Zvirwere zvevanhu zvekukanganiswa - 13 mapurogiramu akawanda anoshanda

Zvirwere zvevanhu zvekukanganiswa dzimwe nguva hazvibvumi mukubudirira kwemishonga yemishonga. Zvakakosha kusarudza nguva yakakodzera yekushanda kwavo, nokuti zviitiko zvakakomba zvinoda nzira yepamhizha, kusavapo kweiyo kunotungamirira kumatambudziko.

Ndeapi marudzi ekukanganiswa?

Usati wasarudza mapepa chaiwo, unofanirwa kuziva kuti kune marudzi akasiyana ekukanganiswa. Munhu wose anoda nzira yake, iyo inotungamirira kumaporesa okutanga. Kuti urege kukanganisa, zvakakosha kuongorora zvinotevera:

• duration;
• simba rechiratidzo;
• unhu hwake.

Kukwemura kusabereka

Iyo inoratidzirwa nekusavapo kweputi, iyo inokonzera kuonekwa kwekusuruvara mubhokisi. Uku ndiko kuoma kwakanyanya kunokonzerwa:

• pharyngitis;
• ARVI;
• laryngitis;
• kutanga kwetracheitis.

Mishonga inogadzwa mushure mokuziva chikonzero. Zvirwere zvevanhu zvekukanganiswa zvakaoma zvinotarisirwa kuvhara mucous membrane kuti idzivirire kubva pakuparara. Zvimwe mishonga inogona kudiwa kuti ibvise chirwere chacho. Dzimwe nguva zvinodhaka zvinorayirwa zvinokanganisa dhipatimendi reuropi rinosungirwa kukwezva. Kuzvimiririra kwekuzvimiririra kwavari kwakarambidzwa, kurumbidzwa uye kudzora kwachiremba kunosungirwa.

Chifuva chinobudirira

Mhedzisiro huru kubva kune rumwe rudzi ndechekugadzira. Kudonhora kwakashata ndeyechokwadi wepineumonia uye bronchitis. Kuvhundutsa hazvidikanwi, nokuti nema microorganisms anoita kuti chirwere chibude nemunyoro. Kana chiratidzo chakadaro chikaonekwa, saka vanotaura nezvekutanga kwekudzoka. Zvirwere zvevanhu zvemhando iyi yekukanganiswa zvinotarisirwa kukurumidzira kusunungurwa kubva kune sputum. Uyezve, mishonga inorwisa ne causative agent yechirwere inogona kushandiswa.

Zvinokonzera kukohwa

Zvinowanzotenda kuti kuratidzwa kwakadaro kunowanzoenderana neAARVI, asi chikonzero chekukanganiswa kunze kwechando hachisiwo chido. Rwendo rwakakwana rwevanhu vanopesana nedambudziko iri nderokuti:

• mabhakitiriya;
• virusi;
• fungi;
• allergens;
• mycoplasma;
• kunwa kunotonhorera;
• kusvuta;
• kunyunyuta kwemanal;
• remnants of food;
• inotonhora zvikuru kana inotonhora;
• kugadzirisa kumishonga;
• kuberekwa kusagadzikana;
• emotion reaction;
• reflux;
• pharyngitis;
• asthma;
• ischemia;
• bronchitis;
• laryngitis;
• ascaridosis;
• asthma;
• pleurisy ;
• tuberculosis;
• rhinitis;
• sinusitis;
• kenza;
• masero;
• chikamu chemapapu;
• unopfugama kukomba;
• tracheitis .

Nzira yekurapa chifukidziro nemishonga yevanhu?

Mushure mekutarisa rudzi uye causative agent yekukanganiswa, unogona kuenderera mberi kutora matanho ekudzikisa. Zviri nani kusarudza nzira dzakasiyana-siyana kuti ungaporesa sei chifukidziro chemishonga yevanhu nokukurumidza kuti ubudise simba rinowedzera. Mune dzimwe nguva, zviyero zvinowedzera zvinogona kudiwa. Iwe haugoni kuramba kushanyira chiremba kana:

• chiratidzo chinopfuurira kwemasvondo anopfuura 2;
• kukora barking;
• pane fevri, kuridza mutsvuku mubhokisi, kunetseka kufema;
• sputum purulent type;
• Mazuva maviri mushure mekutora maantibiotic, zviratidzo hazvina kunonoka uye kutonhora hakuna kuwira;
• kune urombo hwakanyanya mubhokisi.

