Lenten kubika kweti - zvakakurumidza uye zvinonaka - zvakanakisisa mapeji

Kugadzirira kuonda kubika kwekasi nokukurumidza uye kunonaka, kunyanya kana ukasarudza pane zvido zvevatengi uye uwane kamukira yakanaka uye yepakutanga. Maokie, mabhandi uye mapee anobudirira uye pasina kuwedzerwa kwezvikamu zvinokurumidza, semugumisiro, zvinofadza zvinonaka zvinowedzera mharidzo yekudya.

Chii chinokonzera kuonda kweti?

Munguva yenguva yekugadzika kwezvokudya, kuonda kubika kweii kunowanikwa, iyo kunyange mwana wechidiki achabika, sekuraira kwekuenzaniswa kwemuedzo hakusi kudarika uye hakudi kuti zvinodhura zvinodhura.

1. Yeast dough rinodonha pamvura inodziya, sekuzadzwa kwepeti nemapumburu zvinoshandisa makungu, jamu kana jams.
2. Lenten keke yetii yakashanda inopisa, iyo mukisi usina kuwedzera muffin inokurumidza kumira.
3. Iyo yakakurumbira yakawanda yakabheka kubika ndeye marudzi ose ekiki, iyo yakagadzirirwa mumafuta emiriwo, marimu, michero yakaomeswa, peji ye citrus yakawedzerwa kune zvakasiyana-siyana zvekunaka.
4. Kudururira mapepa, gingerbreads, muffin zvinogona kuitwa pamusana pekudhawa kweii, nokuda kwekuwedzerwa kwezvidimbu zvezvibereko.

Lenten cookies nearineni - nyore nyore

Lenten kubika kune tiyi, kubika zvakakurumidza uye kunakidza kuchabatsira mumazuva akaoma kudzivirira zvokudya kubva kumiti yemhuka. Nekunhuhwirira mukugadzirwa kwechinguva chiduku-bundu, unoda kuwedzera machungwa epe orange, inopa huni hunoshamisa husina kunaka uye yakanaka mavara machena.

Zvisungo:

• upfu - 1 chinhu;
• mafuta ezvirimwa - 100 ml;
• shuga - 100 g;
• orange cake - 2 tbsp. l.;
• orange peel - 1 tsp;
• kubika pfupa;
• vanillin;
• shuga yehupfu yekupembera.

Kugadzirira

1. Bvisa mafuta nehuga, pumice uye zest.
2. Simudza furawa nehuyo hwebiki uye vanilla, udira muhomwe.
3. Knead the dough, iise mufiriji kwemaminitsi makumi maviri.
4. Ita mabhora, uise bheka pepa nechechi.
5. Bhika chikafu chinokonzera tsvina kwemaminitsi makumi maviri pa2 degrees 200.

Zviri nyore nyore maoatmeal cookies

Low-calorie yakasimudza candy yetii inofadza vateveri vekudya kwakanaka uye avo vanoona kuyerwa. Izvi zvakabhadharwa zvakagadzirwa nokukurumidza uye zvinonaka nokuda kweii, pane mazai bhanki yakarasika inoshandiswa, inobudirira "inobatanidza" izvo zvinoshandiswa uye haingabvumi kuti michero inoparadzana painobika. Shuga muhutano hwakakosha, asi inogona kuchinjwa nouchi kana kutapira maitiro.

Zvisungo:

• Hercules - ½ st;
• kubika pfupa;
• bhanka rakaburika - 1 chikamu;
• shuga - 3 tbsp. l.;
• rakapwanyika makungu - ½ st;
• mafuta ezvirimwa - 2 tbsp. l.

Kugadzirira

1. Mash the banana, add sugar, butter, baking powder.
2. Kanda nuts uye oatmeal.
3. Siya mukanwa kwemaminitsi gumi.
4. Zvishongo zvekiki, kubika kwemaminetsi makumi maviri nemashanu pa19 degrees.

Bhuku rakadzikama rakaoma

Lenten buns dzakagadzirirwa tiyi pamvura, pasina kuwedzerwa kwemafuta nemazai, somugumisiro, michero yakawanda ine chinhu chinokonzera kukanganisa ichabuda - inokurumidza kukurumidza, saka hazvibvumi kubika yakawanda yekubika. Kuti uratidze kubwinya, iyo yolk inogona kushandurwa ne shuga isirasi uye girasi kumusoro kwezvitsva.

Zvisungo:

• mvura - 2 zvinhu;
• mbiriso - 25 g;
• upfu - 4-6 zvinhu;
• mafuta emiriwo - 150 ml;
• shuga - 150 g;
• shuga uswasi - 50 ml;
• jamu;
• kushidzira kupi zvako;
• vanillin.

