Tinokurudzira kuti ugadzirire jam kubva ku quince nemon nhasi. Kunakidza kwechikafu ichi chinonyanya kukosha uye chinonakidza, nechitema uye chinonaka. Inonyatsokodzera sechinhu chisina chinhu nokuda kwechando, yakachengetedzwa zvakakwana uye hairi kurasikirwa chero kunaka.
Iyo kamukira ye jam kubva ku quince nemon
Zvisungo:
- michero ye quince - 990 g;
- lemon - 1 piece;
- shuga - 885 g.
Kugadzirira
- Usati watanga kubika jam, quince nemononi yakashambidzwa uye wachapwa.
- Durai quince mumakamuri, bvisai zvakanyatsocheka, uye maspirita akafukidzwa nematanda mashomanana.
- Tinovaisa muchokoti, vanosvina pakarepo nemuchero wemuori uye vanorara nehoga.
- Dhavhara ndiro ndiro nejeri uye uende kwezuva chaiyo.
- Zvadaro, isa pani nezvinhu zviri mukati mukati momoto uye kubika zvinonaka, zvichikurudzira, kwemaminitsi makumi mashanu.
- Mushure mokunge sirasi inotanga kuvhara, dururira jam inotonhora kubva ku quince zvipfeko nemononi pamiti uye kuvhara nemabhandi.
Jam kubva ku quince, mandimu nemarangi
Zvisungo:
- quince inoshandiswa - 2 kg;
- orange - 50 g;
- mvura 990 ml;
- shuga - 2 kg.
Kugadzirira
- Gezai quince neawa imwe yemvura yekunwa uye girai kwemaminitsi makumi maviri.
- Zvino regai muto ufare uye firiji. Uzadze ne diced quince pulp uye usasa shuga.
- Tinobika kubika kwemaminitsi gumi mushure mokubikira uye tosimbisa maawa 10 gare gare.
- Orange inosuka, shandura kuburikidza ne grinder ye nyama uye funganisa nejamu. Zvakare, wiritsire uye urekedze pamhepo inopisa kune imwe maminitsi makumi mana.
- Zvadaro, raira jamu inotonhora inotapira kubva ku quince nemon mumakani uye pedyo.
Quince anochengetedza nuts uye mandimu
Zvisungo:
- michero ye quince - 990 g;
- mvura 220 ml;
- shuga - 340 g;
- lemon - 45 g;
- walnut crushed walnuts - 25 g;
- vanillin.
For syrup:
- mvura 220 ml;
- shuga - 490 g.
Kugadzirira
- Isu tinonatsa quince uye tinoiita mumakumbo maduku.
- Paridzai michero yakagadzirirwa muguchupu uye dururirai girasi remvura yekunwa. Blanch zviri mukati maminitsi gumi nemashanu.
- Mune imwe mudziyo tinogadzira sirasi: tinopedza shuga mumvura uye tinoibikira.
- Dzaza sirasi inoyisa ne quince uye uende kwemaawa mana, yakafukidzwa nejize pamusoro.
- Zvadaro shandisai shuga yakasara uye tumira pani kumoto. Ika iyo inonaka 25 maminitsi, uye uwedzere vanillin zvishoma.
- Ita yechina kweawa.
- Leimu inonatswa, yakasvibiswa nematavi mashoma, tinobvisa mapfupa ndokuisa macrorus mujamu.
- Isu tinodurura mumiti imwechete, funganisa zvakare uye wirisa huwandu.
- Tinoparadzira jam inopisa mumakani, pedyo, kutende, kushambidza uye kubva kunotonhora kwemaawa gumi nemaviri.