Caviar kubva kumudzikinano kunongedza zvinenge zvisingatauri kubva kune zucchini , kunyange zvazvo isingakonzwiki pamagetsi. Yenguva yekugadzirisa kusakosha uku uye kudzidza kuti ungagadzirira sei chikafu chinonaka uye chinonaka kumba. Uyezve, caviar yakadaro inogona kuchengetwa kwechando chose.
Recipe ye pumpkin roe
Zvisungo:
- dzungu (pulp) - 800 g;
- tomato paste - 4 tbsp. makapu;
- ChiBulgarian pepper - 1 pc .;
- garlic - 3 cloves;
- onion - 1 piece;
- mafuta ezvirimwa - kwekutsvaira;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Muchi casserole, chesa mafuta uye fry yakapwanyika garlic kutanga, wobva wawedzera anyanisi yakagurwa uye pepper tsvina. Mushure mokunge tatumira ikoko tambo shoma rakatemwa, ratidza ruvara rwemaminitsi mashomanana. Zvadaro tinoderedza kupisa uye kudya kwehafu yenguva pasi pevheti yakabvigwa.
Wedzerai tomato paste. Solim, pepper kuvira. Gadzirai uye gadzirai imwe maminitsi 10. Shredded blender spawn pamiti. Iwe unogona kuvhara kwechando, uye iwe unogona kuvhara chivako chegirazi uye kuchiisa mufriji. Ikoko caviar inogona kuchengetwa kwemazuva mashanu.
Kurumidza kutakura roe mu microwave
Zvisungo:
- maspp pulp - 500 g;
- karoti - 250 g;
- onion - 2 zvidimbu;
- mafuta ezvirimwa - 3 tbsp. makapu;
- upfu - 1 st. spoon;
- garlic - 2 meno;
- munyu - 0,5 tsp.
- peputa dema pasi - 0,2 tsp.
Kugadzirira
Sezvo caviar isingagoni kunzi kuwanikwa kwehupfuro, zviri nani kuti isashandise zvisizvo zvisingafarirwi, zvisiri zvemafuta zveswende. Nyama yakagadzirwa mumakumbo maduku, isa mugirazi kubika ndiro. Munyu, pepper, usasese neupfu uye funganya.
Pamusoro pepani inopisa yakashambidzwa nemafuta, chokutanga fry gorosi yakakoswa, wozowedzera eiii. Fry kusvikira ndarama. Yenguva yekuisa garoti gashi pane grater yakawanda. Wakagadzirira kusanganiswa nemakungu uye mishonga yemakungu uye kubika kwemaminitsi gumi nemashanu mu microwave pamasimba makuru. Nguva dzose fambisa. Mushure memaawa, gaya blender, uye iwe unogona kushanda patafura sekunakisisa.
Uye zvino ngationei kuti tingagadzira sei caviar kubva kumunguke uye zucchini.
Caviar kubva kumapopu uye courgettes ne mayonnaise
Zvisungo:
- maspir of pumpkin - 2 kg;
- zucchini - 1 kg;
- onion - 500 g;
- shuga - 4 tbsp. makapu;
- mafuta ezvirimwa - 1/2 st .;
- laurel leaf - 1 pc.;
- mayonnaise - 250 g;
- tomato paste - 250 g;
- munyu - 1 tbsp. spoon;
- peputa dema pasi - 1/2 tsp.
Kugadzirira
Marrows anonatswa, akanyatsoputirwa uye anoputika kuburikidza ne grinder ye nyama pamwe chete nemaspp muspire uye anyanisi. Sakanidza ne mayonnaise, bata uye tomato paste. Tinodururira mumudziyo nechepamusoro pasi uye kubika, kunokonzera, pamusoro pemhepo yakadzika kweinenge awa. Solim, pepper. Wedzera shuga. Kuenderera mberi kumutsa, tinobika kweawa imwe. Maminitsi mashanu asati agadzirira, isa jira iri. Mushure mokuzvichenesa, bvisai.
Caviar kubva pakungu
Zvisungo:
- dzungu - 1 kg;
- karoti - 500 g;
- onion - 4 zvidimbu;
- vhiniga 9% - 1 tbsp. spoon;
- mafuta ezvirimwa - kwekutsvaira;
- Curry - 1 teaspoon;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Shambai bhuti, bvisai mbeu, bvisa mumakubhi makuru uye muise pani nechepasi pasi. Wedzerai mvura shomanana, kuitira kuti musapinda, simbisa chivako uye simmer pamhepo yakadzika kwemaminetsi makumi maviri, kusvikira zvanyorova.
Zvishoma zvishoma fry zvakagadzirwa zvigunwe, ewedzera pairi goroti pa grater yakawanda. Wakagadzirira kufambisa kuchinja kusvika kumapungu, kusanganisa. Solim, wedzera zvinonhuwira. Dhavhara chifukidzo uye gadzira imwe imwe hafu yeawa. Bvisa kubva mumoto uye usike miriwo ine blender. Iyo yakawanda inogadzirwa inounzwa kumota, inwira vhiniga, funganya. Tinobata pamoto kwemaminitsi mashomanana uye tinoisa mazai mumiti yakaoma yakatsetseka. Sirivha yakagadzirwa yakavhara. Tinoshandura mabheji achikwira pasi ndokuvhara nehombodo inodziya. Muchiitiko ichi, mazai acho anononoka kupera. Munzvimbo ine nzvimbo yakasviba, nzvimbo dzemahara dzinogona kuchengetwa munguva yechando.