Chikafu ne ham chikafu uye chikafu chinonaka, chakakwana sechingwa chiduku cheii, uye sechingwa chekudya.
Hamu ngaaende mumutsetse
Zvisungo:
- Evha - 2 zvidimbu;
- upfu - 2 tbsp. makapu;
- cheese - 100 g;
- mukaka - 1 item;
- ham - 100 g;
- munyu, shuga;
- greens - pakuda;
- Butter.
Kugadzirira
Mazai anorohwa zvakanaka ne whisk, edza nhike ye shuga, munyu uye mudururire muupfu. Zvose sezvazvinofanirwa, funganisa, kuitira kuti pasave nemapumbwe akaumbwa. Kunyika kunoshambidzwa, kupwanyika, ham shredded mudiki cubes. Cheese bvisa pa grater guru uye udururire zvose zvinoshandiswa muhomwe, kusanganisa zvakanaka kwazvo.
Mukapu ye multivarka inokanda chiduku chiduku chebhotoro uye gadzira chidimbu chesipu. Dururirai mukanyiwa, muise pamushandiro. Mushure menguva inenge awa, nyatsotora pfudzi yepamusoro, yevhara chifukidzo uye omira chiratidzo chekugadzirira.
Laurent Pie naHam
Zvisungo:
- upfu - 250 g;
- mafuta - 130 g;
- evha - 1 pande;
- mvura inotonhora - 3 tbsp. makapu;
- munyu.
Kuzadza:
- ham - 300 g;
- bulb - 1 piece;
- mushroom - 150 g.
Kuzadza:
- Evha - 2 zvidimbu;
- cheese - 150 g;
- kirimu - 200 ml.
Kugadzirira
Hamu yakanyatsogurwa, mushroom passeruem neeiii uye kusanganiswa. Tinosvina upfu uye tinohubatanidza nehotela yakakoswa. Wedzera tsanya yemunyu uye yei. Isu tinosanganisa zvinhu zvose kune imwe nyika, inodururira mumvura inotonhora. Hundu inobatanidzwa mubhora, yakaputirwa mufirimu ndokuisa maminitsi makumi matatu mufiriji. Pasi pechipfupa chinoparadzaniswa chakafukidzwa nebhuku rinobikwa, tinoparadzira hupfu, tinoparadzira nemaoko edu uye tinogadzira mativi.
Zvadaro ugovera kuzadza uye uizadze ne unifororm layer. Nekugadzirira kwayo, whisk nemazai. Cheese bvisa pa grater guru uye usase pie ne ham uye mushwasi pamusoro. Ikozvino isa chimiro muchoto uye gadzirira kwemaminitsi 45.
Pie ne broccoli uye ham
Zvisungo:
- yakashata, isiri mbiriso inodya - 300 g;
- mafuta omuorivhi - 2 tbsp. makapu;
- bulb - 1 piece;
- broccoli 250 g;
- Ezira - 3 zvidimbu;
- ham - 100 g;
- mukaka - 200 ml;
- cheese - 100 g;
- pasi nutmeg - pinch;
- zvinonhuwira.
Kugadzirira
Ovhenji inotanga kupisa, isa kutonhora pa2 degrees uye uende kunopisa. Iko rinoputika rakaiswa mucheka, tinoiisa mukabiro yekubika, tinoumba mativi, tinoiisa munzvimbo dzakawanda neforogo ndokuiisa mufiriji. Anion akacheka muzvindori ndokupedza maminitsi mashanu pamwe chete ne broccoli inoshandiswa uye inoparadzaniswa ne inflorescence. Mazai anonwisa mukaka, wobva wawedzera nyama yakasanganiswa, tinoisa gate chese, musanganiswa we broccoli, podsalivaem uye pepper. Zvadaro tambanidza zvakagadzirirwa kudikisa uye ubike bheji rinoputika ne broccoli uye ham kwemaminitsi makumi matatu.