Nhamba yakawanda yekufambisa kwezvokudya zvekutanga uye kusiyanisa kwavo - munda nekuda kwekufungidzira 'vanogadzirira'. Kana iwe uchida chimwe chinhu chiedza, iwe unogona kuita soup pamwe nema-meatballs kana soupuka yemiriwo , kana kunotonhora uye kudonha kunze kwemahwindo, inguva yekuita zvinonaka zvinonaka. Solyanka chikafu chikafu ndiro ndiro yekutanga, iyo inosanganisira marudzi akasiyana-siyana ezvigadzirwa zvemhuka, kusanganisira kusvuta kushandiswa, mishonga, mushwa, zvimedu zvakasanganiswa kana mashukwe. Gadzirira hodgepodge nemupunga, uye pearl bhari, uye zvisarudzo zvishoma - pasina zviyo. Iva nechokwadi chekuwedzera nyanya nyanya nemononi. Dzimwe nguva maorivhi kana maorivhi anoshandiswa sekuwedzera kune chikafu ichi - asi ichi chave chiri nyaya yekutora.
Male variant, substantial
Mushonga wakadaro ucharumbidzwa nemunhu chero upi zvake anoshanda mumuviri, kunyanya mumugwagwa. Kudzokera kumusha, mukudziya uye kunyaradza, aigona kudya peplate kana imwe yenzara yemunyu uye kunzwisisa kuti upenyu huri hwakanaka. Tinopa kamukira ye salted saldi yenyama yekasiki nemaseseji.
Zvisungo:
- veal pfupa - 550-700 g;
- chicken gumbo rehuku - 2 pcs;;
- mbatata - 5-6 zvidimbu;
- saladi machena anyanisi - 1 pc .;
- karoti - 2 pcs. (kwete guru);
- rice refu - 2 maoko;
- Mbeu dzinosvuta (Salami, Cabanos) - 350 g;
- bhakoni inoputa - 150 g;
- miti yakanatswa mafuta isina kunhuwa - 50 ml;
- tomato paste pasina makachengetedza - 3 tbsp. makapu;
- makomikati akavezwa - 200 g;
- parsley - 1 bunch bunch;
- munyu - 1 teaspoon;
- pepper peas inonhuhwirira - 6-10 pcs;;
- miorivhi isina mapipu - 1 maoko;
- lemon - ΒΌ chikamu.
Kugadzirira
Kubika hodgepodge inonaka, kubika muto zvakakodzera: simburai veal, mucheke zvidimbu zviduku, muise muhari nebwe, vharaira mvura. Tinomirira kubika, tinosvina muto wekutanga, tinosuka nyama, pani yangu, zvakare tinogadzira zvose uye tinodururira mvura. Iva kupisa kwemaawa mashoma, kubvisa mhutu sezvainoita. Mushure meizvi, gadzai gumbo rose uye gadzira kweinenge awa, zvakare kubvisa furo. Tinotora nyama, tiiparadzanise kubva kumapfupa uye tinoicheka zvakanaka. Mumumvuri tinoisa mbatatisi, diced uye yakashamba mupunga. Anyanisi uye karoti zvinonatswa uye zvakasarudzwa (shinkuem finely). Chokutanga, zviri nyore fry miriwo mumafuta anopisa, uye wobva wawedzera bhakoni akacheka mumakumbo maduku uye maminitsi emaminetsi 3, achikurudzira. Apo mbatatayi inogadzirwa, kuwedzera kune muto wakabikwa, tomato, diced makucheka nemaseseji, miori yakagurwa, munyu uye pepper. Nhamba yemunyu inogadziriswa zvichienderana nekukanya kwemakango. Isu tinoshumira hodgepodge kana ichinyorwa. Pamwechete mushumire maorivhi uye ronda rakanyorova lemon.
Kana hodgepodge yakadaro yakagadzirirwa nyama yeklasi nemapatatisi inoita sokuti iwe wakanyanyisa kuzadza, mbatata haigoni kuiswa kana kuderedza nhamba yayo, panzvimbo ye ham mumucheka kubika chifu chekuku, kusvuta sausage yakatsiviwa nekubika. Icho chinosvika kune imwe soro tsvuku, iyo inofadza kukara nevatsigiri vekudya kwakanaka.
Kabichi zvakasiyana
Nzira yekugadzira nyama yakagadzirwa nenyuchi, yakashandiswa yakasarudzwa - nekateksi - inosanganiswa yekutanga kudya (rudzi rwekorogi) uye yechipiri (kufanana nekambichi). Uyewo inogutsa uye inonaka. Kuti tive nyore kuita izvi nekuchengetedza nguva, tinokurudzira kushandisa kamukira yekare ye nyama yemuviri wenyama yeboka re nyama uye kugadzirira iyi ndiro mune multivariate.
Zvisungo:
- Nguruve mafuta kana mafuta akanyungudutswa - 150 g kana 3 tbsp. makapu;
- nguruve (ham kana mutsipa) - 0.6 kg;
- white cabbage - 1 musoro wepakati size;
- anyanisi makuru - 3 pcs;;
- karoti - 2 zvidimbu;
- sausages kusvuta "Hunting" kana "Shashlik" - 3 zvidimbu;
- bay mashizha - 2 pcs;;
- dense tsvuku tsvuku - 5-6 pcs;;
- munyu - 1 teaspoon;
- Pevhu yakasvibiswa pasi (musanganiswa) - kuravira.
Kugadzirira
Kana tikashandisa zviuno, zvipukise zvakanaka (zvinoshandiswa kuti zvive zvakasununguka) uye isu tinopisa mafuta mune ganda rinopisa. Tichacheka nyama zviduku, tishambidze uye tibvise hunyoro tichibatsirwa nemaputikiti. Nokukurumidza fry zvidimbu zvegorosi, kusvikira chete maruva achichinja. Tumira nyama kune multivark. Anyanisi uye karoti zvinonatswa uye zvinoputirwa. Nyora nyama, isa jira iri, udira 100 mvura yemvura uye uite pasi pechifukidziro kwemaminitsi makumi mana. Mushure meizvozvo, ipai shredded kabichi uye diced tomato. Pashure pehafu yeawa, munyu, pepper, kuwedzera masikisi akacheka mativi. Tichatora imwe maminitsi gumi. Kushumira nemidhinha.