Chicken nemiriwo muvheni - mapeji anonaka ezvokudya zvezororo uye kwezuva rimwe nerimwe!

Chicken nemiriwo muhovheni - inofanirwa mune zvose zvakasikirwa, inotungamirirwa nemudzimai wekugadzikana uye mikana yakawanda yekuedza. Kubva kune zvigadzirwa zvinowanikwa unogona kugadzira zvigadzirwa zvekudya zvekudya zvekudya kana chikafu chinonaka chekudya zvemazuva ose.

Nzira yekubika sei huku nemiriwo muvheni?

Zvokudya zvekudya nemiriwo muhovheni zvinoratidzirwa nekugadzika kwekubika uye hazvidi kuti unyanzvi hwekudya hunokosha.

1. Sezvimwe zvikamu zvepasi, hukuku makumbo, mahudyu, mahudyu, mapapiro kana chifu mafupa anokwanisa kushandiswa.
2. Chikafu chisina kunaka uye chine jira chichatsvaga huku yakabikwa nemiriwo muhovheni zvachose.
3. Nguruve inotanga kushambadzirwa nekuwedzera kwekudya nemafuta.
4. Miti, zvichienderana neyakagadziriswa, inodonhedzwa muzvimedu, zvidzitiro zvakasvibirira zvinoshandiswa zvachose. Nekudya, yemiriwo yemwaka nguva nemiriwo, zvinonhuwira, uye kuchengetedza juiciness yemafuta ezvemichizha.
5. Imwe shiri ine miriwo yakabikwa zvingangova kubheka pepa, muchimiro, mune sleeve, mune chidimbu, muhari, yakagadzirwa nenzira yecasseroles kana mabheji.

Chicken muovheni zvakakwana nemiriwo

Iyo yose muhovheni nemiriwo ndiyo nzira yakanakisisa yeSvondo yemanheru kana kudya kwemasikati. Miti yemichero inogona kuitwa nekuvapo kwezvipfeko kana nekuisa pfungwa kune mumwe munhu zvaanoda. Zvimwe zvinotarisirwa zviri mundiro iyi ndezvenamate kana zucchini, mazamu, mapepiti anotapira uye anyanisi ane garlic, tomato uye karoti.

Zvisungo:

• chicken - 1 piece;
• onion - 3 zvidimbu;
• lemon - 0,5 pieces;
• chiremba - zvidimbu zviviri;
• pepper inotapira - 4 pcs;;
• zucchini - 1 piece;
• garlic - 1 musoro;
• Provencal herbs - 1 pinch;
• mafuta - 2 tbsp. makapu;
• munyu, pepper, curry.

Kugadzirira

1. Nyuchi inobvongerwa nemusanganiswa wearori, jisi remonimu, garlic uye curry, siya maawa mashanu.
2. Muchikafu shiri dzinoisa rutivi rwemononi, laurel, 2 garlic cloves, anonisi, kuisa shiri iyi mufananidzo uye kubika pa 180 degrees 30 maminitsi.
3. Peppers, zucchini, anyanisi, garlic zvakatemwa mufananidzo uri pedyo nechitunha.
4. Mushure memaawa makumi mana ekubika, huku uye nemiriwo muhovheni ichave yakagadzirira.

Chicken fillet nemiriwo muvheni

Chicken nemiriwo muchoto kana inoshandiswa sechinhu chinokosha muzamu, ndicho chisarudzo chakanakisisa chekudya kwekudya. Nyuchi inogona kuchinjwa kana kuenzaniswa neasparagus, kuwedzera mushwa, mimwe miriwo inonaka. Kana ikadikanwa, huku ye nyama inogona kuputirwa nekiki ye piquancy.

Zvisungo:

• chicken chifu - 2 pcs;;
• ngetani nyuchi - 200 g;
• cherry utamatisi - 200 g;
• ChiBulgarian pepper - 2 zvidimbu;
• karoti uye anyanisi - 1 pc .;
• miorivhi - 100 g;
• mafuta - 2 tbsp. makapu;
• munyu, pepper, zvinonhuwira.

Kugadzirira

1. Chifuva chakasanganiswa nemusanganiswa wekudya, munyu uye pepper, yakasara kweawa imwe.
2. Surai miriwo yakakura, nguva, yakapararira muhutu.
3. Iva nehuku pamusoro.
4. Nyuchi yehuku nemiriwo muhovheni ichagadzirwa kwemaminitsi makumi mana pa2 degrees 200.

