Kubatsira kukuru kwe beshbarmak ndechokuti iwe haunoda unyanzvi hwakaoma. Tichada chete zvigadzirwa zvishomanana: nyama, muto, mairi yakabikwa, mashoma mabhu uye neodles. Tinounganidza zvinhu zvose pamwe chete - tinowana beshbarmak, kamukira yekubika ichave yakangofanana, zvisinei nokuti nyama ipi kana mhuka inoshandisa. Chinhu chikuru - zvigadzirwa zvose zvinofanira kuva zvitsva uye zvepamusoro.
Gadzirira ma noodles
Chimwe chezvinhu zvakakosha zvinoshandiswa. Pasina iyo, hatingawane chero chinotyisa cheKazakh beshbarmak, tichataura mutsara wekubika mapeji kumusha kune avo vasingagoni kuitenga muchitoro kana pamusika.
Zvisungo:
- iyo yepamusoro yepamhi yei yakakura - 3 pcs .;
- iodised salt - 2 pinch;
- hupfu hwakachena kubva pagorosi yakasimba miviri yepamusoro-grade - 2-2.5 makapu.
Kugadzirira
Nenzira, chidimbu chemasodhu chinotonhora zvikuru, saka iwe unofanira kushanda zvakaoma. Zviri nyore, asi iwe unofanirwa kuzvifukidzira zvakanaka. Saka, tinosvina furasi, somuenzaniso, muvharo reeferi, wedzera munyu uye fambisa mazai. Iro hupfu hwakadini iwe huchada, iwe haugoni kutaura - hunoenderana nemhando yezviyo uye muwandu we gluten muupfu. Iyo mukanyiwa inoputika kusvikira yava kusara shure. Inofanira kuva yakaoma kwazvo, yakasununguka uye yakasvibiswa. Kuita kuti bunduke rive nyore kuvhara, regai rizorore. Nenzira, maharasi akabudiswa kunze zvishoma sezvinobvira uye akacheka nechinhanho chechidiki. Iyi keroji yakasiyana. Iyo yakanyiwa yakagadzirwa uye inodzwa mumadhamondi makuru. Visiye kuti vaome pamapepa kana kuti hovha yakachena.
Chicken beshbarmak
Nzira yakadzama yekubika iyi ndiyo nzira, kunyange kusanganiswa hakusi tsika yemagetsi eKazakh. Zvisinei, zviri nyore kutenga nyama yakanaka kupfuura gwayana kana gwai, uye shiri dzakawanda dzakafanana nayo. Tinobika nekukurumidza uye kunonaka beshbarmak, ruzivo rwekudya zvekudya, chokwadi, munhu wose achada.
Zvisungo:
- huku kana chikwama chekuku - anenge 1.2 kg;
- manodho akabikwa zvishoma - 4 mahwendefa akadzika;
- muto saridho mabhuru ehupamhi hukuru - 4 pcs;;
- Zvinonhuwira zvemuti - kuvira.
Kugadzirira
Zviri nyore - kubika muto. Tinoparadzanisa zvitunha uye tinosuka zvikamu, tizviise pane pani, wedzerai anyezi, zvinonhuwira uye kubika, nguva dzose kubvisa pombi nguva dzose. Ikoko inofanira kubika pamvura yakadzika - ipapo ichava muto wakachena - anenge katatu yeawa, kunyange zvingatora awa. Apo nyama inowira nyore nyore kumashure mapfupa, tinoibvisa. Halfu yemukaka inoderedzwa, vamwe vose vanoramba vachibika pamusoro pomoto muduku. Mazamu akasara anotsvaira mumidonhe yakapeteka kana nemapapiro uye anodonhedzwa mumushishi unenge wavira kwemaminitsi maviri.Tinobata anyezi uye tinopisa ma noodles mumutsara uyu. Mumidziyo yakadzika kana soup makapu tinoisa nyama, ma-noodles, anyanisi.
Pane zvakawanda zvokusarudza
Zvechokwadi, iwe unogona kuchinja ndiro iyi nenzira ipi zvayo inogona, somuenzaniso, kuti uite beshbarmak kubva mubhasi, ruzivo rwakanyatsofanana, duck chete inogadzirwa kwenguva yakareba - inenge maawa maviri. Kana uine nguva yekusununguka, iwe unogona kugadzirira uye hupfumi, mwoyo wenyuchi beshbarmak, ruzivo rwekubika kubika yemombe, zvakare, yakasiyana chete munguva yekubika nyama.