Nyuchi idzi dzinowanikwa kune dzimwe nyika dzenyika, uye, zvechokwadi, saka nyama yekuku ndeimwe yemishonga yakajairika mune zvatinodya. Takajairika kubika kubva kune huku: tinoigadzira, kubika, kubika uye kufara, kazhinji kushandisa mapuropiko evanhu munyika ino. Zvose izvi ndiro zvinonaka, asi ... commonplace. Uyezve dzimwe nguva zvingava zvinodikanwa kugadzirira chero nyama yakasikwa, kungoita shanduko, kana kushamisika-tapota kumba uye vashanyi.
Zvinogoneka, somuenzaniso, kubika huku zvichienderana nezvikorekedzo zveChina, hazvisi zvakaoma uye kunyange, semutemo, zvinokurumidza kuitwa
.Kukuudza kuti ungabika sei chiChinese.
Chinese chikafu chirevo chinowanzoitwa, chinoumbwa netsika dzenharaunda uye dzenyika, dzakasiyana zvakasiyana, asi zvinowanzoonekwa zvinogona kuve zvakasiyana mukugadzira nzira uye mukushandisa michina yemidziyo.
Chicken nemiriwo muChina - kamukira
Zvisungo:
- huku nyama (mazamu, mahudyu nemidziyo) - anenge 500 g;
- leeks - 1 pc. (kana bhuru yakazara);
- pepper inotapira - 2 pcs;;
- ginger fresh - 1 musana;
- garlic - 3 pieces;
- sesame mafuta - 3 tbsp. makapu;
- soy sauce - 1 tbsp. spoon;
- lime kana lemon;
- tsvuku tsvuku tsvuku;
- chicken fat;
- greens.
Kugadzirira
Bvisa mbeu dzehuku. Ganda nemapfupa zvinoshandiswa kugadzira muto - kubva pauri unogona kubika muto, kana kuita muto, kana kuibikira mumasodhu.
Nyama yenyama inodzwa muzvidimbu zviduku kana zvidimbu zviduku, chikamu chichena chemaek - miviri kana semicircles, pepper inotapira uye ginger - mashizha.
Kusungunuka mumakiti kana yakadzika ganda pikisi mafuta uye uwedzere zvishoma zvesameamu mafuta. Muchiri, kanda zvinhu zvose kamwechete: nyama nemiriwo. Fry pahupamhi hwemhepo kwemaminitsi mashanu, kazhinji shandisai pani uye simbisai ne spatula. Izvi zvinoitwa kuitira kuti rukanda ruve mafry (uye zvose zvakasviba mukati mukati).
Deredza moto, uwedzere soy sauce, juisi juisi kana kutimu. Kubika, kunomutsa, kwemamwe masaminiti makumi matanhatu nemana ekuwedzera kwepuru tsvuku tsvuku. Chinononoka uye nguva nekiki yakakoswa, yakasanganiswa nemashira. Yakagadzirirwa muchiChina chicken nemiriwo yakashandiswa neodles kana mupunga.
Chicken mukutinhwa Chinese - kamukira
Zvisungo:
- > chicken fillet (nyama kubva pazamu uye mahudyu) - anenge 400 g;
- Chicken yega - 2 pcs .;
- starch corn kana rice - inenge 2-3 st. makapu;
- mirin;
- soy sauce;
- Ground zvinonhuwira (ginger, tsvuku tsvuku uye tsvuku tsvuku, coriander);
- sesame mafuta.
Kugadzirira
Nyama inodzwa mudiki zvishoma.
Gadzirirai batter. Sakanisai mazai mazai nemashizha, wedzerai zvinyorwa zvangu, soy sauce nemafuta. Kana iwe usingafungi mafuta, unogona kubika mukati memvura yakadzika patafura panguva yekudya. Chimwe chikafu chinotorwa nezvigunwe uye kunyura mumafuta anoyisa kwemaminitsi matatu, mushure mezvo tinopinda mune imwe sauce patafura yako, uko kune mupunga kana manodles.
Mune zvimwe zvakasiyana-siyana zvekugadzirisa, tinopisa muchitoro chinopisa ganda mafuta uye fry nyama mu batter. Shumira nemupunga kana mashizha uye miriwo yakabikwa.
Iyo iri nyore nyore chicken recipe neodles muChina
Zvisungo:
- chicken thigh - 1 pc .;
- nezvinonhuhwira zvemvura;
- bulb - 1 piece;
- greens;
- garlic - 2 pieces;
- peputi pasi pasi dema uye tsvuku tsvuku;
- soy sauce;
- rice noodles (fuchsa) - kune zvikamu zviviri.
Kugadzirira
Dura gumbo muhudyu uye mudhakwa uye ubike mune zvishoma mvura kusvikira wagadzirira neeii nezvinonhuwira. Chicken nyama yakagurwa kubva mumakomba uye ichicheka. Muchiputi mukombe rinosuka nemvura inopisa chikamu chekucheka uye kudira mvura.
Wedzera chikamu chenyama uye chidimbu chaidiwa chemhino inopisa. Nyaya ne soy muto, garlic uye pepper. Fukidza nemiriwo.