Mbeu yakagadzirwa pakurasikirwa

Vakawanda vachakanganiswa, vachisarudza kuti vari kutsauswa, vachiratidza kuti vanorasikirwa nemutoro kuburikidza nokuzvibata kune tsika iyi. Uye, senharo, ivo vachazivisa kuti chibage chine yakakorori yakagadzikana. Izvi hazvisi zvechokwadi: iyo ye caloric inowanikwa, uye mune mamwe marudzi iyo yakaderera uye yakafanana glycemic index . Mukuwedzera, chibage chakabikwa kana kurasikirwa kunobatsira chaizvo nekuda kwekugadzirwa kwayo.

Chii chinobatsira muzviyo?

Kushandiswa kwekukuvadza kwechigadzirwa kunotsanangurwa pamusana pekuongorora kwezvinhu izvo zvinopinda mazviri. Chibage chine:

Icho ichi chakakosha chinonyanya kubudirira mukurwisana nekuneta. Iyo yakachengetedzwa uye yakakangwa mumakona, iyo inobatsirawo pakurasikirwa.

Zvokudya zvinovaka muviri pamwe nekushandiswa kwezviyo zvezviyo zvinobatsira kubvisa midziyo ye cholesterol, uye mudumbu - kubva kune zvinodhaka uye calico-slag madota, izvo zvinowedzera kukura uye zvinowedzera kuora muviri. Mukuwedzera, chibage chakabikwa chinobatsira kupisa mafuta.

Chigadzirwa chimwe nechimwe chine zviratidzo zvakasiyana zvemakori, mapuroteni, mafuta uye makhahydrates (LBJ), iyo inosarudza kukosha kwayo uye kushandiswa. Mbeu yakagadzirwa ine KBJU, iyo inobatsira kurwisana kudarika uye kuvandudza utano. Rine:

Kushandiswa kwegorosi yakakangwa nekureruka kunoratidzwa, chinhu chikuru ndechokudya nemhando yakakwana.