"Olivier" nearimoni kuvira uye kuumbwa kwakafanana zvikuru neyekare saladhi. Kusiyana kwaro kukuru kubva kune tsika "Olivier" ndeyokuti haisi kusanganisa anyezi matsva, uye masizi inotsiviwa nehove. Panzvimbo pemafuta akakanyiwa, iwe unogona kushandisa maorivhi, maorivhi, mapuvara ehupfuwa. Usatya kuedza, uye iwe uchawana chikafu chinonaka uye chisina kujairika chinogona kupfekedza nyore nyore tafura ipi zvayo! Kana iwe ukabika ndiro iyi kuti uite mutambo wemabiko, woisa pahari yakanaka, yakafukidzwa nemashizha eretuce, uye ichishongedze nemakucheka zvimedu uye zvimedu zveii yakabikwa pamusoro.
Saladi "Olivier" ine salmon
Zvisungo:
- mbatata - 4 pcs;;
- makomikati akavezwa - 4 pcs;;
- karoti - 2 zvidimbu;
- fillet ye saumoni, zvishoma munyu - 200 g;
- Ezira - 3 zvidimbu;
- parsley - nekuda kwekushongedza;
- mayonnaise - for refueling.
Kugadzirira
Mutsara we saladi "Olivier" nearimoni inonyoresa uye yakafanana chaizvo nekugadzira chikafu chedsika. Kutanga zvakakwana mbatata yangu, karoti nemazai. Zvadaro, isa zvinhu zvose muhomwe, uzadze nemvura uye uibike pamusoro pehuni hunopisa kusvikira hwagadzirira. Huru, nyora, shell uye ucheke mumakumbo maduku pamwe chete nemakucheka akafuta uye hove shomanana. Zvadaro, tinoshandura zvose zvinoshandiswa mumudziyo wewadhi, nguva ne mayonnaise kunongora uye kusanganiswa zvakanaka. Tinoshongedza yakagadzirirwa saladhi neparsley uye tinoshumira iyo patafura.
Iyi saladi "Olivier" inogadzirwa kwete chete kubva muarimoni, asiwo kune imwe imwe yehove yakatsvuka yakabikwa, ingave iri muto, salmon kana kuti pink salmon.
Olivier nehove tsvuku
Zvisungo:
- fillet ye salmon (kana imwe hove dzvuku) - 350 g;
- mbatata - 2 zvidimbu;
- karoti - 1 piece;
- makedheni egorosi - 100 g;
- Evha - 2 zvidimbu;
- miorivhi - 10 zvidimbu;
- lemon - 1 piece;
- makomkoro akavezwa - 2 pcs;;
- mayonnaise - for refueling.
Kugadzirira
Mutsva we "Olivier" nearimoni haisi nyore. Karoti, mbatatisi kuchenesa uye kunyororera mumvura shomanana yakanyorowa kusvikira wanyatsogadzirira pasina kuonekwa. Mazai akabikwa muhomwe yakasununguka yakaoma yakabikwa. Ipapo tinotonhorera miriwo uye mazai, tsvina uye kudonha mudiki cubes. Marinated makomanga akacheka muzvikamu zvakafanana. Maorivhi akafukidzwa nemononi, akachekwa muzvimedu, uye salmon yakakangwa yakarohwa nemakumbo maduku.
Zvose zvinoshandiswa zvinosanganiswa mumudziyo wakadzika. Wedzera mayonnaise, funganisa uye shandura muhodhi yewadhi. Tinoshongedza pane zvatinoziva, kusanganisira kufungidzira, uye tinoshumira patafura. Bon appetit!