Kugadzirira

1. Connect 1 tbsp. mvura inodziya nembiriso uye 1 tbsp. l. shuga. Siya kusvikira chivharo chinyoro chichioneka.
2. Sakanidza shuga nehotera uye vanilla, mvura, kuwedzera gum, mix.
3. Kuwedzera upfu, kubika bundu rakanaka, kufukidza, kuiswa mukupisa kwekaviri.
4. Kuti ave nehave iyo bundu, kugovana muzvikamu, kuzadza nejamu, kugadzira buns.
5. Isai mafuta akabikwa akabikwa, gira ne shuga wetirasi, usasese nemashizha.
6. Mushure memaminitsi gumi nemashanu ekupupurira, bvisa maminitsi makumi matatu pa19 degrees.

Lenten soup muchoto - iri nyore nyore

Kurumidza kubhadharwa keke yeti inogona kusiyaniswa nekuwedzera cocoa kumuedzo. Kubika kuchaita zvakanaka, zvinonaka uye zvakashata zvinonhuwira. Kovrizhki kazhinji inobheka neuchi, inopa ruzivo rwakakosha kune kurapa. Kuwedzera sinamoni, michero yakaoma uye marimu hazvidiwi, asi pamwe navo, kubika kunofadza.

Zvisungo:

• Hura yegorosi - 250 g;
• zviyo-zviyo zviyo - 100 g;
• mvura - 1 chinhu;
• mafuta - 100 ml;
• Kocoa uye uchi - 2 tbsp. l.;
• shuga - 150 g;
• mazambiringa akaomeswa, nuts - pa ½ st ;;
• apricots dzakaomeswa - 100 g;
• kubika poda uye sinamoni - 1 tsp.

Kugadzirira

1. Gadzira mvura nemafuta, shuga, kushambidza mumvura yekushambidza kusvikira magirasi apera.
2. Dya zvigadzirwa kuti udzize, udire muhomwe.
3. Pinda makungu, mazambiringa akaomeswa uye akaomeswa apricots uye kubika kwemaminitsi 40-50 pa 180 degrees.

Nyore yakasimwa mukombe

Lenten pastry inokurumidza kunwa dzimwe nguva yakabikwa nenzira isingawanzoiti, somuenzaniso, mukombe unogona kubikwa pamutambo soda, lemonade yakanaka. Muchiedzwa chekudya chakasiyana, wedzera zest yemuchero chero ipi zvayo, uye kuita kuti kunakidza kuwedzere kunakidza, kugadzirwa kwakagadzirirwa kunodururwa ne-glaze welded kubva mumvura, kocoa uye shuga.

Zvisungo:

• lemonade - 1 chinhu;
• upfu - 1 chinhu;
• shuga - 100 g;
• mafuta ezvirimwa - 100 ml;
• kubika pfupa;
• citrus peel - 1 tbsp. l.;
• chocolate glaze - 4-5 st. l.

Kugadzirira

1. Sakanidza upfu nekabika yehuki, shuga.
2. Dururira mu soda, kusanganisa bhiza rakasvibiswa uye rega.
3. Dururira mumafuta, wedzera zest.
4. Bika kwemaminitsi makumi matatu pa19 degrees.

Lenten Pies - A Simple Recipe

Zvokudya zvakabikwa zvakabikwa zveii muvheni zvinogona kuva zvinotapira uye zvinonakidza kana iwe ukagadzira makeke maererano nekayo. Izvi zvakasiyana-siyana zvekuedzwa zvizere uye zvakafanirwa nekuzadzwa kwakasiyana uye chigadzirwa hachigoni kubikwa chete, asiwo chakabikwa mupani. Chirafu zviri nani kushandisa mushonga, wakaoma hausi kushanda sezvazvakakodzera.

Zvisungo:

• upfu - 600-700 g;
• mvura inodziya -1 st;
• mbiriso itsva - 25 g;
• shuga - 2 tbsp. l.;
• mafuta - 50 ml;
• stuffing.

Kugadzirira

• Geda mbiriso pamwe neshuga, inyura mumvura, uduru 1 tbsp. upfu.
• Bvisa uye uende muhuya kwemaminitsi makumi matatu.
• Dururira mumafuta uye uwedzere hupfu, uchikanya chikafu chinonaka. Siya kweawa imwe muhuni.
• Nyora pati kubva pahupfu nekuzadza, kubika kwemaminitsi makumi matatu pa19 degrees.

