Pickled buttermilk - chimwe chezvokudya zvakakurumbira zvekubika izvo, nekutangira kwekuvhura, zvinotorwa nevakadzi vakawanda. Kufarira uku kwakakosha: kuwedzera pakugutsikana kwezvokudya, izvi zvinoshamisa zvinonaka, zvinyama, zvinonhuhwirira mushwa ndizvo zvinobva puroteni uye nicotinic acid inoda mumuviri.
Ungatora sei bhoturu mumusha?
Kuziva kusvina bhotela, hapana chichadzivirira kuwana chikafu chinonaka. Chinhu chikuru ndechokuti vagadzirire zvakakwana mahowa : kutanga, vanofanira kunatswa, bvisa firimu pane bhonet uye gumbo, mushure meo, simburai katatu, vira mumvura kwemaminitsi gumi nemashanu, gara mumudziyo wakachena, dururirai marinade yakachena kubva munyu, shuga, zvinonhuwira uye vhiniga, uye vvharai chivigiro .
- Nzira yakarurama yekugadzirira mafuta akafuridzirwa - chibvumirano chehutano uye chekuchengeteka kwekuchengetedzwa kwehutano, naizvozvo, vanachiremba vanokurudzira kubika mushroom katatu pazuva.
- Usazora mafuta: vane tsvina yepamusoro, nekukurumidza kunwa mvura uye kurasikirwa nekunaka uye fomu.
- Kuchenesa mushwa kunofanirwa kuitwa mujinga, sezvo mashizha ane mafuta anobva panzvimbo dzakasviba paganda.
Ungatora sei bhotela kwechando kunze kwekuita sterilization?
Vazhinji vekumba vanosarudza kubika mafuta anovhenganiswa ane mafuta asina kuvhara. Iyi nzira iri nyore, inonyanya kuchengetedza nguva, uye iwe uchakwanisa kuvira mushwa nezuva. Zvisinei, sarudzo iyi ingangoshandiswa chete nevaya vane nzvimbo mufiriji uye vakagadzirira kuchengetedza goroka risingapfuuri mwedzi mina.
Zvisungo:
- mafuta - 900 g;
- mvura - 2 l;
- acetic essence 70% - 20 ml;
- munyu - 20 g;
- shuga - 50 g;
- mafuta - 60 ml;
- bay mashizha - 4 pcs;;
- black bell pepper - 6 pcs.
Kugadzirira
- Mhowe yakagadzirirwa izere nemvura yakadzika, uwedzere 10 ml yemunyu uye essric essence uye ubike kwemaminitsi gumi nemashanu.
- Kubva pane yakasara mvura, munyu, shuga nemiti inonhuwira, kubika marinade.
- Ika mushonga mairi kwemaminitsi maviri, udire muvhiniga uye ubvise kubva pakupisa.
- Paridza pamataini, udire mumafuta uye uchenese muchitonhora.
- Zvigunwe zvemafuta zvinosungirirwa kwemaawa makumi maviri nemaviri.
Yakasvibiswa nemafuta - kamukira yechando nevhiniga
Mutsva wemafuta akavezwa uye vhiniga inopa unhu hwakanaka, hunonaka uye hunhu hwakanaka, nokuti muchiitiko ichi, vhiniga, pamusoro pezvose, inodzivirira inokosha, iyo inodzivirira fungi kubva mukukuvara nekuora, inobata zvakananga hupenyu hwemafuro, uye pashure pekunge - chikamu chinopa mafuta nyoro nyoro inonaka.
Zvisungo:
- oily - 2 kg;
- mvura - 2 l;
- vhiniga 9% - 60 ml;
- munyu - 70 g;
- shuga - 50 g;
- bay mashizha - 4 pcs;;
- sweet pepper peas - 8 pcs.
Kugadzirira
- Pfekai mushwa mumvura yemvura kwemaminetsi gumi nemashanu.
- Mumvura yakasara, shandisa munyu, shuga, zvinonhuwira, mushroom uye soak kwemaminitsi mashanu.
- Dururira muvhiniga, tambanudza pamusoro pemiti uye usvibisa mafuta akafuridzirwa kwemaminitsi makumi matatu.
Recipe ye masyate marinated negoriki
Vafudzi vekutangidza kunotyisa sezvakaita marinated maorivhi namaarlic. Iyi zvinonhuwira zvinovandudza kunakirwa kwehowa, inowedzera kunhuhwirira, kuwedzera mavhithamini, kunowedzera kudya uye kunakisisa kudya kwekudya. Nokuti kubika garlic hakubiki mu marinade, asi zvakananga kuwedzera mubhodhi mufomu yakasvibirira, kuatumira kumahowa.
