanidzwa neproteine ​​yakaputika uye shuga. Kana uchida, iwe unogona kusasa nzvimbo yavo nemaronda akaoma, michero yakaomeswa yakaomeswa kana michero yakaoma. Fungidza mukanyiwa weguru, uuraure muzvimedu, ugoisa bheka rimwe necheki uye ubike pa18 degrees kwemaminitsi makumi matatu.