Cod pamwe nematato

Chingwa nekatamate, chakabikwa muchoto chinogona kuonekwa seicho chaiyo chikafu chekudya! Kubatanidzwa kwemiriwo yakabereka uye hove yehove ichave kune kutora kwevanhu vose patafura. Mutsara wokubika cod pamwe nematato yakanyanya nyore, asi huwandu hwezvigadziro unogona kugara uchichinja pane zvaunoda uye mafungiro. Uyezve, hove yakagochwa inosanganiswa nemashizha ega, zvinomera zvakagadzirwa uye sandwiches.

Ngatitangei kutaurirana nesu neshoko iri nyore uye rinogutsa.

Cod yakabikwa nemamato

Zvisungo:

• cod fillets - 1 kg;
• anyanisi - 200 g;
• karoti - 300 g;
• tomato - 500 g;
• kirimu yakasviba - 6 tbsp. l.;
• mafuta ezvirimwa - 2 tbsp. l.;
• greens dill uye parsley;
• Munyu nezvinonhuwira - kuvira.

Kugadzirira

Hove dzinobvongodzwa, dzakashambwa, dzakaomeswa, dzakabviswa mapfupa uye mapepa. Zvadaro, cheka kodhi nemapoka maduku uye uiise pamateyi ekubikira. Pashure pacho, munyu uye pepper. Anyanisi uye karoti ndeyangu, uye shink sezvaunofadza. Zvadaro zvishoma nyore fry miriwo mune pani yakatsvaira, mafuta pamwe nemafuta, edza muchero wakasviba.

Zvadaro, gezai tomato uye turai muzvindori zvehafu. Miti inotapira mukisiki wakasvivhenganiswa nemamate uye kuisa hove dzemahombe. Bika ndiro mundiro yehutori yakasimbiswa ye 180 degree kwemaminitsi makumi mana isati yasvika. Usati washumira usashamba nemishonga, iwe unogona kupfekedza netimu zvimedu.

Uye zvino tichazoziva ruzivo rwekubheka cod nematato uye cheese. Iyo ndiro inogadzirirwawo nyore uye isingateereri.

Cod Recipe neTumate uye Cheese

Zvisungo:

• cod fillet - 800 g;
• tomato - 2 pcs;;
• cream yakasviba - 4 tbsp. l.;
• garlic - 4 cloves;
• cheese yemhando dzakaoma - 100 g;
• mafuta ezvirimwa - 1 tbsp. l.;
• Munyu nezvinonhuwira - kuvira.

Kugadzirira

Hove dzinobvongodzwa, dzakashambwa, dzakasvibiswa, dzakanyungudutswa uye dzinodonhedzwa, dzakasanganiswa, uye dzinobva dzasungwa uye dzinoputika. Zvadaro, ivai zvikamu zvakagoverwa pamafuta ekubika kubika. Zvino usasa hove iyo yakakoshwa uye yakagadzirwa zvakakoswa. Pamusoro nekamuki omunyu. Tomate yakashambidzwa uye yakatemwa kuita semicircle shoma, tinoisa kumusoro uye munyu. Zvadaro suza magidhi, fukisa zvakanaka, cheese, uyezve, senya ne grater duku. Zvadaro sanganai midziyo miviri uye musasa ndiro ndiro.

Bhaka hove muhovheni kwehafu yeawa muvheni yeputi yakashongedzwa kusvika ku 200 degrees. Iwe unogona kushumira ndiro iyo yose inopisa uye inotonhora. Uyewo, hove nemiriwo uye chezi inobatsira uye iri nyore kudya kwemasikati, saka iwe uchakwanisa kuidya uye kuchera uye zvinomera.