Dry chikwama - mishonga yevanhu

Kuti ubvise chiratidzo chisingafadzi, unofanirwa kushandisa shanduro yezvigadzirwa:

1. Kunwa. Kuti usunungurwe nehasha mumutsipa uye uwane maitiro akanaka ekukanda, iwe unoda kunwa zvinopfuura 2 litita pazuva. Mukuwedzera, mishonga inotevera yevanhu yekukanganiswa kwakaoma inokurudzirwa:

• tiyi ne raspberries kana uchi;
• alkaline mineral water;
• decoctions yenkuku kuunganidza uye ledum;
• onion nemukaka kubva kuhove (1 mishonga pagirasi remvura yakatsva) inotorwa 125 ml pamwe nemaspuru;
• Umukaka unotanga kupiswa nekoda kana soda.

2. Inhalations. Inokurudzirwa kuita ne soda kana mineral water.

3. Kuderedza mweya. Inobatsira kutungamira kufema.

4. Kuchengeta kwechifuva. Inoderedza kuratidzwa kwezviratidzo zvevana.

Zvirwere zvevanhu zvekukanganiswa kwemvura

Kubva pakunyorera mvura kunobatsira mapoka akadai:

1. Misi ne ginger. Kwehafu yekeri yemukaka, unoda masendimita 3-4 kubva mukati, grated, 2 tablespoons wegasi chai. Mushure mokubika, kunwa kunofanira kuomeswa kwemaminitsi makumi maviri uye kunwa zvishoma zuva rose. Ginger kubva mukukanganiswa kunobatsira kana inenge ichitonhora, nokuti ine kupisa uye inopesana neukama, inowedzera hutachiona uye inobatsira kubvisa kupisa.
2. Banana kuhoora. Zvibereko zvakasimwa zvinopa girazi remukaka unopisa ndokuisa moto kusvikira wabiya. Musanganiswa wacho unodziya usati warara.
3. Goose mafuta. Kuti ugadzirire chimiro chakakurumbira chinopesana nekukanganiswa, zvinotora mumononi maminitsi gumi kuti ubike mune zvishoma zvamafuta. Edzai, sanisai jisi uye muikanganise nemapupuni maviri emafuta. Iwe unofanirwa kunwa spoon usati wadya.
4. Turnip neuchi kubva pakukanda. Itai pasi uye musvibisa jisi, kuwedzera uchi hwakawanda uye kumirira kwemaawa maviri. Iyo yakagadzirwa yakadhakwa zvishomanana mukati mezuva.

Zvirwere zvevanhu zvekukanganiswa - mapeji anobudirira zvikuru

Usati watanga kurapwa, zvinokurudzirwa kushanyira imwe nyanzvi, nokuti haisi nguva dzose nzira dzekugara dzichatibatsira, mune dzimwe nguva ingatova nemishonga ine simba. Kunyange zvakadaro zvakakosha kufunga kuti vanhu mapoka ekukanganiswa kunobva pane zvisikwa zvinokonzerwa nehutachiona, naizvozvo zvakakosha kunyatsosarudza kuumbwa.

Tinctures yekukanganiswa

Mishonga yakanakisisa yevanhu yekukanganiswa inogona kugadzirirwa zvakasununguka, asi zvigadzirwa zvevamwe zvinofanira kutengwa pamishonga.

