Soup kulesh - a dish, yakaumbwa muUkraine uye South-Russian culinary traditions, mumunda wekicheni yeZaporozhye Cossacks. Yakawanda yemasikirwo emagetsi kulesh - yakajeka mukubika, asi kudya kunonaka uye kunonaka. Inzvimbo yekutanga uye yechipiri. Iyo yakasviba-soup-soup, pedyo nekusagadzikana kwekudya, yakagadzirirwa kazhinji kubva pamagirisi nekuwedzerwa kwezvimwe zvigadzirwa zvakasiyana-siyana (kazhinji ndiyo inguruve yakakanganiswa uye eonikisi yakabikwa mumafuta, iyo inosunungurwa panguva yekutsvaga kubva ku squash). Zita racho rakabva shoko rechiHungary rokuti "kolesh" (mutezo). Zvimwe zvinoshandiswa zvekulesh - izvo zvinowanikwa, kazhinji pakuguma zvinowedzera zvinonhuwira, magedhi, garlic (kana pane).
Chii chaunoda kubika kulesh?
Nekugadzirira kwekuleshka, mumutemo, chero zviyo uye nyama chero ipi zvayo yakanaka, asi zviri nani kana zviyo zvinogadzirwa zvakanaka. Iwe unogona kushandisa chimedu chechingwa, mbatatisi uye gorosi, pamwe chete nezviyo, saka kunyange hutu hwakawanda, corn grits, mupunga uye pea nyemba. How to cook kulesh? Ita seizvi: kutanga kwekunyangarika zvishoma fry muholiflower, ezvo wobva wawedzera eii yakagurwa uye uuye nayo kune denderedzwa yegoridhe mune mafuta ekubudisa. Zvadaro wobva wawedzera mapira uye mvura, funganya uye kubika kusvikira wakagadzirira, pakuguma kwegore nemafuta, herbs yakagurwa uye garlic.
Kulesh with meat
Zvisungo:
- gram 300 millet;
- 2 anyanisi;
- gram 400 nyuchi nyama;
- gramu ye 50-80 mafuta;
- Zvinonhuwira (tsvuku uye tsvuku tsvuku, jira, bhavha);
- garlic;
- greens (kurara);
- munyu.
Kugadzirira:
Nzira yekubika kupi kulesh kubva kune izvi zvinoshandiswa? Tinocheka nyama muzvidimbu zviduku, uizadze nemvura uye ubike muguchu rakagadzika kusvikira wakagadzirwa nelairel, peppercorn uye clove, nguva nenguva kubvisa mafuta neruzha. Zvadaro tinotora nyama kubva mumucheka uye tinoisa mukati maro mutsara uye taishambidzwa kanoverengeka mairi, kunyanya kunyutira uye kuramba uchibika. Maminitsi e5-10 kusvika pakuguma kwekubika, tinodzorera zvidimbu zve nyama yakabikwa uye kuwedzera zvakanyatsonaka uye zvakabikwa pamunyu waunyu. Kuwedzera 1-2 maspuniko ematato anonzi tomato, zvakare, haakuvadzi. Tine nguva yekulesh pamwe nemiti yakaoma. Kushungurudza. Nenguva isati yatanga kushumira, nguva nemashira yakakoswa uye garlic kuti inwe.
Pancakes on the kulesh
Iyo inozivikanwa kamukira yakakurumbira ye "pancake pakulesh", munyaya iyi, zita rinonyatsoshandiswa, asi mukugadzirira kwepakakeki yakadaro chaizvo inoshandiswa pamatare.
Zvisungo:
- 150 gramu yegorosi pasi;
- 300 gramu eupfu hwegorosi;
- 100 magiramu ezvisikwa;
- 2 chicken mazai;
- 1 supuni 1 yehuga;
- 0.5 teaspoon yemunyu;
- gramu yemasoni gumi;
- chinenge soda, kudzimwa newaini.
Kugadzirira:
Tichatanga kapu: 1 girasi yemukaka wakachena + mbiriso + yekuswa + 1 punipuni yeupfu. Tinoisanganisa, tinoifukidza uye tinoiisa munzvimbo inotonhora kwehafu yeawa.
Millet kubika kusvikira yakagadzirira (inofanira kuwana mbeu shoma), kuwedzera mafuta (inofanira kunge yakanyunguduka zvachose). Tumira kune imwe ndiro. Wedzera 1 girazi remukaka, iwe unogona kutonhora. Isu tinosanganisa uye tinosuka spit. Tinowedzera mazai maviri, kuwedzera, kuisanganisa, zvishoma nezvishoma uwedzere hupfu hwakatsetseka. Tichayanyatsoibaya. Huchafu inofanira kutarisa sepakake. Tichafukidzira ndiro yakagadzirwa nemaputiki emukoko uye nzvimbo munzvimbo inotonhora kwemaawa 1-1,5. Kushamwaridzana 1 girazi remukaka, soda inodzimwa uye yakanatswa mumvura shomanana, kuwedzera izvi zvose kuhave inouya uye nokukurumidzira kusanganiswa. Iwe unogona kutanga kubika mapekeki, zviri nani kuisa ganda rinopisa nemarara. Nhengo imwe neimwe yakagadzirwa yakagadzirirwa yakagadzirwa nehotela pamusoro pepamusoro.