Zvinonakidza kubika mupfungwa. Iyo ndiro yakasviba uye inonaka kwazvo, uye kubika hakuiti nguva yakawanda. Iye zvino tichakuudza kuti ungagadzira sei kabichi mumagetsi.
Recipe ye kabichi yakaiswa mumhepo inopisa
Zvisungo:
- minced nyama (nyuchi + yenguruve) - 0.5 kg;
- kabichi - 1 kg;
- tomato - 3 pcs;;
- onion - 1 piece;
- karoti - 1 piece;
- mafuta omuorivhi - 20 ml;
- kirimu yakasviba - 50 g;
- rice - 0.5 cup;
- munyu, pepper - kuravira;
- mvura 400 ml.
Kugadzirira
Onion yakaisvonaka yakasarudzwa, karoti katatu pane grater yakawanda, fry mumafuta kwemaminitsi 5. Ne kabichi, nyatsonyora mapepa acho. Kuti zvive zvishoma, unogona kuzviisa mumvura inopisa kwemaminitsi 3-5. Nyama yakakanyiwa yakasanganiswa neeiii, karoti uye mupunga, isati yakanywa kusvikira hafu yakabikwa. Wedzera tomato, diced, munyu uye pepper. Ipapo tinosangana zvose zvakanaka. Iyo yakawanda inogadziriswa yakaputirwa mumashizha emakabichi ndokuiswa mumhepo inopisa.
Ikozvino ita mucu: gayai masaga machiri pamwe ne-blender, wobva uwedzera mukisi wakasviba nemvura, wedzisa munyu uye udururire kabharuti. Pachishambiso che 119 degrees, tinogadzirira maminetsi gumi nemashanu. Kana kukanganisa kwako kubika kubika pamusana wekupisa, nguva yekubika ichawedzera zvishoma.
Ndezvipi zvakagadziriswa kugadzirira makwenzi machena mumhepo inopisa?
Zvisungo:
- kabichi - 1 piece;
- mbatata - 6 pcs;;
- onion - 2 zvidimbu;
- champignons - 400 g;
- tomato paste - 3 tbsp. makapu;
- dill;
- munyu, pepper.
Kugadzirira
Kabichi wirisa mumvura ine munyu kwemaminitsi gumi nemashanu, uye nyatsoradzanisa mashizha. Gadzira mbatatari kubika kusvikira wakagadzirira, ipapo mvura inodzwa, uye mbatata inopwanyika. Nyaya nomunyu uye pepper kuvira. Mushroom akacheka nemahwendefa, bvisai anyanisi. Fry mushroom neeiii kusvikira wakagadzirira, munyu kuti unonaka.
Mbatatisi yakasanganiswa nemasewa, wedzera dill yakapwanyika uye kusanganiswa. Nemashizha ekakichi tinocheka chisimbiso. Pedyo nheyo yepamusoro yakaisa hupuni yehuta mbatatisi uye mushwa uye evha envelope. Nyanya nyanya inowanikwa muna 250 ml yemukaka, umo kabichi yakagadzirwa, tinowedzera munyu kuti toravira. Takaisa kabichi yakaiswa mukati mekumanikidza, kudira tomato sauce uye kuifukidza. Mushure memaminitsi gumi nemashanu, makabhikiti akaoma anogadzikana achagadzirira.
Recipe yebhuruzi yakasvibirira mumhepo inopisa
Zvisungo:
- kabichi - 0,5 kg;
- forcemeat - 0.5 kg;
- onion - 1 piece;
- mazai - 1 pande;
- tomato paste - 50 g;
- cream yakasviba - 100 g;
- karoti - 1 piece;
- mvura - 0,5 l;
- munyu.
Kugadzirira
Kabichi thinly shinkuem, anyanisi akacheka mu cubes, karoti matatu pane grater. Miti inowanikwa mu nyama yakakanyiwa, yakasanganiswa, inorova mazai, kuwedzera munyu nekusanganisa mashizha kusvikira yakanyorova.
Tinogadzira muto wevhu: kusanganisa utamatisi pasteki nekisiki yakasvibirira, udira mumvura uye uwedzere munyu kuti unye. Kubva pamigwagwa yakagadzirirwa tinogadzira kabichi mabhuku, tinoaisa mumhepo inogadzirisa uye tinoizadza nemuchero unoguma. Mushure memaminitsi gumi nemaminitsi makumi maviri nemashanu, kabhini yakasviba inoputika mumhepo inopisa ichagadzirira.