Ketchup kumba

Ketchup - muto unofarira, unogona kubika nyore kumba pako. Pane zvakawanda zvekupikisa yekubika ketchup kumba. Madzimai vane mukana wekuita kutapu, inonaka-inotapira-yakanaka kana inopisa yemusha. Ketchup yakagadzirwa neimba inosiyana kune iyo inotengeswa muchitoro mune izvo chete zvitsva uye zvigadzirwa zvinoshandiswa zvinosanganiswa mukugadzirwa kwayo. Iye zvino tichagovana newe mapoka mapoka.

Recipe ye ketchup inopisa

Zvisungo:

• 3 kilograms tamate;
• 0,5 kg yeeanisi;
• 15 gramu epaprika;
• 10 gramu yechili pepper;
• 8 mapfundo evhavha akaoma;
• 4 laurel mashizha;
• 1 kapu yevhiniga, munyu kuti unyeve.

Kugadzirira

Onion uye tomato kuti vapfuure nenyama grinder, dururirai mushure mutsva muchikwama uye girai pamoto usingaperi kwemaminitsi 45. Pashure pacho, wedzera zvinonhuwira, vhiniga nemunyu kune miriwo, uye kubika kune imwe maminitsi mashanu. Chinyoro chiduku chinokonzerwa pasi chinofanira kupararira pamusoro pemabhangi uye kunotonhora. Iyi kero yemaketupu emusha inowanzoshandiswa mukukohwa kwechando.

Ndezvipi zvimwe zvingaita kuti uite ketchup yemusha?

Zvisungo:

• 5 kilogram yemamato matsva;
• 2 anyanisi, 200 gramu wehuga;
• 1 mukombe wewaini;
• 1 teaspoon tsvuku tsvuku;
• 6-8 maruva evhavha akaoma;
• 1 teaspoon yakaomeswa musadhi;
• 1/2 teaspoon yeoma yakaoma mizu;
• munyu kuvira.

Kugadzirira

Durai tomato muchidimbu zviduku, wedzerai anyanisi yakakoswa kwavari, shandisai mukana uyu muchokopu uye simmer pasi pechivako kwemaminitsi makumi maviri. Mushure meizvi, gadziraiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii eiiiiiiiiiiii eiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii Zvinonhuwira zviputire mujaize uye zvinyore muvira utamatisi neeiii kwemaminitsi gumi. Wedzera munyu uye vhiniga. Mushure meizvi, shandisa ketchup inopisa mumakanda akafanogadzirira uye pakarepo ita.

Recipe yekemikiti yakagadzirwa nemafuta

Zvisungo:

• 1 girasi ye shuga;
• 40 magamu emunyu;
• 2 tablespoons evhiniga;
• 1 teaspoon tsvuku tsvuku;
• 1/2 teaspoon paprika, sinamoni, basil, cloves.

Kugadzirira

Tomate kuti apfuure ne grinder ye nyama uye kubika pane moto wakadzika, kusvikira huwandu hwavo husingaderedzwi kaviri. Mushure meizvi, wedzerai vhiniga, shuga, munyu uye tsvuku tsvuku. Zvose zvinonhuwira zvakasanganiswa, zvakaputirwa muchidimbu chejize uye zvakanyudzwa mupani ne ketchup kwemaminitsi makumi maviri. Iye zvino ketchup inogona kudururirwa pamusoro pemakani uye yakavharwa.

Iyo kamukira yekanya yakawanda kematato ketchup

Zvisungo:

• 6 tomato;
• 1/2 mukombe wewaini;
• 4 tablespoons shuga;
• 2 tablespoons yakaoma masardadi;
• 1 kamudiki pepper pepper;
• 2 tablespoons of tomato paste;
• 3 clove garlic;
• munyu uye pepper kuti tate.

Kugadzirira

Tomate kuti apfuure nepiritsi ye nyama, kuchinja mune pani uye kuwedzera kwavari shuga nevhiniga. Uya neiyi musanganiswa pamota. Mushure meizvozvo, wedzerai garlic, padhidi yemasitadhi, munyu, chirim, uye gadzira mamwe maminetsi gumi nemashanu. Yakazotevera ketchup inofanira kuendeswa kune imwe nyika yakafanana neruoko kana magetsi. Mushure mekunge musanganiswa waita, iko inogona kuvharwa kana kushandiswa. Iyi ketchup yakanyatsobatanidzwa nenyama ipi zvayo, uye zvakare, yakakodzera sekuzadza kwe borsch.

Zvakakosha kuyeuka kuti usati waita ketchup yemusha iwe unofanirwa kupinda mumatese. Imwe nyanya yakarora inogona kuparadza tambakiti yese muto.

Kune avo vanofarira zvikafu zvinonaka, mutsara weketchup chero ipi zvayo inogona kuwedzerwa nemafuta ako anodikanwa uye zvigadzirwa. Muchi ketchup, unogona kuwedzera mashizha, mashizha-suneli, mashizha, mapukwe, yakabikwa neanisii mushroom. Mushonga wakadaro usina kujairika unokodzera zvose kudya kwezuva nezuva uye mutambo wemabiko.