Zvisungo:
- oily - 4 kg;
- mvura - 5 l;
- munyu - 80 g;
- mafuta - 250 ml;
- vhiniga 9% - 200 ml;
- shuga - 250 g;
- garlic musoro - 4 zvidimbu;
- bay leaves - 5 pcs;;
- clove - 4 pcs.
Kugadzirira
- Muna 3 maita emvura, wedzera 40 g emunyu uye kubika mushwa kwemaminitsi 25.
- Mumasara maviri emvura, add 40 g munyu, shuga, cloves, bay leaf, mushroom uye kubika kwemaminitsi gumi. Dururira muvhiniga.
- Isa mafuta akafoshwa mumateke, udire mafuta uye uwedzere mahwendefa egariki.
Marinated Oils neCitric Acid - Recipe
Pickled buttermilk ne citric acid ndiyo chido chako chinogadzirwa kumba, nokuti citric acid inochengetedza ruvara rukuru rwemahowa, inoita kuti ive nyoro, inonhuhwirira uye inowedzera hupenyu hwetabhenji hwe billet, sezvo inonyanya kuchengetedza. Mapepa ane "lemon" akareruka: unofanira kuwedzera pakupera kwekubika marinade uye kuvadururira mushwa.
Zvisungo:
- oily - 1,5 kg;
- mvura - 1.5 litita;
- munyu - 30 g;
- shuga - 40 g;
- citric acid - 1/2 tsp;
- buds of carnation - 4 pieces;
- Bay mashizha - 3 pcs.
Kugadzirira
- Gadzirai mafuta mucilages mu 500 ml yemvura kwemaminitsi 25. Ipike iyo mucolander.
- Mune rimwe remvura, shandisa munyu, shuga nemiti inonhuwira, mushwa uye kubika kwemaminitsi gumi nemashanu.
- Wedzera citric acid uye roll.
Bhuku risina kufananidzwa bharimikisi - recipe
Gourmets, avo vanosarudza mabhirikiti anoshamisa, vanogona kuvhara bhotela yemafuta mumakani kuitira kuti chando chisati chagadziriswa. Kuonga izvi, hurongwa hwekugadzirira huchaderedzwa zvikuru, bhotela ichachengetedza chitarisiko chakanaka, juiciness, uye marinade, nemhaka yeganda rine mafuta yefungi, richawana huwandu hwemashoko, hutema uye kushungurudzika.
Zvisungo:
- oily - 2 kg;
- mvura - 2 l;
- shuga - 50 g;
- munyu - 20 g;
- acetic essence 70% - 40 ml;
- bay leaves - 5 pcs;;
- a clove of garlic - 7 pcs.
Kugadzirira
- Ika howa mushwa mumvura yakadzika.
- Isa munzvimbo dzisina kumira.
- Ivhara marinade kubva kune yakasara mvura, munyu, shuga.
- Wedzera vhiniga, garlic, laurel, uzadze nemashizha.
- Marinated batare yakasvibirira yakagadzirira kushandiswa pazuva rechitatu.
Marinated butter muoli
Mafuta akashambidzwa asina vhiniga ndeyekugadzirira kugadzirwa kwezvisikwa. Kune zvakawanda mapeji asina kushandisa zvinodzivirira zvinokuvadza uye imwe yeiyo yakaedzwa - nemafuta emichero. Izvi zvakasikwa zvichachengetedza mavhithamini anodiwa mumwawa uye, seyakachengetedza zvakanaka, chengetedza michero kubva muvhu.
Zvisungo:
- oily - 1,5 kg;
- mvura - 1,2 l;
- mafuta - 150 ml;
- munyu - 40 g;
- shuga - 30 g;
- buds of carnation - 5 pieces;
- Bay mashizha - 3 pcs.
Kugadzirira
- Mune 500 ml yemvura, wedzera 20 g emunyu uye simmer mushroom kwemaminitsi makumi maviri.
- Ivhara marinade kubva pa 700 ml yemvura, munyu, shuga, zvinonhuwira.
- Wedzera howa, bata uye gadzira maminitsi gumi.
- Ridzai mafurowa mushroom mushroom mumidziyo isina miti.
Pickled bata newaini
Kugadzirira kwemafuta anovhenganiswa munguva yechando haisi kungogumira kune zvigadzirwa. Saka, kubatanidza boroti nemidhero ye-celeriac, pepper inotapira, anyanisi uye garlic, unogona kuwana yepakutanga, inonhuhwirira, yakakwana-yakazara vitamini saladi, iyo iwe unogona kungobuda mumvura uye, pasina kusvibisa, pakarepo kushumira.
Zvisungo:
- oily - 2 kg;
- mvura - 2 l;
- onion - 2 zvidimbu;
- boka rewainiro - 1 chikamu;
- ChiBulgaria pepper - 3 pcs;;
- a clove of garlic - 5 pcs;;
- munyu - 90 g;
- shuga - 40 g;
- vhiniga 9% - 150 ml;
- mafuta - 120 ml.
