Zvinyorwa zve-horseradish ne beet ndezvokudya uye zvakakurumbira zvinogadzirwa zveRussian cuisine. Izvo zvakakosha pakudya, mbatata ndiro uye hove. Uye iyo inopesana nehutachiona hweHurseradish inotsigira chitunha chako kwenguva yakareba. Ngationei kuti tingaita sei horseradish ne beetroot.
Iyo kamukira ye horseradish ne beet
Zvisungo:
- beet - 1 kg;
- horseradish - 1 kg;
- mvura - 1 l;
- tafura yewaini - 200 g;
- mafuta emiriwo - 150 ml;
- munyu, shuga - 50 g.
Kugadzirira
Iye zvino taurira iwe kuti ungaita sei bhiza-radish ne beet. Saka, midzi yeHerseradish yakashambidzwa uye ichipukunyuka netauro kuti iomise zvishomanana. Mabheti angu ane miswe mikuru, asi isu hatisi kuibvisa kuitira kuti irege kurasikirwa nejiciness uye ruvara. Hedredadish yakaomeswa yakaputirwa muhomwe uye inotora maminetsi gumi nemashanu mufiriji. Zvadaro tora katatu-litita hari, udire mvura mukati maro uye uuye nayo kumota. Mumvura inotisa tinokanda tsinde ye shuga, tirai spoonful yevhiniga uye munyoro pasi pasi ma beetroot tubers. Ika bheeksi pamoto usinganonoki kwemaminitsi 45, kupfigira chifukidziro. Iye zvino tinotora firiji kubva mufiriji, tinatswa, tiiise kwemaminitsi gumi mumvura inotonhorera, uye tigoiita muzvidimbu zviduku tigoiputira kuburikidza ne grinder nyama.
Zvino dururirai litre yemvura mune imwe hopu uye girai. Wedzera munyu, kusara shuga uye pasi horseradish. Pfekai musanganiswa unoguma kwemaminitsi makumi maviri pamusana wekupisa. Tinozadza beetroot kwemaminitsi maviri nemvura inotonhorera, uye tinozochenesa midzi midzi yakakonzerwa uye inovaisa kuburikidza ne-grinder nyama.
Wedzerai bheta kune horseradish, fambisai zvakanaka uye mugadzirire imwe miniti gumi. Dururira muvhiniga, mafuta emiriwo, simbisa uye uende kune moto usina simba kune imwe maminitsi gumi. Kushanda kwakagadzirirwa kwehrasadish nemabheti kunodururwa pakarepo pamisungo uye yakavharwa nemabhandi.
Horseradish ne beet yechando
Zvisungo:
- beet - 4 kg;
- mudzi we roll yacho 600 g;
- shuga - 3 tbsp. makapu;
- munyu - 1 tbsp. spoon;
- vhiniga - 1 tbsp. spoon.
Kugadzirira
Ngationgororei zvimwe zvakasiyana-siyana, kuti tingaita sei bhasi-radish ne beetroot. Beet inenge yakabikwa mumvura shoma shoma, yakanyorova uye yakasvibiswa. Gadzirira girasi mitsara yakachena uye mabhedi musati waitika. Zvadaro, bheetsi dzakagadziriswa muchigunzva nyama, uye tsvina yeHerseradish yakagadzirwa ne blender kusvikira musanganiswa wakafanana unowanikwa. Iva kungwarira zvikuru kana uchishanda nemudziyo uyu, sezvo kubva pa phytoncides maziso ari akanyanya kunetseka, anogona kudonha mumutsipa uye mumhino. Zvadaro sanganai beet uye horseradish, shandisa shuga uye munyu. Mushure meizvi, dururirai muvhiniga, sanganidzai nyoka, ivai panhovo uye simbisai mabheji. Tinochengeta basa redu munzvimbo inotonhorera uye ine rima.
Nenzira imwe chete iri nyore, kabichi ne horseradish inogona kubikwa munguva yechando .
Homemade horseradish ne beets
Zvisungo:
- beet;
- horseradish.
For marinade:
- mvura - 1 l;
- vhiniga - 200 ml;
- shuga uye munyu;
- bay mashizha, cloves, tsvuku yakasvibirira pepper.
Kugadzirira
Nekugadzirisa kwema-horseradish ne beet, tinobika yemiriwo, inotonhorera, kuichenesa nekuiita mudiki. Zvadaro tambanidza bheti muhari uye uwedzere grated grater kana shinje yakashata. Zvadaro, tinosanganisa zvakasiyana-siyana zvose zvinoshandiswa zve marinade, zviise pamoto, vikirise uye mudururire mumiriwo, uwedzere zvinonhuwira uye nguva yekudya. Tinovhara zvidzitiro nemabhandi, uye mushure memazuva mashomanana yedu nyoka ichagadzirira.
Kuti unakidzwe nechinhu ichi chinonaka uye chinopa utano, haufaniri kunetseka nezvekuzvichengeta iwe pachako. Iwe unogona kungovhenganisa grated horseradish nemafuta akareruka, kubvisa musanganiswa unogadziriswa nemvura zvishomanana, kuwedzera spoonful yefuraji yevhiniga, kamunyu mutsva, kusanganiswa uye kuisa hove mufriji. Ndizvo zvose, nguva yakakwana yekudya zvakasiyana-siyana, yakagadzirira. Ichokwadi, haigoni kuchengetwa chero bedzi sechigadziro chakagadzirirwa maererano nezvakataurwa pamusoro apa.
Uyewo, kabhakari yakanakisisa yechando ichange iine kabichi nemabheet , izvo zvisingagoni kuoma kugadzirira.