Misi soro ne pasta ndiro chikafu chinogutsa uye chinogutsa, chinozivikanwa kune munhu wese kubva paudiki. Unogona kuzvibika nemhando dzakasiyana siyana uye zvakasiyana-siyana zvepasta, padhifu uye mu multivarquet. Ngationei nemwi mapeji ekugadzira mukaka wekisi ne pasta.
Recipe yekura mukaka ne pasta
Zvisungo:
- pasita - 200 g;
- mvura;
- munyu - piniki;
- shuga - 2 tbsp. makapu;
- mukaka - 800 ml;
- Butter - 30 g.
Kugadzirira
Saka, kugadzirira mukaka wemucheka, isa pasita mubiya, mvura shomanana yakanyorowa, sanganisa kapu uye kubika kusvikira wakagadzirira kwemaminitsi 10. Ipapo nyatsobudisa mvura, peta pasta mucolander, nyatsotsvaira nemvura inodziya uye udzose zvakare mukapu. Misi yakasununguka ichidziya kune inotyisa uye yakadururirwa pasita, ichizadza huwandu hwaidiwa hwezvokudya. Wedzera munyu, shuga, funganisa, tauyisa soup kuti upise uye uzvigadzire. Mune mukaka wakagadzirwa wakagadzirwa nemasita, kana uchida, iwe unogona kuisa chiduku chiduku. Pashure pacho, tinoidururira pamahwendefa uye pakarepo tinoshumira patafura. Zvisiyanisa kuisa ndiro yehuga kuitira kuti munhu wese awane kutora uye chingwa chitsva nehotela uye cheese.
Misi soro ne pasta yevana
Vanachiremba, hongu, havatauri kupa mukaka soupe ne pasta kune vana pasi pemakore mashanu, nekuda kwekukwirira kwayo kwema caloric, asi inogona kugadzirirwa mumukaka wakaderera-mafuta uye pasina kuwedzera mafuta. Ngatiedzei!
Zvisungo:
- mukaka 1.5% - 500 ml;
- pasita - masheya kana maasitori - 50 g;
- granulated shuga - 1 tbsp. spoon.
Kugadzirira
Tinotenga macaroni zvakanyanya kwete huru, kuti muto wacho waitarisa unofadza, uye wakanga uri nyore kuti mwana adye. Izvi zvinogona kuva zvindori, asteriski kana tsamba. Saka, tanga wiraira kwemaminitsi mashanu mumvura yakasvibiswa pasta. Ipapo uzvikanda zvakanaka mu-colander, kuitira girazi mvura yose. Mune imwe sapukeni inodururira mukaka, uise pahofu uye uuye nayo kumota. Pashure pacho, tinodurura shuga mukati mayo uye tinokanda tsvina yemunyu. Zvino nyatsotarisa pasta yakagadzirwa uye kubika muto kwemaminitsi mashanu zvakare.Ipapo, bvisa pani kubva padareti, rivhare uye rega ndiro yakabikwa.
Inyoresa nyore yekukwira mukaka
Zvisungo:
- mukaka - 500 ml;
- pasita duku - 0,5 zvinhu;
- munyu.
Kugadzirira
Mumukaka wakaviriswa tinokanda pastare duku, munyu, tinomira pamoto 2 maminitsi, tinobvisa kubva pahote uye tivhare chifukidziro. Shuga nehotela hazviwedzerwi, asi tinoshumira sopu nekatonho croutons.
Misi soro ne pasta uye mushroom
Zvisungo:
- mbatata - 1 pc .;
- pasita - 30 g;
- mushroom - 200 g;
- bhubu - 0.5 pcs;;
- mukaka - 500 ml;
- evha - 1 pande;
- Butter - 20 g.
Kugadzirira
Zvitsva mushonga zvinoshandiswa, kushambidzwa, kuiswa muhari yemvura uye kubikwa. Zvadaro torai zvimedu uye fry mu bhotora nemaonikisi akachekwa. Mushonga wemushonga unobatanidza nemukaka, ivai yakanyungudutswa uye mucheke mumatavi mazamu, pasita uye ubike pamhepo yakadzika kwemaminitsi mashanu kusvika ku7. Zvadaro tinowedzera mushwa neeii nemunyu kuti toravira. Kusiyana, kurovaii mazai nemukaka, dururirai musanganiswa mumuto webiya uye bvisa ndiro kubva padareti.
Misi soro ne pasta mu multivark
Zvisungo:
- mukaka - 500 ml;
- pasita - 50 g;
- granulated shuga - 1 tbsp. spoon;
- munyu.
Kugadzirira
Ngatimbokurukurai zvimwe zvakasiyana-siyana, kugadzirira mukaka soro ne pasta. Saka, dururira mukaka mumukombe we multivark, yevhara yezvigadzirwa uye uise "Varka" mode kwemaminitsi gumi. Mushure maminitsi manomwe, kuti mukaka wamupi, dururirai shuga, munyu uye mukande pasta. Tinokurudzira mashizha zvakanaka ne spoon uye mushure mekugadzirira-kushandisa-kushandisa chiratidzo chekuita, tinosiya ndiro kuti titsigire purogiramu ye "Inopisa" kune imwe maminitsi gumi.