Muzhizha, iwe nguva dzose unoda kunwa, vanhu vazhinji vanotenga lemonades nemamwe mvura yakasvibiswa iyo inodzima nyota yako zvakanaka. Vakasununguka vakachenjera vanogadzirira zvinwiwa zvinozorodza pachavo, izvo zvinounza chaiye, kwete kufungidzira, zororo. Mapepa evamwe vatinokupa kuti uone.
Muenzaniso wekunwa kwezhizha rinoponesa
Zvisungo:
- celery - 500 g;
- maapuro anotapira uye akaoma - 250 g;
- tomato juice - 100 ml;
- munyu, shuga - kuravira.
Kugadzirira
Isu tinojekesa midzi yewaini yevhu , saga iyo uye finyisa jisi. Dzvora maapuro muzvigaro, dura mbeu, squeeze jisi. Isu tinosanganisa utamatisi uye jisi reapuro , kusanganisa, wedzera jeri yejeri, wedzisa munyu uye shuga kuti uite. Isa mufiriji kuti itonhorere.
Zuva re orange rinonwa
Zvisungo:
- orange - 1 piece;
- shuga - 1 cup;
- lemon - 0,5 pieces;
- mvura - 2 litita.
Kugadzirira
Chokutanga pane zvose, tinodururira maaroni nemvura inopisa kwemaminitsi matatu, kuitira kuti kusuruvara kusiye ganda. Zvadaro tema michero muzvidimbu zviduku uye uikire, iwe unogona kuzviita ne blender kana nyama grinder. Iko inogadziriswa inodururwa ne litita rekusina mvura inopisa uye rega iite brew kwemaminitsi gumi nemashanu. Mushure meizvi, dururira girasi ye shuga mujueti uye fanyisa juisi mukati mei uye musanganise. Fungidza zvinwiwa zvedu kaviri kuburikidza nejaize uye uwedzere imwe yendima isina kusisa, asi mvura yakabikwa. Tinoshumira chilled.
Ichando kunonwisa mvura
Zvisungo:
- chingwa chakasviba - 1/2 chingwa;
- mbiriso yakaoma - 25-30 g;
- shuga - 1/2 mukombe;
- mazambiringa.
Kugadzirira
Tinocheka chingwa muzvimedu uye tinochiisa kuti tiome muvheni inopisa. Isu tinoisa zvipfeko zvakapedzwa mumvura mitatu yejita ndokuizadza nemvura inopisa. Wedzera zvitatu zvepuniki ye shuga uye zvinotonhorera kumapendire 36-38 degrees. Mugirazi remvura, tinozunungusa uye tinowedzera mubhodhoro nemvura yakanyirika. Sakanidza uye uvhare nechifukidzo. Tinobva munzvimbo inodziya kwemazuva maviri. Mushure meizvi, dambudziko uye uwedzere shuga yakasara uye mazambiringa akaomeswa. Zvakare, chengetedza chivigiso uye uise mufiriji yezuva. Kvas yakagadzirira. Takawanda tinoenda kune chikamu chinotevera che kvass.
Ichando kunwa neminiti
Zvisungo:
- mvura carbonated (sprite) - 200 ml;
- shuga - 3 tbsp. makapu;
- lime - 0,5 zvimedu;
- mint - mashoma mashoma;
- ice.
Kugadzirira
Bvisa zest kubva pahara. Tinocheka raimu muzvikamu zvina uye tinoipinza mugirazi. Wedzera shuga uye zest. Mintsi mashizha akafukidzwa, uye ice inoparadzaniswa kuita zviduku uye yakawedzerwa kugirazi. Zadza nemvura inopenya kana Sprite. Doro redu rakagadzirira.