Ikofi chaiyo inogadzirwa kubva pasi uye yakakangwa zviyo. Zvakakodzera panguva yekucheka, chirongwa che caramelization cheshuga nekuumbwa kwezvinhu zvitsva zvinopa ichi kunwa ruvara rune tsvuku, chishuvo chinoshamisa uye chinonhuwira chinonaka. Ngatigadzirire kofi yaAmaretto newe pamba pamba, uye isu tichafadza mweya yedu mukomana nekuunza kofi itsva inoberekwa zvakananga kurara mangwanani.
Amareto coffee - recipe
Zvisungo:
- kofi yemakero akasiyana - 100 g;
- almonds - 20 g;
- almond liqueur - 50 ml;
- shuga - kuravira;
- akarochwa kamu cream - 30 g.
Kugadzirira
Mutsva weAmaretto coffee inongova nyore. Tora maarimondi uye nyemba dzekhofi dzemhando dzakasiyana uye zvishoma nyore fry mu pani. Zvadaro nyatsozvipwanya ne blender. Dururira gruel inoguma mujagi. Zvino taurirai mvura, vamirira iyo kubika, uye isa 1 kikapu chekusanganiswa kwedu kubva muhari. Tiri kumirira kwemaminitsi gumi, kusvikira mhutu yakasimudzwa zvakanaka, uye isu tinobvisa pfumbi yekofi kubva mumoto. Mushure mokunge mhutu inogadzirisa, tinoisa chikafu chekofi pamoto zvakare uye kuchibika zvakare. Tinoita izvi nenzira dzakawanda. Zvadaro tinopa kofi zvishoma zvishoma, inodururira mumikombe, kuwedzera doro uye shuga kuti toravira. Pamusoro uye rakagadzirwa zvakanaka mumuchero uye usasvibisa mutezi nemaarmond. Amaretto matsva nemakisi yakagadzirira!
Captuccino Amaretto
Iyi kamupe yekuita cappuccino isinganzwisisiki uye inonaka. Vamwe vanhu vanofunga kuti iyi ndiyo mukaka wechechi neAmaretto almond sweet.
Zvisungo:
- kofi yehomwe - 500 ml;
- vanilla ice cream - 200 g;
- mukaka - 100 ml;
- Amareto coffee - 60 ml;
- vanilla - 2 mashupuni;
- almonds - 1 tsp.
- ice.
Kugadzirira
Pano tinoda chikafu chekudya, yakagadzirirwa maererano neyepepeti inotsanangurwa pamusoro apa. Tinotora zvose zvinoshandiswa kunze kwechando uye tinosanganisa mu blender kusvikira huwandu hwakaenzana nehutu hwakakura hunowanikwa. Ipapo udira imwe yechipwanya yakavhara mukapu uye uduruke kofi.
Iva nemangwanani akanaka nokuda kwekapu yekofi!