Caramel Cream for Cake

Kune marudzi mazhinji ezvisikwa zvekiki, zvisinei, zvikwata zviri pasi rose. Chimwe chazvo chinogona kutaridzwa kuti caramel cream, nokuti inogona kuvhara zvidimbu zvekeke, inoshongedza pamusoro pekugadzira chipfeko, uye pakupedzisira inongodya chete nekuparadzira chingwa.

Creamy caramel cream

Creamy caramel cream haisi yakangonaka chete, asiwo mafuta ane zvakakwana, saka haikwanisi kwete chete yekushongedza, asiwo kuisa mukana wako wekudya.

Zvisungo:

• mukaka - 250 ml;
• mafuta - 150 g;
• upfu - 2 tbsp. makapu;
• shuga - 100 g;
• vanilla shuga - 15 g;
• mvura - 50 ml.

Kugadzirira

Chokutanga pane zvose kurova mukaka neupfu, musanganiswa unopisa, uye tinoipora-iyi ndiyo yokusungira chikamu che cream yose. Sanganisa mune imwe mudziyo yakasvibiswa mafuta uye magamu makumi matatu ega shuga, wedzera vanilla uye mukaka musanganiswa uye ramba uchirova kusvikira kamuti yedu yatanga kuvhara.

Zvino gadzirira caramel: mumudziyo une masvingo mashoma anovata nehope 70 g yeshuga, shandisa 50 ml yemvura uye uise pamoto usingadziviri. Tinomira kusvikira makristasi e shuga aparara zvachose uye uwandu hutanga kuva vanyengeri uye ndarama. Usapfuurira! Iko tsvuku tsvuku, iyo inofukidza ndiro nehupamhi hwakatsetseka uye inokwidza zvakaoma-ndiyo chiratidzo chokutanga che caramel yakatsva.

Isu tinosanganisa caramel mumuchero wakasviba uye whisk uwandu hwakasimba pamwe nemuvhenganisi kusvikira unofanana nekwaputika kamuti.

Caramel custard - kamukira

Iko caramel cream yakagadzirirwa pasina caramel seyakadai, asi nekusanganiswa kwemukaka wakagadziriswa.

Zvisungo:

• mukaka - 1 girazi;
• upfu - 2 tbsp. makapu;
• mukaka wakanyoroveswa - 150 g;
• kirimu - 200 ml;
• shuga - kuravira.

Kugadzirira

Usati wagadzirira chivharo, funganisa upfu uye mukaka muhari, fonganisa zvakanaka. Isu tinoita ganda rekrimu, sezvakanyorwa murape yakapfuura: kupisa, kumirira kusvikira wakasvibiswa, asi usarega kuchikonzera pasi, asi pakarepo unopindira mukaka wakagadziriswa uye ukamu. Edza kudura kwedu uye kana pasina shuga yakakwana - tinowedzera hupfu hwehuga.

Zvechokwadi, custard inogona kugadzirirwa nekuwedzerwa kwesuga yenguva dzose. Muchiitiko ichi, zvinongedza kuvhara caramel maererano neyakagadzirwa kare, wobva wawedzera kamuti, bvisa pani kubva mumoto uye unomhanya mumukaka uye mazai, akambodzwa neupfu. Isai saucepan kumashefu uye kubika, kukurudzira, kusvikira yakakura. Chikamu chedu caramel cream yekake yakagadzirira! Ichashanda sechingwa chinonaka uye chinogutsa kune chero chekudya.