Chiropa chechipfuwo mumucheka wakasvibirira chikafu chinonaka uye chakareruka chichave chisina chakanaka mukudya kwevanhu vose vane hanya nezvehutano hwavo nekudya kwakakodzera. Vakawanda havafariri tambo ye-chigadzirwa mumutambo wayo wakachena, asi kuwedzera pamuchero wemuchu muteu, zvokudya zvinodyiwa nokukurumidza uye nechido.
Nzira yekubika sei chiropa chekuchengetedza nyama mumuchero wakasviba?
Chiropa chechipfuwo mumumunyu mucheki muto muchero wakagadzirwa pakutanga, asi zvinoda kutevedzwa nemimwe mitemo inobatana nemhando ipi zvayo yakasiyana-siyana.
- Chikamu chechiropa chinonyatsobviswa kubvisa mafirimu nemidziyo yeropa.
- Chibereko chacho, kana chichidikanwa, chakanyoroveswa mumukaka kweawa, mushure mokunge yakatemurwa kuita zvidimbu zvechimiro chaunoda uye chiyero.
- Kana iyo mishonga isingatauri zvakasiyana, kuiswa kwepfungwa kunobatanidzwa muupfu uye yakabikwa kwenguva pfupi mumafuta anopisa.
- Pachigumo chokupedzisira, chiropa chinodzwa mumucheka wakasviba pamwe nekuwedzera kwezvinonhuwira, mishonga kana zvimwe zvinowedzera.
Chiropa chechipfuwo mune mucheki wakasviki uye onion - recipe
Chimwe chezvinhu zvakakurumbira zvakasiyana pakati pezvokudya zvemhando iyi ndeyechiropa chekudya mumucheka wakasviki uye anyezi. Iwe unogona kutsvaga muto paanoda nemvura uye wobva wawedzera nguva yekudya kwako. Sechikamu chemashure, unogona kushandisa buckwheat, mupunga, pasta kana mbatata. Iyo yakawanda yakawanda yemiti yakagadzirwa ichakwanisa kubudisa zvikamu zvina.
Zvisungo:
- chiropa chechipfuwo - 500 g;
- upfu - 3 tbsp. makapu;
- eiiii huru - 1 pande;
- kirimu yakasviba - 150 g;
- muto - 150 ml;
- mafuta - 40 ml;
- munyu, pepper.
Kugadzirira
- Mufuta fry the rings onion.
- Itai zvikamu zvakagadzirirwa, zvakagadzirwa nechiropa chechiropa, fry kwemaminitsi mashanu.
- Wedzera ukamu hwakasviba, muto unopisa, munyu, pepper.
- Mushure maminitsi gumi nemashanu, chiropa chechipfuwo mumumunyu wakamera chichave chakagadzirira.
Nherera Stroganoff kubva kuchiropa chechipfuwo pamwe nekamuki - recipe
Beef stroganoff kubva kuchiropa chekudya nekisimu yakasvibiswa yakasiyana kubva kune yakagara yakagadzirwa nemuchina wekushambadzira zvishoma nezvishoma nekucheka kwayo. Nekudya iyi, gadziriro yakagadzirirwa inogurwa neine tsvina yakanyanya brusochkami uye pasina imwe nzira. Muchiitiko ichi, kudyidzana hakubviswi, uye upfu hunowanikwa zvakananga ku muto.
Zvisungo:
- chiropa chechipfuwo - 500 g;
- upfu - 1 tbsp. spoon;
- bulbs uye karoti - 1 pc .;
- kirimu yakasviba - 200 g;
- mukaka - 100 ml;
- mafuta - 40 ml;
- munyu, shuga, pepper.
Kugadzirira
- Nheve-mhete yeanisi uye mashizha ekarotti zvakabikwa mumafuta.
- Yakagadzirirwa chiropa ichicheka mucherabhu.
- Paridzai zvimedu zvakasimwa uye fry kwemaminitsi matatu.
- Misi yakasanganiswa neupfu, mucheki wakasviba, wakagadzirirwa kuvira uye kudirwa mumudziyo nesidha.
- Chiropa chechipfuwo nekisiki yakasviba chichave chakagadzirira mushure memaminitsi gumi ekuputira pasi pevhisi.
Goulash nechiropa chechipfuwo uye ukamu hwakasviba
Nyuchi yemombe, yakabikwa mukisiki wakasvibiswa nehuwandu hwemiriwo uye tomato paste, ichazadza zvikamu zve porridge, pasta kana mbatata. Kunyanya zvakakodzera munyaya iyi ichava girasi, iyo imwe yakagadzirwa yakaoma ichaita mvura uye inogona kuchinja mararamiro ayo kuti ave nani. Mushure mokupedza maminitsi makumi mana, munogona kuita kudya kwemaawa matanhatu.
Zvisungo:
- chiropa chechipfuwo - 800 g;
- upfu - 50 g;
- eiiii huru - 1 pande;
- pepper inotapira uye karoti - 1 pc.;
- cream yakasviki uye tomato muto - 100 g;
- mukaka - 150 ml;
- mvura 100 ml;
- garlic - 2 meno;
- mafuta - 60 ml;
- munyu, pepper, thyme.
Kugadzirira
- Mufuta fry the rings onion.
- Chiropa chinogadzirwa chinogurwa, chakanyorova mumukaka, chakaomeswa, chikafu muupfu, chinopararira muzinga rinopisa.
- Mushure maminitsi mashanu, ivai karoti uye peputi zviputi, zvidururira mumvura, zvakatemerwa pasi pechivako kwemaminitsi gumi.
