Cottage cheese casserole nebhanana mu multivariate

Akasiyana-siyana casseroles - nguva dzose inonaka uye inobatsira. Mapeji anofarira kune imwe inonaka ye curd casserole nebhanana iri kumirira iwe pasi.

Cottage cheese casserole nebhanana uye semolina - kamukira

Zvisungo:

• shuga - 100 g;
• cream yakasviba - 100 g;
• miviri bhanana - 3 zvidimbu;
• kwete mafuta akanyanyochera checheche cheese - 450 g;
• munyu;
• manga - 90 g;
• mazai - 4 pcs.

Kugadzirira

1. Samoti yakasvibirira inosanganiswa na semolina uye yakasara kwehafu yenguva yekudzivirira.
2. Zvisiyananisa kusanganisa cottage cheese nemazai, pinch yemunyu uye shuga. Zvino wobva wawedzera mango nemuchero wakasviba uye whisk ne blender.
3. Dura mabhanana muzvidimbu, uzviparidzire kusvika kuhuwandu hwehuse uye hurumidze.
4. Mukombe wechipfuva chacho unotunganidzwa nemafuta, tinoisa hupfu mukati maro uye, mushure mekusarudza chirongwa che "Baking", tinogadzirira maminitsi 45.

Cottage cheese casserole nebhanana - kamukira

Zvisungo:

• yoghurt yemhuka - 300 g;
• chicken mazai - 2 zvidimbu;
• bananas of medium size - 3 pcs;;
• cottage cheese - 450 g.

Kugadzirira

1. Tinobatanidza zvose zvigadzirwa, kunze kwebhanana ne blender.
2. Mabhanana akacheka kuita zvidimbu, akaisa mukiya yakagadzirwa uye odira cottage cheese mass.
3. Isu tinogadzirira maminitsi makumi mana kuBaku.

Cottage cheese casserole mu-multi-bar ane bhanana-kamukira

Zvisungo:

• mazai - zvidimbu zvitatu;
• mukaka wemhou - 100 ml;
• cottage cheese - 600 g;
• bhanana dzakawanda - 3 pcs;;
• manga - 90 g;
• shuga - 75 g.

Kugadzirira

1. Cottage cheese gaya ne shuga, mukaka nemazai ane blender. Tinodurura mumango uye tinosanganisa zvachose.
2. Iyo yakawanda inoguma yakasara kwehafu yenguva, kuitira kuti croup izvimba.
3. Durai mabhanana akanyevedzwa nemakumbo.
4. Mukombe wechipfuva chacho unotunganidzwa nemafuta, tinoparadzira denderedzwa rebhanana, tinoisa muto wepamusoro pamusoro.
5. Tikaisa "Baking" mamiriro ekuratidzira kwechigadziro uye kugadzirira maminitsi makumi mashanu musati mutsindo wezwi. Tinobvisa casserole mushure mekuzadza zvakakwana.

Cottage cheese casserole nemazambiringa akaomeswa uye bhanana

Zvisungo:

• kwete mafuta akawanda kottage cheese - 600 g;
• miviri bhanana - 3 zvidimbu;
• shuga - 130 g;
• manga - 120 g;
• mazai - zvikamu zvina;
• kubika poda - 10 g;
• mazambiringa akaoma - 60 g.

Kugadzirira

1. Sakanisa cottage cheese nemazai uye shuga mu blender.
2. Tinodururira mango, kubika pfupa uye zvakare kukurudzira zvakanaka. Tinopa muedzo kumira kwehafu yeawa, kuitira kuti zviyo zvinenge zvamira.
3. Mabhanana anocheneswa kubva paganda, akachekwa kuita zvidimbu, agovatumira kuhadha ine mazambiringa akaomeswa pamwe chete uye zvinyorovedze.
4. Mubhokisi rakanyungudutswa tinoisa muto wakagadzirirwa uye tinogadzirira maminitsi 60 pa "Bake". Ready casserole regai kupora zvakanaka mumudziyo, uye mobva wanyatsoita ne plastic plastic-steamer.

Farira chido chako!