Tinokupa iwe nhasi mutsara wakajeka wekubika pamba muapple cider. Kunwa kwakadaro hakumbiri unyanzvi hunokosha nemichina.
Recipe ye cider kubva maapuro kumba
Zvisungo:
- shuga - 1 chinhu;
- maapuro ekirasi yechando - 3 kg.
Kugadzirira
Saka, tinoronga maapuro, asi usashamba, asi uivere zviduku zviduku. Zvadaro gadzira chibereko neTeret kana blender kune imwe nyika. Wedzera shuga shoma kuti uite zvinonaka, fambisa nekapu uye uise puree mune pani yakachena, yekuvirisa. Tinobvisa wort munzvimbo ipi zvayo inotonhora uye usakanganwa kuigadzira zuva nezuva. Mushure memazuva mashomanana, nyatsonyatsoomesa muchero wezvibereko mukati mezvidimbu zvakasiyana zvejerize dense. Muchero wezvibereko zvinononoka kusvika mumitsara yakachena ndokuisa pamusoro peganda rinogadziriswa gorofu, kuputika mune imwe yeminwe duku duku. Iye zvino tinobvisa matangi emakidhi muvhareji kwemwedzi inenge miviri, uye apo kuvira kwapera zvachose, tinodha chinwiwa kubva kune sediment, tichiisvina uye ndokuchivhara iyo kusvika pamutsipa. Swedera zvakasimba uye uchengete aple cider mufiriji. Yeuka - iyo nguva refu iyo inomwa, inowedzera uye yakawanda iyo ichabuda.
Recipe ye cider kumba
Zvisungo:
- maapulo ane ruvara - 3 kg;
- muchena mutsvuku - kuvira;
- shuga iduku-1 chinhu;
- mvura yakasvibiswa.
Kugadzirira
Tinokupai imwe chidimbu chiri nyore chemusha cider kubva kumaapuro. Saka, tinoronga chibereko, tinosuka, chiipukuta chakaoma netauro uye tinyanyisa jisi kuburikidza ne juicer. Zvadaro, apuro inopararira mumiti yakachena, inenge yechitatu uye inokanda mumusango wega wega uye shuga. Zadza nemvura inonaya yakasvibiswa uye