- Wedzera ukamu hwakasviba, tomato, garlic uye seasonings.
- Mushure memaminetsi gumi nemashanu, chirwere chenyukumbi nemiriwo mukamu musvini ichave yakagadzirira.
Nyuchi yehupenyu newawaini muwaini yakasviba
Kirayi inotevera yechiropa chekudya mumucheka wakasviba ichafadza mushroom mafi. Mune zvarakarongeka kune mushroom, iyo inogona kushandiswa nemasango mushwa (matsva kana mazaya), izvo zvinoita kuti kunakirwa kwedanda yakagadzirirwa kugadziriswe chete kukunda. Maminetsi makumi mana chete - uye patafura inowedzera kuwedzerwa kune imwe yakanakisisa yevanhu 6.
Zvisungo:
- chiropa chechipfuwo - 800 g;
- champignons - 400 g;
- upfu - 3 tbsp. makapu;
- onion - 2 zvidimbu;
- kirimu yakasviba - 200 g;
- muto - 150 ml;
- mafuta ezvirimwa - 80 ml;
- munyu, pepper.
Kugadzirira
- Fry mumwechete anii yakatswa nemwaini uye chiropa chakagadzirwa.
- Gadzirai zvikamu mune imwe mudziyo, wedzera muto wakasviba, muto, seasonings, dumpling pasi pechivako.
- Chiropa chechingwa chidiki mumucheka wakasvibirira newaini inenge yakagadzirira mumaminitsi gumi nemashanu.
Nyuchi yeuchi yehusi nekamuki
Zvadaro, iwe uchadzidza kubika chiropa chekudya chinonaka nemuchero wemuchero nemutsva kana tomato mumataini mujusi rako. Mukuwedzera kune zvinonaka zvechiropa chechiropa mundiro inokwezva muto wekunakidza, iyo ichava yakanakisisa yekudya kwekugadzirisa. Kubva pahuwandu hwakawanda hwezvigadzirwa zvinenge kune zvikamu zvina zvezvokudya zvinonaka.
Zvisungo:
- chiropa mombe uye tomate - 500 g;
- upfu - 2 tbsp. makapu;
- eiiii huru - 1 pande;
- kirimu yakasviba - 200 g;
- muto - 100 ml;
- mafuta emiriwo - 40 ml;
- munyu, pepper, seasonings.
Kugadzirira
- Darika bhotela pahafu yezvindori zveonikisi, wedzerai zvimedu zvechiropa chakagadzirirwa.
- Fry izvo zvinoshandiswa kwemaminitsi maviri, ivai nemanyoka akaomeswa, uye mushure memaminitsi maviri emukisi munyu uye muto.
- Nyora iyo ndiro kuti unyeve zvinonhuwira, munyu, pepper.
- Mushure memaminitsi gumi nemashanu, chiropa chechipfuwo ne gravy mukisikamu yakasviba ichave yakagadzirira.
Nyuchi yehuvha inotora mukamu omunyu
Nyuchi yemombe, yakashongedzwa nenzira yezvokudya uye yakagadziriswa muwedzere yemiriwo mumuchero wakasvibirira, inoshamiswa nekunaka kwekunakidza, unyoro uye unhu hwakanaka hunhu. Kuzadzisa kuropiki kunoda kukanganisa kwemafirimu ezvokudya, izvo zvinoda kuvhara chiropa chechiropa vasati varova.
Zvisungo:
- chiropa chechipfuwo - 500 g;
- upfu - ½ cup;
- eiiii eiii nekarroti - 1 pande;
- kirimu yakasviba - 250 g;
- mukaka - 250 ml;
- mafuta ezvirimwa - 80 ml;
- munyu, pepper, zvinonhuwira.
Kugadzirira
- Chiropa chakagadzirwa chakakanyiwa mumukaka uye chikagurwa mudivi.
- Munhu wose anorohwa pasi pefirimu, munyu, pepper, mabhasi muupfu uye fry kweminiti mumafuta anopisa.
- Isa zvidimbu muguchupu, zvichienzanisa nematanda emuakasikisi eonikisi nemakroti.
- Saramu yakasviba yakarungwa nomunyu nemafuta, anodururirwa pachiropa nemiriwo.
- Mushure memaminitsi gumi nemashanu ekugara pakadzika pasi pasi pevheti yakabikwa chiropa chekudya mumucheka wakasviba ichave wakagadzirira.
Chiropa chechipfuwo nemukisi munyu mu multivariate
Kushushikana, kunonyorera, kunonaka uye kunonaka kuchava chiropa chechipfuwo mumumunyu unovava mu multivariate. Kubudirira kweropaji ndechokuti hapana chikonzero chekudzikisa kupedza kubvisa uye kushamisa kunoshamisa kwechigadziro kuumba zvakanaka kutongeka kwehurumende kuchengetedza zvinhu zvose zvinokosha uye zvinonaka zvechigadzirwa.
Zvisungo:
- chiropa chekombe - 1 kg;
- upfu - 3 tbsp. makapu;
- onion - 3 zvidimbu;
- kirimu yakasviba nemvura - 1 girazi;
- mafuta emiriwo - 40 ml;
- munyu, shuga, pepper.
Kugadzirira
- Fry chiropa chakakoswa uye anyanisi pa "Bake" kwemaminetsi gumi nemashanu.
- Wedzera zvimwe zvakasara uye ita kuti "Kuchenesa" mamiriro.
- Hora gare gare, chiropa chechipfuwo mumucheka wakasviba chichagadzirira.