Nhasi tinoda kukukoka iwe kuti ugadzirire pfumbu yakaisvonaka yeplp, uye kuti ungaita sei kumba iwe uchanodzidza kubva kumapapiro edu.
Recipe ye plum juice nemaspire munguva yechando
Zvisungo:
- plum ("Hungarian") - 6 kg;
- granulated shuga - 0,8-1 kg;
Kugadzirira
Tinodhonza plums kutanga mumvura imwe chete, wozorora muimwe. Tinochera kirimu imwe neimwe pasi uye tinotora mapfupa. Tinoparadzira michero yakashandurwa muhomwe huru, yakakura uye inodururira mimwe miviri yakakwirira kubva pane plum nemvura yakachena. Tinoisa zvinhu zvose pamusoro pechipfuti chakabatanidzwa chechifu chegasi uye kubika chibereko kusvikira mamiriro avo okutanga anotanga kubvisa pape. Isu tinotora yakadzika colander, tiise pani yakachena pasi payo uye apo plamu yakabikwa inotonhora pasi zvishomanana, tinodzosera zvose zviri mukati mechidzitiro nemichero. Tinodzima plums, uye tinorega peel yakasara. Ita zvakanaka mashed plum puree pamwe nemvura iyo yaakabhurwa, zvishoma nezvishoma uwedzere shuga yakanaka, nguva nenguva inonaka chirusi cheinonaka uye ichivirisa kwemaminitsi mashanu, gururira muzinga wose wejisi mujueti, pamusoro pemakango akabikwa. Chimwe nechimwe chezvikwata chakaputirwa nechifukidziro, uye kana zvinhu zvose zvanyoroveswa kusvika kutsivhenekeri yekunze, tinozviisa munzvimbo inotonhorera.
Apple-plum juice recipe nemaspire kwechando
Zvisungo:
- maapuro (anotapira) - 1,5 kg;
- white plums - 1,5 kg;
- shuga yakanaka - 450 g;
Kugadzirira
Tinotora zvipfigiro, zvakashambwa michena chena plums uye zvinyorwa kubva kwavari mapfupa asina kufanira. Takatemawo maapuro akagezwa mukati memakumi maviri ehafu, kunyatsocheka mutsara, nekucheka zvese zvezvibereko kuva makulules. Tinoisa michero miviri yakagadzirirwa mune imwe yakakura, mudziyo wesimbi, kuwedzera kune yavo kunwa mvura, kuitira kuti iise zvidimbu zvezvibereko uye iise zvinhu zvose padivi rakaiswa. Pfekai zviri mukati memudziyo kusvikira nyama yakabikwa zvakanaka, uye ruvara pacharo harungabviswi kubva kwavari. Ipapo takakanda hafu yemvura, umo maapuro ane plums akabikwa mune imwe mudziyo, uye imwe neimwe inotamirwa kune colander. Apo zvakasara zvemvura zvinoyerera kubva pazvibereko, uye zvinotonhora kusvika kune imwe nyika inotonhora, zvino tinoisa chigadziko nemuti wakakonzerwa uye kuchikanda mu plums yakagadzirwa nemaapuro. Isu tinobvisa colander, uye tumira compote nemichero pulp kuchitofu. Wedzera kwavari chikafu chakanaka, chena, gadzirai uye gadzira apulo-plum juice kwema13-15 maminitsi. Takaidurura iyo inopisa, pane yakaoma girasi mhari uye jekini yemakinheni yechando.
Plum juice nemaspire kuburikidza ne juicer yechando
Zvisungo:
- plums - 4 kg;
- yakanaka shuga mutsvuku - zvinhu zvishanu;
- kunwa mvura - 1,8-2 litita.
Kugadzirira
Yakashambidzwa nemvura yakawanda, yakabikwa, bhuruu yebhuruu inoparadzaniswa kubva padombo. Isu tinopupurira plums yose kuburikidza ne juicer uye pakarepo tinowana pure kubva pamapu ezvibereko zvedu. Kana iyo keki inosara neine zvakawanda zvemaspuru, zvino pfufura zvakare. Plum puree isu tinounganidza mune imwe chipupu yakakura nechepasi pasi, tinowedzera kunwa mvura kwariri, kuwedzera shuga, kunyatsokonzera zvose uye kuitumira kuzobika pane hotplate yeplate. Mushure mokubikira, bvisai mhombwe kubva kumapuranga uye gadzirai mvura yepumisi nematare mashenda kwemaminitsi makumi maviri nemashanu. Zvadaro, tinodurura zvose zviri mukati pepani pane zvigadzirwa zvegirazi uye akagadzira zvinhu zvose zvechando.