Plum pouring

Kudururira kubva pamba iri nyore kwazvo kugadzirira, asi panguva imwechete iyo ine chishamiso chinoshamisa uye zvinoshamisa zvinonhuwira. Munyika dzakasiyana-siyana inoshandiswa zvakakwana maererano nemafuta akasiyana-siyana uye nekuwedzera kwezvinhu zvakasiyana-siyana. Tinokupa huwandu hwakawanda huri pachena hwekubika kwepamu.

Plum rinodurura pamusoro pevodka

Kana iwe uri wechokwadi gourmet uye connoisseur yewaini yakagadzirwa newaini, uye zvakare kufarira kuedza, edza kugadzirira kudya kwakanaka uye kwakagadzikana maererano neyakagadziriswa inotsanangurwa pasi apa.

Zvisungo:

Kugadzirira

Nokuda kwegadziriro yewaini iyi, zvakanakisisa kutora asidi-sweet plum yakasiyana, semuenzaniso Rencloed. Saka, majiroji akagezwa zvakakwana, anoputirwa netauro uye kubvisa mapfupa. Zvadaro ivai plums mumitsara yakachena, muchidururira zvakafanana nehuga, asi musazadza tangi kumusoro. Tinovhara midziyo nejira rakasimba uye tinoiisa kunze kwemazuva mashoma muzuva. Munguva ino, tinovanyengedza nguva nenguva kuitira kuti ma berries ose asvibiswe nejusi yakashanduka.

Mushure menguva yakatarwa, gadza plums ne vodka yakachena, simbisai makate ane zvivharo uye muiise kwemwedzi munzvimbo ine rima. Munguva ino, unoda katatu kuti udire zvakakwana kuzadza kubva mubhodhoro nemabriji kune imwe mudziyo wozodururira zvakare. Mwedzi mushure mokunge, chinwa chinopedzerwa chinoshandiswa kuburikidza nejerize uye mabhodhoro. Ndizvo zvose, kirimu kubva pakadzika yakagadzirira! Tiri kumirira mazororo uye tichifara tinotora samuenzaniso.

Recipe yekudururira kubva kuPlum

Zvisungo:

Kugadzirira

Shamba plums zvakanaka uye omesa pane tambo yakachena. Iye zvino tinotora rutanda rekinamoni, turai muti weginger muzvidimbu uye uuderedze kusvika pasi pegoro kuitira kuti kuzadza kuchave nekunaka. Mushure meiyo, zadzai matatu-litta inogona ne plums, izere neshuga uye iidururire nevodka, ichiizadza nechitsiko kumusoro, kusati kwasvika pamutsipa masentimita mashoma. Zvino ivhare kumusoro nechokufukidzira chepurasitiki uye ubvise chinwiwa kwemazuva makumi matatu kuti usimbise munzvimbo inotonhorera. Papera mwedzi, tinotora mukana wakaisvonaka uye tinodurura mvura pamusoro pemabhodhoro akanaka.

Musha unodira kubva plums

Tinokupai imwe yero yekugadzirisa kweiqueurs, asi kwete pavodka, asi pamvura chete. Muchiitiko ichi, chinwiwa chichabudiswa nekugadzirwa kwemhuka.

Zvisungo:

Kugadzirira

Plums inopinda mukati megomba, shandisa mvura inodziya uye usuke zvakakwana. Zvadaro enda kune shandi yekicheni, uome uye ucheke hafu kuti unyatsotora mapfupa kubva kwavari. Zvadaro, isai michero mugiro regirazi, muduru mu shuga uye mudururire mumvura yakabikwa. Kubva kumusoro tinosungira mutsi nechekisi yakachena ndokuisa mudziyo munzvimbo inotonhora kwemazuva 2-4.

Apo zviratidzo zvokutanga zvekuvirisa zvinowoneka, apo bhubu uye mhutu dzinoonekwa pamusoro pechando, bhodhoro rekuti tiise chisimbiso chemvura kana kungoisa girafu yezvechirwere nebhokisi rakakonzerwa mumunwe umwe. Tinochengetedza kunwa kwemazuva makumi maviri nemaawa makumi matatu kusvika pakuviriswa kwapera. Ikozvino faira firiji kuburikidza neshize nekotoni wool. Tinomesa maspp nemaoko akanaka, uye mvura inoguma inogadziridzwa zvakare kuburikidza nekotoni futa uye inosanganiswa nezvose zvese zvinwiwa. Yakagadziriswa ipula rinodururirwa rinodururwa mumabhodhoro, rakasimba rakavharwa uye rakwegura kwemwedzi inenge mitatu munzvimbo inotonhorera. Mushure mekunge nguva yasvika, kunwa kunogona kudururirwa uye kuendeswa patafura yekuongororwa.

Kana iwe uchida kugadzira doro, ipapo tinokurudzira kuita girafu chena kana cranberry .