1. Black radish. Mushure memaawa maviri kubika yemidziyo nehuga, zvinodikamwa kuidya mu puree, finyisa juisi uye unwe iyo mashupuni maviri vasati vadya. Mapoka emarudzi ekukanganiswa nemiriwo zvinoreva kushandiswa kweuchi, asi kana iine allergen, zvino sarudzo iyi yakakwana.
2. Tincture eucalyptus. Kutengeswa mu pharmacy, unofanira kutora madonhwe makumi matatu. Inobata zvakanaka nema microbes uye inowedzera hutachiona.
3. Anyanisi. Avha yemiriwo uye yehuga yehuga yakabikwa mune rimwe remvura. Mushure memaawa matatu okubika, unofanidza kupisa musanganiswa, shandisa 50 gramu yeuchi kune iyo, uidururire muvharo rakasungwa uye uisiye munzvimbo inotonhorera. Iyo yakagadzirwa inopedzwa mushure mekudya 4 maspuniki mana.
4. Licorice. Girazi remvura inopisa inofanira kudururirwa magiramu gumi emidzi uye gara kwemaminitsi makumi matatu mumvura yekugeza. Kunwa kwakanyorova kwakanyudzwa uye kwakadhakwa pahupuni masikati. Miti yacho inonyaradza uye inoderedza zvakanaka, saka zviri nani kutora imwe mishonga ine basa rakaoma kana kutyaira.

Kusarudzwa kubva mukukanganiswa

Pakati pemagetsi anoshandiswa mukurapa, tinosarudza zvakanakisisa:

1. Plantain. A puniki yezvinhu zvakasvibirika inotarisirwa kudururira girazi remvura inopisa, kusimbisa maawa maviri uye kutora nouchi. Kurapa kwekukanganiswa kwemakwenzi mishonga pamwe nemiti yakakosha kunokonzerwa nekunyengedzwa kweputi, zvichimubatsira kukurumidza kubvisa.
2. St. John's Wort. Ipuniko yetirasi inofanira kudirwa mu 250 ml yemvura inwaya, mushure mimwe maminitsi makumi maviri nemashanu, inyura mune imwe. Muto unenge wakagadzirira mumaminitsi makumi maviri. Inoshandiswa kusuka hafu yegirazi.
3. Chamomile, amai-uye-nyanzvikadzi, oregano. Nemvura inopisa (500 ml), kukohwa kunodururwa, inomanikidzwa kwemaawa matatu muhuni uye yakasvibiswa. Tora iyo hafu girazi katatu pazuva. Haikwanise kushandiswa panguva yekuzvitakura.

Nzira dzekukanganiswa

Nzira dzakanakisisa dzinobatsira kukurumidza kukurumidza nekukanganiswa:

1. Inhalations. Pamusana pemafambiro avo zvakakosha kudururira zvinhu zvakasvibiswa nemvura inodzika uye kumirira kunotonhora kusvika kune digrii 50. Batsira saline kana saline solution, turn, ledum, yarrow, mafuta anokosha emufirati kana eucalyptus. Nzira dzakadaro, sechirwere chekukanganiswa kwemishonga yevanhu, hazvikwanisi pakuzvitakura.
2. Kuomesa. Inobatsira nehofu yakanyorova. Hasha usapedza nguva inopfuura awa, kutonhora - usiku hwose. Nezvipfeko zvinopisa zvakabikwa, mbhedha yakasviba (musanatsa) neparafini. Iyo yakanyanya kukonzera kubvongodzwa ishizha rekakichi rakapwanyika risati rasara rejusi. Chero compress haigoni kuiswa panzvimbo yemwoyo, inorambidzwa kuifukidza nefirimu yekudya, ichidzivirira kupisa kweganda. Panguva yekufamba, iwe unofanirwa kuva mumubhedha pasi pegumbeti.
3. Foot baths. Yakagamuchirwa nemvura pamusana wekushisa kwema 50 degrees 10-15 maminitsi, unogona kuwedzera mardard. Misungo inonamatira pamabvi, nguva nenguva inoda kudira mvura inopisa. Unofanirwa kuva mubatsiri pakusasa kwekushisa. Kana zvisina kudaro, kupisa kuchaita kuti chirwere chinopisa chive chinoshanda, izvo zvichaita kuti kupora kuve kwakaoma.