Iyo yakakurumbira yeBalkan sauce "Aivar" is pasita yakaoma, iyo inoshandiswa kuchikafu, uye inongopararira pamusoro pechingwa. Iyo ndiro yaifarira vazhinji zvokuti yakapararira zvikuru kunze kweBalkan Peninsula. Pasi apa mapeji anofadza zvikuru ekugadzirira kweAivar kwechando.
Aivar sauce muSerbia nepepuru inorwadza - kamukira yechando
Zvisungo:
- pepper Bulgarian - 750 g,
- Tomate yakaoma, nyama - 750 g,
- anyanisi - 85 gramu,
- cloves of garlic - 3 pcs.,
- vhiniga - 25 ml;
- mafuta anoonda - 45 gramu,
- mustard inodonha - 1 teaspoon,
- munyu, shuga - 1-2 tbsp. makapu,
- pepper pepper - 3 pcs.
Kugadzirira
Isa pepurebhu yeBulgaria pane bhekani uye ubike mukati mevheni kwemaminitsi makumi maviri.Tobva wabvisa pelic thin pepper. Zvadaro tema uye tora mutsara wemasina. Tomato inotendera kubuda kuburikidza ne-grinder yeyama kana kuisa blender.
Yakacheneswa pebrugi yeBulgaria, uyewo mapodhi ehuputa anopisa anyezi, zvakare, achipfuura nenyama grinder. Wedzera kune iyi yakawanda yegruki yakakoswa. Itai zvose zvinoshandiswa pani kana ndiro yakakodzera yekubika. Pheka, kusveta nguva dzose uye kuve nechokwadi chokuti mucu hauna kupiswa. Kubika kweaivara kunotora maminitsi makumi maviri, saka, paunenge uisa peji muto mubhokisi, uwedzere mafuta emiriwo.
Mushure meimwe imwe hafu yeawa, wedzerai vhiniga, mashudhi, shandisa munyu uye shuga. Isai moto uye mubike kusvikira kuwedzera kwehukuru, zvinotora anenge awa nehafu.
Kunyange zvazvo chidimbu ichibhurwa, nyatsocheneswa mitsara inopisa pamusoro pemvura kana fry muchoto, chengeta mavharo mumvura inodzika.
Paridza mhepo inopisa muzvigadziro zvakagadzirwa uye uzviputire. Dzoka, kuvhara nehombodo yakasviba uye usiye basa rinowanikwa munzvimbo iyi kwezuva, kusvikira muto unopera.
Nzira yekubika chiCroatia aivar neeubergines - recipe yechando
Zvisungo:
- tsvuku tsvuku tsvuku - 925 g;
- eggplant - 475 g;
- juisi yemuori kana waini vhiniga - 25 ml;
- pod yechiri pepper;
- cloves of garlic - 2 pcs;;
- mafuta anoonda - 115 ml;
- munyu.
Kugadzirira
Bheka eggplant uye pepper muvheni yekare. Shandura mihomwe yakabikwa muhomwe kuitira kuti ivo vashandise "propot", saka vanocheneswa nyore nyore. Bvisa mbeu yebhokisi kubva pepilisi uye bvisa tsvina yakaonda, bvisa peel kubva pabindu, uye uipfuurire kuburikidza nehupenyu grinder.
Kushisa mafuta, kuwedzera mimwe miriwo, yakasvikwa mukati megoriki, yakagadzirwa chilipiro, tsvina juisi yewaini kana waini vhiniga, munyu, uchikuvadza kwemaminitsi gumi.
Gadzirira zvakakodzera mudziyo wekucheka nekakavhara mapeni uye mabhedi. Moto inopisa pamusoro pemidziyo, cork uye utumire pasi peganda rinotonhorera rinononoka kupisa.