Kugadzirira
- Muine rimwe remvura, wedzera 30 g yemunyu uye shandisa bhotela.
- Mune mvura yakasara, shandisa munyu, shuga, mafuta, vhiniga uye uuye kumota.
- Isa mushroom, celery, pepper, anyanisi, garlic uye simmer kwemaminitsi matatu.
- Pinda muhari.
Marinated maslata mu tomato muto
Gadzira chikafu chinonaka che marinated maslata chiri nyore, iwe unongoda kurapa gadziriro isingabvumirwi - kuita tomato marinade . Mafuta anonaka, anononoka, anonhuwira, ane unhu hwakanaka hunoshamisa. Kuti uite izvi, dzinga mushroom wakabikwa mu tomato paste, nguva nevhiniga uye uzviparidze pamusoro pemiti.
Zvisungo:
- mafuta akabikwa - 700 g;
- tomato paste - 150 g;
- mafuta - 70 ml;
- mvura - 90 ml;
- vhiniga 9% - 30 ml;
- shuga - 40 g;
- munyu - 20 g.
Kugadzirira
- Oat the fry.
- Wedzera pesa, mvura, munyu, shuga, pepper uye kubika kwemaminitsi gumi.
- Dururira muvhiniga uye upararire pamusoro pemiti.
Mafuta ari marinated mu jui rake
Marinated masily maslet asina kumira ndeimwe yezvakanaka, zvekurumidza uye zvisingakwanisi kusarudzwa. Mune mapeji aya, howa dzakagara dzakabikwa, dzakasvibiswa uye dzakabikwa kwemaminitsi mashomanana mumvura yavo pachavo, iyo isingobatsiri kuchengetedza kunakidza uye zvokudya zvekudya, asiwo inoidya iyo pakarepo kana kuchengetwa mufiriji kwevhiki mbiri.
Zvisungo:
- mafuta - 600 g;
- mvura - 500 ml;
- vhiniga - 40 ml;
- mafuta - 60 ml;
- munyu uye shuga - 10 gm rimwe nerimwe;
- pepa inonhuhwirira peas - 4 pcs.
Kugadzirira
- Pukuta mafuta mumvura kwemaminitsi makumi maviri.
- Izviise muzinga rinopisa nemafuta nevhiniga, nguva uye simmer kwemaminitsi mashanu.
- Isa mucheka uye uchenese muchitonhora.
Yakasvibiswa nemafuta nemasitadhi - recipe
Vadzidzi vane ruzivo rwezvokudya vanogadzira marinated mafuta nemasitadhi. Iyo yekupedzisira inowanzoshandiswa mumarinades, ichipa mushwa kubwinya kwakasvibiswa, kunhuhwirira kunokosha nekuchengetedza kuchengetedzwa kubva muvhu. Mukuwedzera, mufudzi ndeye chigadzirwa chakanakisisa chinovandudza kudya uye kushandiswa kwemasabolism, izvo zvinonyanya kukosha kana uchidya mushwa.
Zvisungo:
- oily - 5 kg;
- mvura 3,5 litita;
- vhiniga 9% - 80 ml;
- shuga - 60 g;
- munyu - 50 g;
- zviyo yemasitadhi - 40 g;
- dillrale - 5 pcs;;
- Bay mashizha - 4 pcs.
Kugadzirira
- Birai mafuta mumafuta ane munyu kwemaminitsi 45.
- Wedzera zvinonhuwira, masardard mbeu, dill, shuga, vhiniga.
- Nyora imwe imwe maminitsi gumi nemashanu uye mupumburu mumiti.
Tsvina yakasanganiswa buttermilk
Vafambi vekutsvaira zvinopisa vanobvumirana kuti mukana wakanakisisa wemafuta yakafuridzirwa unogona kunge uine pepper inopisa uye garlic. Izvi zvinonaka, asi zvinobudirira zvinonhuwira, zvinowedzera kuchengetedza porosity, zvinonhuwira, kuzadza marinade nemapurisa anofadza uye, nokuda kwehutachiona hunhu, huchawedzera nguva yekuchengetedza.
Zvisungo:
- mafuta akabikwa - 1, 5 kg;
- apple cider vhiniga - 150 ml;
- chili pepper - 1 pc .;
- soy muto - 100 ml;
- mafuta - 250 ml;
- clove of garlic - 8 pcs.
Kugadzirira
- Sakanisa boroti, soy sauce, vhiniga, pepper uye garlic.
- Isa mushwa ugoita maminitsi gumi nemashanu.
- Shandisa marinated marinated oats.