Chicken nemiriwo mune sleeve yevheni

Sekufambidzana kune huku, iwe unogona kusarudza kuiswa kwemiriwo yakaomeswa, kuwedzera pamwe nematehwe akachekwa. Nokugadzira nenzira imwecheteyo, chitunha chakasvibirira chakafa chakakosha, chinoshandiswa mumusanganiswa we mayonnaise, ketchup nemasitadhi, kuwedzera garlic uye zvinonhuwira zvinoshandiswa pane zvaunosarudza.

Zvisungo:

• chicken - 1 piece;
• musanganiswa wemiriwo yechando - 500 g;
• mayonnaise, ketchup, mustard - 2 tbsp. makapu;
• mbatata - 1 kg;
• onion - 1 piece;
• garlic - 4 meno;
• Mishonga yeItaly - 1 pinch;
• mafuta - 2 tbsp. makapu;
• munyu, pepper, zvinonhuwira, dzakaomeswa garlic.

Kugadzirira

1. Nyanya ketchup, mayonnaise, mustard uye garlic.
2. Bvisa musanganiswa wehuku, siya maawa mashanu.
3. Miti yemwaka ino, izere nechisanganiswa chezvitunha, kuwedzera yakaomeswa garlic uye anyanisi.
4. Pano pedyo nhiri iyi mapepa ekirasi.
5. Pashure peawa yekubheka pa2 degrees, chicken nemiriwo yakaoma muhovheni ichave yakagadzirira.

Chicken makumbo nemiriwo muvheni

Ikoko, yakabikwa nemiriwo muhovheni pabheka rekubika, yakanyorova nemidziyo yemiriwo uye inotonhora zvakanyanya pamusoro. Panzvimbo pemakumbo, unogona kushandisa mapapiro, mahudyu, mahudyu kana zvidimbu zvidimbu zvikacheka muzvidimbu. A marinade inogona kunge iri yega yega yekuchengetwa kwezvikuku kana kusanganiswa ne mayonnaise uye garlic.

Zvisungo:

• chicken drumsticks - 1 kg;
• mbatata - 1 kg;
• karoti uye anyanisi - 1 pc .;
• garlic - 3 meno;
• Mishonga yeItaly - 1 pinch;
• mafuta uye mayonnaise - 2 tbsp. makapu;
• munyu, pepper, zvinonhuwira.

Kugadzirira

1. Kumakumbo kuwedzera mayonnaise, garlic, seasonings, munyu, pepper.
2. Pamusoro pebheka rinoparadzira mbatatisi nemakroti uye anyanisi.
3. Fukidza miriwo nemafuta, munyu, shandisa mairi.
4. Pamusoro inoparadzira makumbo.
5. Bhaka shanks dzekuku uye nemiriwo muhovheni kwemaminitsi makumi mashanu pa2 degrees 200.

Chicken muzvinyuchi nemiriwo muvheni

Chicken nemiriwo muhovheni, mapeji ayo anofunga kubika mumapuranga anogara ari mashizha uye kana achidikanwa rouge, kana ukafukura chidimbu 20 maminitsi asati apera kugadzira uye kuwedzera kupisa kusvika kune madigiri 220. Zvinonyanya kugadzirira kugadzira shanks kana kuti huku kune mavhopu mavhiriki, ayo anoiswa pahomwe yekubheka.

Zvisungo:

• chicken - 1,5 kg;
• zucchini - 2 pcs;;
• tomato - 300 g;
• onion - 1 piece;
• garlic - 6 meno;
• Mishonga yeItaly - 1 pinch;
• Uchi uye masadhi - 1 tbsp. spoon;
• soy sauce - 50 ml;
• greens - 1 bunch;
• munyu, pepper, zvinonhuwira zvekuku, bata.

Kugadzirira

1. Gadzirira marinade yekuku nemiriwo muvheni, kusanganisa soy muto, uchi, masadhi uye kuwedzera zvinonhuwira, pepper.
2. Pukuta nemusanganiswa wehuku, siya maawa mashanu.
3. Itai miriwo yakadyarwa nemiriwo nemafuta, pamusoro pekoko.
4. Isa chisimbiso chacho uye gadzira ndiro yacho kweawa imwe pa2 degrees.

