Isu tose tinoda mapapiro akasiyana. Uye ngatibikei mushonga pamwe chete uye tivashumire kuti vadye, somuenzaniso, nematezi yakatengwa !
Recipe yehupfuwa mushwa
Zvisungo:
- bhuru - 2 zvidimbu;
- oyster mushroom - 1 kg;
- munyu - kuravira.
For brine:
- mvura - 3 tbsp. makapu;
- vhiniga 9% - 50 ml;
- shuga - 2 tbsp. makapu;
- munyu - piniki;
- garlic - 2 cloves;
- tsvuku tsvuku tsvuku - kuravira.
Kugadzirira
Mbeu dzakashambidzwa zvakakwana, dzakasvibiswa zviduku uye dzakabikwa kwemaminitsi gumi mumvura yemunyu. Mushure meizvozvo, dzosai ma oyster mushroom mucolander uye muende kunotonhora. Tinochenesa bhuru uye kusvina uswa. Iye zvino ngatitangei kutora. Kuti tiite izvi, tinonatsa garlic. Dururira vhiniga duku muhari, mvura, swira shuga, munyu wanyatsopindira mumushonga wegoriki uise pasi pepuru tsvuku. Zvose zvinosanganiswa nekapu, uye woisa pasi pasi pekapu yakasiyana eiii yakakoswa, yakabikwa uye yakanyoroveswa oyster mushroom, uye ipapo inoputira nehupamhi hwezvisikwa zvakasara. Iye zvino tinodururira zvose nezvigadzirwa zvakagadzirwa uye tinoisa howa dzedu pasi pezvinyorwa. Isu tinotumira oyster mushroom kwamaawa matanhatu nemaawa matanhatu mufriji, ndokuzoendesa iyo muhari uye kuichengetedza mumufananidzo uyu.
Recipe for pickling ceps
Zvisungo:
- white mushroom - 1 kg;
- munyu - 20 g;
- acetic acid - 70 ml;
- mvura - 1 chinhu;
- pepper peas - 10 pcs;;
- bay mashizha - 2 pcs;;
- shuga - 0,5 tsp.
- laurel leaf - 2 pcs;;
- bulb - 1 piece;
- nutmeg - pinch.
Kugadzirira
Nzira yekuti mushonga wakabatwa marinate munguva yechando haisi nyore. Mbeu dzinoshandiswa, dzakashambidzwa, dzakaputirwa mumvura, dzakagurwa kuita zviduku zviduku, dziputike muchura, munyu kunonora, kudira mvura shoma uye kuunza kumota. Ipapo shandisa maminitsi ose ega 5-10, kuwedzera zvinonhuwira uye anyanisi akacheka muzvindori, kubika kusvikira wakagadzirira uye pamucheto chaiwo tinodururira vhiniga. Zvakare tinoparadzira mushwa pamusoro pemiti yakasvibiswa uye tavavhara nemakumbo asina tsvina. Tinoisa mavara emuchenera kwemazuva matatu mufriji, mushure mekunge iwe unogona kuzvidya uye unonakidzwa nekunaka kunoshamisa. Tinochengetedza mapapuri chete mufiriji uye ipapo, kwete kupfuura mwedzi umwe.
Recipe yakakurumidza yemafuta akafukidzwa
Zvisungo:
- mushroom - 700 g;
- clove - 6 pcs;;
- laurel leaf - 3 pieces;
- thyme matsva - 3 mapfumbu;
- bulb - 1 piece;
- mvura - 1 chinhu;
- mhepo yakaoma yakaoma - 0,5 zvinhu;
- gungwa munyu - 1 tbsp. spoon;
- pea inotapira pepa - 1 teaspoon.
Kugadzirira
Iye zvino taurira iwe nokukurumidza uye panguva imwechete inonaka inofadza marinated mushroom. Saka, tinovanyatsogadzirisa, kuatora, kuashambidza nemvura inotonhorera, kusiya zvinyorwa zviduku zvakakwana, nekucheka zvakakura mumahwendefa. Ipapo tinosuka bhuru, tinoipfekedza nehafu yezvindori. Uswa hwakasvibirira hwakashambidzwa zvakanaka, huzununguswa uye hunoiswa pasi peganda rakasvibiswa.
Muhomwe yepukisi inobatanidza mushroom nezvose zvinosanganisa, uuyise kumota, kuderedza kupisa kusvika kune usina simba, wiraira kweimwe maminitsi gumi nemashanu, wozorega uchitonhorera pasi zvishomanana. Ipapo tinodurura mushwa pamwe nemarinade mumudziyo, uchitonhorera, tivhare ne capron cap uye uiise kuti uchengeterwe muchitonho.
Recipe ye saladi newaini mushonga
Zvisungo:
- ham - 150 g;
- hupfuwa hwemapuli - 200 g.
For refueling:
- mayonnaise - 4 tbsp. makapu;
- parsley greens - 1 tbsp. spoon;
- pasi pasi tsvuku yakasvibirira, zvinonhuwira - kuvira.
Kugadzirira
Saka, ham inotemwa kuita zvimedu zvishoma uye ichiiswa muhari. Isu tinowedzera zvakakanyiwa zvakakanyiwa zvakasanganiswa mushroom uye tisanganisa zvakanaka. Zvisiyana mudiki piallet mix homemade mayonnaise nepasi pepper uye podsalivaem zvishoma. Zvadaro wobva wawedzera gorosi rakasvibiswa parsley uye uzadze chikafu chinogadzirwa nemashizha edu. Tinoisanganisa zvachose uye tinoiisa patafura.