Tsika dzedu tinoshandiswa kudya dumplings nekisimu yakasvibirira, mazaya, kana bhotela. Asi vanhu vashomanana zvikuru vanoziva kuti dumplings inogona kubikwa nehuwandu hwakakura hwezvidimbu zvakasiyana-siyana, sega chese, kana cottage cheese. Icho chaiva chokupedzisira chekudya ichi chatakasarudza kubhadhara zvakanyanya.
Recipe ye dumplings kubva kune kottage cheese
Ichokwadi, madonheji kubva kuchechicheche cheese haasi yakasiyana zvikuru nevareniki ane usimbe. Shandisai chikafu ichi semuorivhi wakagadzirwa nehutu nemakumbo, uye kuwedzera kumucheka, kana kuputika.
Zvisungo:
- cottage cheese - 1 pura (250 g);
- mafuta - 80 g;
- evha - 1 pande;
- upfu - 80-90 g;
- munyu, shuga - kuravira.
Kugadzirira
Chakavanzika chekubika mabiko anonaka kubva pachigadziko chakavanzwa muhutano hwekupedzisira. Cottage cheese inofanira kuva yakanyanyisa uye yakasiyana, ine zviduku. Nokudaro, usati wagadzirira bundu, gadzirisa kottage cheese kuburikidza neseve uye pakarepo unosanganiswa nehuga, bhotela rakanaka (pamusoro pepuniki, uye zvimwe zvatinoshandisa kuti tishande) nezai neupfu.
Kana iwe ukabika zvinotapira zvinonaka - unogona kuwedzera kaduku kanorosi, kana zvidimbu. Wakarova zvakanyanya mashizha akavhara ne blender ndokudururira upfu hwakatsetseka. Hura yakagadzirwa haifaniri kunge yakanyanyisa, kuitira kuti magadzirira dumplings arege kubuda akasimba uye rubbery. Kubva pahupfu, ita masizi uye uidye muzvidimbu.
Isu tinobika dumplings mushure memaminitsi mashure mushure mokuputika, zvino tora neruzha uye pakarepo uzadze nehotela. Iwe unogona kushumira dumplings yakadai kubva kumakororo echesi nejamu, kana sitirobi muto , iyo yekupedzisira yakagadziriswa nyore nyore: 500 g emafrogwberry anogadzirwa ne ½ st. shuga uye yakaenzana yemvura kwemaminitsi makumi matatu. Isu tinowedzera mucho nemusi wehafu yemononi. Usati washumira, muto wacho unogona kusvibiswa, kana kupukunyuka kuburikidza nesave, kana iwe unogona kusiya zvidimbu zvemabriji akazara.
Cottage cheese dumplings ane sipinashi
Zvisungo:
- cottage cheese - 300 g;
- dorosi rakaoma - 100 g;
- evha - 1 pande;
- upfu - 1 chinhu;
- garlic - 2 cloves;
- sipinashi - 180 g;
- munyu, pepper - kuravira;
- mafuta ezvirimwa.
Kugadzirira
Cheese inobviswa uye inosanganiswa nemasheddi yakasviba uye yai. Mune ramangwana chikafu, wedzera piniki yemunyu uye pre-scalded uye sipinashi yakagurwa. Fungidza mukanyiwa kuburikidza nemushonga wegoriki uye uwedzere hupfu hwakatsetseka. Yakagadzirwa nehadha yakakonzerwa mujasi uye ikacheka zvikamu zviduku. Isu tinobika dumplings mushure mokukwirira kwe 3-4 maminitsi.
Mupani, tinopisa mafuta uye fry dumplings kune imwe yendarama kumativi ose maviri.