Chicken mapapiro nemiriwo muvheni

Avo vanoita nyama inotapira zvinotapira pamapapiro eeshiri, unogona kubika chigadzirwa nemunguva kana mbatata. Hazvina kufanira mukugadzirwa kwezvirimwa zvichava karoti uye anyanisi. Maminitsi makumi matatu ekutanga anofanira kubikwa zvishandiso mune sleeve kana pasi pemiti yakasvibirira muchiganda, ndokubva asara panguva imwechete yekupisa kwemavara, zvichidzika pasi pegrill.

Zvisungo:

• chicken mapapiro - 6 pcs;;
• mbatata - 700 g;
• karoti - 2 zvidimbu;
• onion - 1 piece;
• garlic - 5 meno;
• mardhi - 1 tbsp. spoon;
• uchi - 1.5 tbsp. makapu;
• greens - 1 bunch;
• munyu, pepper, wakaomeswa garlic, turmeric.

Kugadzirira

1. Kumapapiro uwedzere uchi, muswedhi, garlic, munyu uye pepper, siya kweawa.
2. Isai miriwo, sanganidza garlic, turmeric, munyu, muiswa muhutu kana sleeve.
3. Ipamusoro inoparadzira mapapiro.
4. Bika huku nemapatatisi nemiriwo muhovheni zvichave pa2 degrees 1 awa.

Chicken mahudyu nemiriwo muvheni

Yakawanda uye ine tsvina ndeyekukuya kwekuku nemiriwo muvheni. Panzvimbo yehuriflower yakabvumirwa kushandisa broccoli, zucchini yakatsiva eggplant kana zucchini. Zvimwe zvinotapira zvinowedzera kudivi yemiriwo yakasvibiswa chiBulgaria chinotapira pepper, uye ukuru hwegagi rekupi.

Zvisungo:

• chicken mahudyu - 6 pcs;;
• mbatata - 700 g;
• cauliflower uye zucchini - 200 g;
• garlic - 5 meno;
• thyme - 1 bunch;
• mafuta nemurimu - 25 ml mumwe nomumwe;
• shuga - 1 teaspoon;
• ketchup - 50 g;
• munyu, pepper, zvinonhuwira.

Kugadzirira

1. Sakanidza bhotela, jisi remuti, shuga, thyme mashizha uye garlic, isa munyu, pepper, zvinonhuwira.
2. Famba mujinga muhudyu kwemaawa maviri.
3. Miti yakasanganiswa, yakasvibiswa namafuta nemiriwo, uye inogadzirwa.
4. Pamusoro pehudyu, bheka kwemaminitsi makumi mashanu pa2 degrees 200.

Chicken roll nemiriwo muvheni

Nyuchi inobereka nemiriwo muhovheni - iyo yekutanga chiedza chekudya, iyo inenge iri chishongo uye ichizadzisa chero mutambo. Kuzadza zvipfeko zvekuku kunogona kuva mimwe miriwo yaunosarudza kubva. Hazvisi zvekuwedzera kuwedzera pakuzadza mazambiringa mashoma kana makwenzi akapwanyika. Panzvimbo yekasi rakaoma rinokodzera zvakanaka.

Zvisungo:

• chicken fillet - 500 g;
• pepper inotapira - 2 pcs;;
• onion - 1 piece;
• garlic - 4 meno;
• cheese - 150 g;
• munyu, pepper, zvinonhuwira, mishonga.

Kugadzirira

1. Nyaya yacho inonatswa, yakarohwa, yakasvibiswa, yakasvibiswa.
2. Cube yakatsvaira pepper, anyanisi, gaya jisi, fungai nemiti.
3. Pakati pekacheka yefletlet akaisa zvishoma zvekuzadza, kuvhara mipumburu.
4. Putira mipumburu nemafuta, kubika kwemaminitsi makumi mana pa 180 degrees.

Chicken muhari muchoto uye nemiriwo

Chimwe chinonaka chiri nemiriwo muchoto chinobuda kana chikabikwa muhari. Zviri nyore kushandisa mudziyo wakadaro, kana pasina fomu iri pedyo noruoko, imwe mudziyo. Iyo inonyanya kukosha yevharo mujoiri yakagadzikana inoumbwa mumusi wayo. Kubhangi haiti kuputika, inoiswa muhovheni inotonhorera uye yakasiyiwa mujecha risati raita kupera.