Inyoresa nyore nyore yemarara mana

Kunotapira kunonaka, kwakasviba uye kwakasvibirira kunonaka kunokonzera mutsvuku nemuchero wearangi uye zvidimbu zvinokunda mazino ose anozora, kunyange avo vasinganamatira kune kudya kwakashata. Kushandiswa kwemichero yemuchero hakusi duku, asi chigumisiro chichapfuura kunyange zvishuvo zvisingafadzi. Kushongedza keke inogona kunge yakasviba kana kudirwa nejamusi yakasiyana.

Zvisungo:

• mank - 1 item;
• shuga - 150 g;
• upfu - ½ st ;;
• mafuta - 100 ml;
• juice yearangi (tsva) - 1 item;
• peel - 1 tbsp. l.;
• peeled orange - 1 piece;
• baking powder.

Kugadzirira

1. Dururira juice yemango kwemaminitsi makumi mana.
2. Gadzirai upfu neupfu hwebibiki, zest uye shuga.
3. Mu semolina pariji yega mumafuta, uye wobva wawedzera zvakaoma zvigadzirwa.
4. Durai marara emaruva muzvidimbu zvitatu, vhura muhomwe, funganya.
5. Iyo yakasuruvara orange mannish yakabikwa kwemaminitsi makumi matatu pa 180 degrees.

Muffin Simple - recipe

Chikafu chinotapira chikafu chetai, chinogona kubikwa muhafu yehora chete - ndicho chiroto chekadzikadzi wose, uyo anoda kushamisa imba zuva rega rega nekubata kwakanaka. Zvingwa zviduku zvakagadzirirwa pamusana pefivha yakakangwa pamwe nekuwedzerwa kwemiti. Chimiro chinotapira chinomuka zvakanaka uye chinoshanduka zvikuru uye chinotyisa.

Zvisungo:

• upfu - 1 chinhu;
• shuga - 150 g;
• makumbo akapwanyika - 100 g;
• kofi yakakangwa - 200 ml;
• kubika poda - 10 g;
• mafuta - 100 ml;
• vanillin;
• Kocoa - 2 tbsp. l.

Kugadzirira

1. Sungai furawa nehuga, hove yakagadzirwa, vanillin uye cocoa.
2. Sakanidza mvura nemafuta, inyura mumusanganiswa wakaomeswa, sanganisa kusvikira rakasvibira.
3. Dururirai marimu, mixana.
4. Dururirai muhomwe yekeke, bheka kwemaminitsi makumi maviri pamakiromita 190.

Lentil roll for tea

Chirwere chisina kuchena chetai ndiwo mupumburu, inogona kuva yakanaka uye inonaka uye inokonzera: poppy, jamu kana marimu akapwanyika, akavhenganiswa nesinamoni uye uchi. Bundu rinogadzirwa mbiriso shoma, haritsvaki kupupurirwa zvakare, uye kunopa kusavapo kwekubheka, kubuda uye kubika dzimwe nguva nokukurumidza.

Zvisungo:

• upfu - 500 g;
• mvura - 1 chinhu;
• shuga - ½ chinhu;
• mafuta - 100 ml;
• mbiriso yakaoma - 10 g;
• vanillin;
• shuga sirasi - 3 tbsp. l.;
• stuffing.

Kugadzirira

1. Simudza upfu, wedzisa mbiriso, shuga.
2. Dururirai mvura inopisa uye mafuta.
3. Knead the dough, siya muhuni kuti uwedzere kuwedzera.
4. Dhu rakaiswa mucheka mutsvuku, kuisa kuzadza.
5. Dzoka mupumburu wakaoma, siya kwemaminitsi makumi maviri kubva kure.
6. Iva nekasira neshuga, bheka kwemaminitsi makumi mana pa 180 degrees.

Nyore yakakoshesa yakawanda mumhepo

Imwe nzira yakajeka iri nyore chikafu chinonaka chinotapira cheti mu multivariate. Kubika hazvidi kuti zvive zvinodhura zvinodhura mufriji, zvinonakidza kuti manheru ewa kunwa uye ichanzwisiswa nemhuri yese. Kubudirira kweiyo nzira ndiyo nguva shoma inoshandiswa pakubika.

Zvisungo:

• tiyi yakaoma - 2 tsp;
• shuga -50 g;
• chero jam yakafanana - 100 g;
• mvura inopisa mvura - 150 ml;
• upfu - 350 g;
• kubika pfupa;
• apple - 1 piece;
• mafuta emiriwo - 50 ml.

Kugadzirira

1. Brew yakasimba tiyi, marwasi kubva kumashizha emuti, shandisa shuga uye mafuta.
2. Wedzera furawa nehovha yekubheka, wedzera jamu, funganya.
3. Dururirai mukanyiwa muhari, shandisa maapulo.
4. Pa "Bake" gadzirira 50 maminitsi.