Strawberry jam - recipe

Jeri jambisi inodyiwa chisina kunakidza uye ine utano. Nemupumburu, mukaka wekisikiti , keke yekodhi chekasi - kungova kudya kunongonyengera! Mukuwedzera, strawberries ane antioxidants, magnesium, potasium, iodine nezvimwe, zvinobatsira kune utano hwedu, microelements.

How to cook strawberry jam?

Jams uye jams zvinogona kugadzirwa kubva kumuchero nemichero. Chinhu chikuru ndechokusarudza michero yakawanda uye isina unfertilized. Chirogram yebriji inotorwa zvishoma kirogram yemashuga, izvi zvinopa jam kukurwisa kukuru kuchengetedza. Iwe unogona kubika jam kwete chete nehuga, asiwo nehuchi. Inofanira kutorwa muchiyero chimwechete sehuga. Kuti uone kuwanikwa kwejamu, unofanira kudonha dhonsi resirasi pane saucer. Kana goroti risina kupararira, asi rinochengetedza chimiro, saka jam iri yakagadzirira.

Jams inowanzova nyore kugadzirira kudarika jams, sezvo pasina chikonzero chekuchengetedza kuvimbika kwamajikiji. Ngationei kuti tingaita sei jamusiro jam? Kutanga, iwe unoda zvimwe zvikafu: haugoni kubika kuputika mumhangura kana mumumumbi yemuumbi, zvisinei kuti zvakakosha zvezvikoro hazvizochengetedzwe. Zviri nani kushandisa mudziyo wakagadzirwa nesimbi isina tsvina kana muchecheti wenameri.

Tinofanira kunyatsoshamba nekugeza mashizha nemiti, umo tichachengetedza jamu. Strawberries anocheneswa sepals uye zvakare akacheneswa. Nenzira, kune zvakawanda zvejwibriries mu sepals! Mushure mokunge tavaparadzanisa zvakanyatsonaka, sepals inogona kuomeswa pamusasa wekugadzirisa uye ichichengetwa muhari yegirazi, uye yobva yawedzera kune tei.

Chokutanga chakasiyana chekamukira

Zvisungo:

Kugadzirira

Kugadzirwa kwegorobheni kunotanga newe unoda kugaya nenzira ipi neipi yakakunakira iwe: iwe unogona kubudisa, iwe unogona kungotema nebanga. Wedzera kune majikiri tsvina yemamondi maviri nemusi kubva kumarimu akafanana, funganya uye kubika kwemaminitsi mashanu. Zvadaro wedzera shuga muvhenganisi wedu, uuye kumota uye ubike kwemaminitsi makumi maviri nemashanu. Gem inofanira kukurudzirwa nguva nenguva uye inogara ichibvisa purovu. Kugadzirwa kwakasvibiswa sitiroberi jamu kunofanira kusara kwemaminitsi 10-15 ndokudururira pamusoro pemiti inodziya yakagadzirwa.

Chikamu chechipiri chesepepeti

Zvisungo:

Kugadzirira

Muchengetedzwa gorosi iwe unoda kudurura hafu yekushumira ye shuga uye kusiya majiroji mufiriji yeusiku kuti upe juice. Zuva rakatevera tinorara musara wega shuga uye tibika pakupisa kukuru kusvikira tagadzirira. Usakanganwa kuramba uchimutsa uye kubvisa purovu yakagadzirwa. Yakagadzirirwa kuputika inodururwa pamusoro pemiti, nokuti nguva refu midziyo yekuchengetedza inogona kushandiswa.

Chechitatu chikamu chetatu chemutsara

Zvisungo:

Kugadzirira

Gem kubva kune gorowa rinogona kubikwa mu microwave, chinhu choga: tinobika mune zvikamu zviduku. Majiroji akazvigadzirirwa akaiswa mumudziyo wakakodzera we microwave, wedzera juisi yemurosi uye uupise pahutambo hwakakwana kwemaminitsi mashanu (zvakakosha kuti maabriji ave nyore). Zvadaro tinoisa shuga, tivhenganidze uye tidzidzore zvakare mu microwave musimba rakazara kwemaminitsi 12-14 kusvikira yakwana zvakakwana. Isu tinoparadzira jamu rakagadzirira mumiti uye tinovakurira.

Koriori yezvokudya jamusiki

Caloric zvinokonzerwa nejamu rejukisi rinoenderana nehuwandu hwehuga huri mukati maro. Pavhareji, iyi 250-280 makoriori pa100 g yemuchina. Mazano anobatsira ekugadzira jamisiro jam.

Yakagadziriswa jam kubva kune strawberries iri nani kudyiwa, saka ichachengetwa kwenguva refu. Kana tichitanga, tinoisa jam inotonhora mumiti inotonhora yakaoma, inovavhara pachena pasina lids uye uaiise mupuvha yemvura inodzika. Birai mapeji anodiwa kubva pamaminitsi makumi maviri nemashanu, zvichienderana nehuwandu hwavo. Mvura haifaniri kusvika kumiganhu yegoni ye 3-4 cm Pashure pemugumo wegadziriro yacho, midziyo yacho yakavharwa zvakasimba uye inobvumirwa kunotonhorera kumusasa wekupisa.