Zvisungo:

• chicken - 1 kg;
• pepper inotapira - 2 pcs;;
• anyanisi uye karoti - 1 pc.;
• tomato - 2 pcs;;
• garlic - 2 meno;
• munyu, pepper, zvinonhuwira, mishonga.

Kugadzirira

1. Chikamu chiduku chekuku chinokonzerwa nemunyu, pepper, zvinonhuwira, zvinopinza mujagi.
2. Yakasimudzwa necheki yakadyarwa miriwo.
3. Isa mudziyo muchoto, tora iyo sarudzo, sarudza kutengesa 180 degrees uye sarudza nguva yeawa.

Casserole nekuku nemiriwo muhovheni

Kuzivikanwa kusati kwamboitika pakati pevanhu vakuru nevana kunonakidzwa nemhando dzose dze casseroles. Sezvo uchienderera kuchikafu, unogona kusarudza chero miriwo inotarisirwa mundiro. Izvo zvinoshandiswa pakudya zvakanyanya uye zvinyoro zvitsva zvinowanikwa ne inflorescences ya broccoli. Kabichi pano nenzira itsva inoratidzira kuravira kwayo.

Zvisungo:

• chicken fillet - 500 g;
• broccoli 250 g;
• pepper inotapira - 1 pande;
• karoti - 1 piece;
• mazai - zvidimbu zviviri;
• mafuta uye cheese - 100 g;
• mukaka - 200 ml;
• upfu - 3 tbsp. makapu;
• munyu, pepper, zvinonhuwira, mishonga.

Kugadzirira

1. Ika nyama iyo, inya, ivai nehafu yengoro uye kurohwa vatsvene, nguva.
2. Birai broccoli kwemaminitsi matatu, wedzera karoti uye pepper pamafuta.
3. Sakanidza miriwo ine yolks.
4. Itai zvidimbu zvemiriwo, nyama nemiriwo zvekare, dururirai mukaka wakavhenganiswa neupfu, mukanese cheese.
5. Gadzirira chicken casserole muvheni uye nemiriwo ichava maminitsi makumi matatu pa 180 degrees.

Chicken nemiriwo muhari muchoto

Nyuchi yakabikwa nemiriwo muvheni muhari ndiyo kudya uye ndiro, iyo inoshandiswa nyore kuchinja, kuchinja kuumbwa kwemiti yemichero kana kuwedzera mutsva, zvinonaka. Panzvimbo pemvura yekudururira, unogona kushandisa muto kana musanganiswa nekisiki yakasviba uye tomato juve yakasvibiswa kurora.

Zvisungo:

• chicken fillet - 500 g;
• eggplant - 2 zvidimbu;
• pepper inotapira - 1 pande;
• tomato - 2 pcs;;
• onion - 1 piece;
• mbatata - 3 pcs .;
• mvura - 200 ml;
• garlic - 2 meno;
• munyu, pepper, zvinonhuwira, mafuta.

Kugadzirira

1. Chicken fillet, anyanisi, eggplants, tomate uye mbatata zvakagurwa mumakumbo, zvakagadzirirwa mumatehwe, kugovera imwe neimwe.
2. Wedzera koriki, mvura, mafuta, kufukidza midziyo nemabhandi uye kugadzirira awa pa2 degrees.

Chicken nemiriwo pane skewers muchoto

Shish kebab kubva kune huku uye nemiriwo muhovheni inopenya yakajeka, inoita kuti igone uye inoronga chero kudya kune chiremerera. Chikafu chekudya pamapuranga skewers, kushandura nemichero yemiriwo, iyo inofanirwa kuva yakaenzana nehukuru. Panzvimbo pekufefir, imwechete soy marinade nemasitadhi uye uchi ichaita zvakafanana.

Zvisungo:

• chicken fillet - 800 g;
• cherry tate - 250 g;
• onion - 3 zvidimbu;
• pepper inotapira - zvidimbu zvitatu;
• garlic - 3 meno;
• kefir - 300 ml;
• mukaka - 200 ml;
• zvinonhuwira zve shish kebab - 2 tbsp. makapu;
• munyu, pepper.

Kugadzirira

1. Ita zvidzitiro uye zvindori neeiii, vhadhara pa kefir, uwedzere munyu, pepper uye zvinonhuwira, zorora kweawa.
2. Vakagadzira miriwo uye tambo pane skewers, kushandura ne promarinovannym nyama uye anyanisi.
3. Bhaka shish kebab pane kabati muchoto kwemaminitsi 30 pa 220 degrees.