Tinokurudzira kuti iwe ugadzirire mbatata inonhuhwirira, inonaka uye yakanyauka uye pepper iyo ichapfekedza chero tafura!
Mbatatisi ane bell tsvina
Zvisungo:
- bhuru - 2 zvidimbu;
- mafuta omuorivhi - 3 tbsp. makapu;
- mbatata - 5 pcs;;
- ChiBulgarian pepper - 2 zvidimbu;
- garlic - 2 cloves;
- Paprika - 2 tbsp. makapu;
- zvinonhuwira.
Kugadzirira
Mbatata inoshambidzwa, yakashambidzwa uye inodzwa mumakumbo eusviki hukuru. Iyo tsvuku yeBulgaria inoshandiswa, mami uye shredded zvikwereti. Chop onion uye garlic.
Ikozvino tora ganda rinopisa, udira mafuta omuorivhi mukati mawo, uripise uye upfuure anyanisi pamhepo inopisa kwemaminitsi 1-2. Zvadaro wobva wawedzera pepper uye fry, inomutsa, kwemaminitsi anenge 2-3. Pashure pacho, tinoparadzira mbatatisi, tisa munyu kuti toravira, kusanganisa, kusvina miriwo ine pasi pepuri, tivhare ganda rinopisa uye chifukidzo uye gadzira kwemaminitsi makumi maviri, kusvikira wapiwa. Pamagumo ezvokudya, wedzera garlic, svetura zvinyoro uye ushande mbatatisi yakakangwa nepepuru patafura.
Mbatata muhvheni ne pepper
Zvisungo:
- mbatata - 1 kg;
- ChiBulgarian pepper - 1 pc .;
- bulb - 1 piece;
- mhepo yakaoma yakaoma - 100 ml;
- garlic - 3 cloves;
- mafuta omuorivhi - 100 ml;
- laurel leaf - 2 pcs;;
- pasi paprika - 1 teaspoon;
- zvinonhuwira.
Kugadzirira
Miti yakashambwa uye yakatswa: mbatata - zvimedu zvidete, Bulgarian pepper - mabheti, anononi - zvindori zvehafu, uye garlic inodonha mumhepo.
Muchibika kubika, dururira mafuta mashomanana ugoisa zvikamu zvekutanga zvembatatisi, ipapo pepper uye anyezi. Chengetani imwe neimwe ye podsalivaem, pepper uye inosvina pasi pasi paprika uye garlic. Wedzera mapepa emashizha uye udururire mafuta ose akasara. Zvadaro nyatsodururira waini, mvura shoma uye kubika ndiro muhovheni kweawa imwe chete pa2 degrees.
Mbatatisi nematevhisi uye pepper
Zvisungo:
- white cabbage - 300 g;
- mbatata - 4 pcs;;
- ChiBulgarian pepper - 1 pc .;
- tomato - 1 pc.;
- karoti - 1 piece;
- munyu;
- mafuta ezvirimwa;
- greens.
Kugadzirira
Mbatata inoshambwa, inodzwa mu cubes uye yakabikwa mumoto wakatsvaira kupisa mufuta yemafuta. Zvadaro wobva wawedzera kabichi yakagadzirwa nemashizha uye kubika kusvikira yava nyore. Anyanisi uye karoti zvakacheneswa, zvinopwanyika nemasirings, pepper inoshandiswa uye inoputirwa ne cubes. Iye zvino wakaparadzira zvose zvakagadzirirwa miriwo kune mbatatisi nekakichi uye simmer kwemaminitsi gumi nemashanu kusvikira zvishoma. Zvadaro tambanidza diced tomato, wedzisa munyu kunamatira, pepiriti, yekodha nebasil, kusanganisa uye mbatatisi yakagadzika nepirepi kusvikira yabika.