Pane zvakawanda zvingasarudzwa pakugadzirira soro yakadai segrog, uye vamwe vavo isu tinoda kuongorora munyaya iyi.
Grog - chikafu chinokanganisa doro
Kana tikafunga gorosi reGrog rechokwadi, ipapo tichafunga nezvekusanganiswa kwemvura uye rum, izvo zviri pachena kuti hazvifariri kuwanda kwevaverengi, saka ngatitendei kune zvemazuva ano zvekare, umo doro rekudhakwa rinosanganiswa nemuto wemonamu, uchi uye zvinonhuwira.
Zvisungo:
- juice ½ lemon;
- rima rum - 35 ml;
- uchi - 15 ml;
- nechine sinamoni, vanillin, kubhururuka kwemaruva.
Kugadzirira
Bhatanidza juisi yakasvibiswa nerima rum, uchi uye zvinonhuwira, uye gadzirisa zvinwiwa nemvura inopisa, kugadzirisa kukwirira kwekuravira uye simba regrog.
Grog - isiri yodhakwa rekudhakwa
Kwete-doro rinokonzerwa nedoro rinowanzosviwa tei inosanganiswa nezvinonhuwira uye juisi. Nekugadzirira kwayo, howa yakabikwa yakakwana kukwirisa kwemaminitsi mashoma nemiti inonaka kuti inonaka: tsvimbo yesinamoni, vanilla pod, cloves, asterisk. Kugadzirira tipe inonwa kunogona kuderedzwa kuti kuderedze simba, uye usati watanga kusanganiswa neuchi uye juisi.
Nzira yekubika Grog pamba sei?
Kune avo vanoda kuwedzera simba rekumwa, tinokurudzira kusanganisa daro remafu rum newaini, uye pamwe chete nemvura inoshandiswa pineapple juice, iyo inonyanya kusiyanisa tambo.
Zvisungo:
- rima rum - 35 ml;
- bhari yerima - 175 ml;
- maninarizi juice - 340 ml;
- juice juice - 115 ml;
- shuga tsvuku - 140 g;
- mvura 670 ml;
- cinnamon stick;
- chine mucheki;
- asterisks - 2 pcs.
Kugadzirira
Sakanidza rum risi newaini uye shuga uye usiye musanganiswa pamusana wekupisa kwepasi kuti uite shuga kuti iparadze, asi dzose doro hadzina kubuda. Mvura inounza kumota nezvinonhuwira zvakasiyana. Sakanidza mvura newaini yewaini, wedzera lime juice uye mushumire pakarepo.
Grog kubva muwaini - kamukira kumba
Zvisungo:
- yakaoma waini tsvuku - 1.5 litita;
- chikepe - 1,5 l;
- brandy - 750 ml;
- Sinamoni Stick - 10 pcs.;
- pods of cardamom - 15 pcs;;
- buds of a carnation - 15 pieces;
- ruvara rweimwe marinisi;
- aine mazambiringa akaomeswa;
- shuga - 390 g.
Kugadzirira
Waini inosanganiswa nechiteshi nemiti inonhuwira, ivai pamoto muduku uye gadzira pasi pechivigiro kwemaminitsi gumi. Pamwechete kubika sirasi kubva kune shuga uye brandy kusvikira mashizha ese ega shuga apera. Wedzerai mazambiringa akaoma uye zest kudirasi, uye zvino sanganai newaini uye chikepe. Shumira chirwere pakarepo.