A plum compote yechando

Alycha ndeye zvakasiyana-siyana zve plums, iyo inofarira zvikuru, zvose zvitsva uye mune zvakasiyana-siyana zvekugadzirira kwechando. Nhasi tichatarisa kuti zvakanaka sei kubika munguva yechando kubatanidza kubva ku cherry plum.

Compote kubva cherry plums nemapfupa echando kunze kwekuita sterilization

Zvisungo:

Kuenzanisa kwemati matatu-litre jar:

Kugadzirira

Shamba chirongo nemvura pamwe nekuwedzera kwe soda, sterilize kwemaminitsi gumi nemashanu nemaminitsi gumi nemashanu. Alychu akaronga, kubvisa zvakapambwa uye zvakagadzirwa nezvibereko. Zvadaro woisuka zvachose mumvura inotonhora inotonhorera, rega iite, ndokuiisa muhari yakagadzirwa kare. Dururira mukanini mvura yakasvibiswa, inopisa kusvikira pakubika uye udira muhari. Ngatitorei kwemaminitsi gumi namashanu, uye tisa mvura yacho zvakare mukaini. Wedzera shuga yakakanyiwa, virai kwemaminitsi mashanu, uye dururirai sirasi inoyera inobvira mukati. Zvino pakarepo uikudze nemucheka wakabikwa uye uise pasi pasi pasi peganda rinotonhora kusvikira razorora zvachose.

Compote ye red plum uye maapuro echando

Zvisungo:

Kuenzanisa kwemati matatu-litre jar:

Kugadzirira

Alychu akarongeka, kana zvichidiwa, kubvisa miswe miviri, shenesa zvakanaka nemvura inotonhora inotonhorera uye rega iwedzere. Maapulo anoshambidzwa, akacheka nheyo nembeu, akacheka muzvimedu zvakakura ndokuiswa muoma yakaoma, isina kuchena. Zvadaro tinotumira yakagadzirwa cherry plum. Mvura inopisa kumvura inopisa, inodururirwa mumudziro uye yasara kwemaminitsi gumi namashanu, yakafukidzwa nesimbi isina kuchena. Ipapo chivhara nechifukidzo nemakomba, shandura mvura yacho zvakare muhari, dururirai shuga mairi, virai kwemaminitsi mashanu, uye mudururira sirasi inobuda muhari. Pakarepo, tinovhara chifukidzo uye tinoisa chifukidziro pasi peganda pasi kuti tive-self-sterilization kusvikira yazara pasi zvachose.

Compote kubva cherry plum uye apricots yechando

Zvisungo:

Kugadzirira

Bhakti ye compote yakashambidzwa zvakanaka ne soda solution uye mvura inopisa.

Alycha nemaapricko anosarudzwa, akashambidzwa nemvura inonaya inotonhora uye rega. Isu tinoparadzira michero pamabhenji akagadzirirwa "pamapfudzi". Mvura inopisa kumoto unobikira, shandisa shuga uye uikanganise kusvikira yava kupera. Tinodururira sirasi inoguma pamusoro pemakani, ayo atinofukidza nemabhedi uye nzvimbo mumudziyo nemvura inopisa. Mushure mokubikira, sterilize matatu-litre zvidhina - makumi matatu, litre - makumi maviri, nehafu-litita - gumi nemaminitsi. Ipapo tinovhara mavheti, tendesa matangi mumucheto, uite kuti itonhorere pasi munzvimbo iyi, uye woiisa munzvimbo ine rima yekuchengetedza.

A compote ye cherry plums uye mapearari munguva yechando

Zvisungo:

Kugadzirira

Tinoshambidza mitsara zvakanaka ne soda sarudzo uye sterilize iyo mhepo kwemaminitsi gumi.

Shandisai uye gadzirai mvura yangu inotonhora inonaya uye muome. Mapeari acho anobvisa chikamu uye akaparadzanisa muzviverengero zvikamu. Takaparadzira michero pamabhenji akagadzirirwa, tichizadza midziyo yacho zvishoma kudarika hafu. Mujeri imwe neimwe tinoisa pane sprig yeminiti. Nhamba yakarongedzwa neyakagadzika yakakwana yezvigadziko zviviri zvemaita. Mvura inopisa kumota, inodururirwa mujishi uye regai imire kwemaminitsi gumi namashanu. Zvadaro, uchishandisa chifukidzo nemakomba, uidururire zvakare mukanini, shandisa shuga, citric acid, kubika kwemaminitsi mashanu uye uidze mumiti. Pakarepo gadzira mabheji uye nzvimbo pasi pechidzitiro chakasvibirira chokuzvimirira, kuvhara makani kumucheto pasi. Anenge rimwe zuva gare gare, apo iyo yakanyatsotonhora yakazorora, tinoibvisa munzvimbo yakakodzera kuchengetedza.