Ko mushroom weiyo unobatsira here?

Vanowanzozivikanwa kuti vanhu vazhinji vanonwa, izvo zvakaita kuti vanaamai vedu, vane zvakawanda zvakakosha, pakati pezvo kwete kungonakidza kukuru. Tichataura nezvekuti fungus yeiyo inobatsira uye maonero avanoita vanachiremba panyaya iyi.

Zvinobatsira uye kushandiswa kweiyo mushroom chaiyo

Kuvharwa kwefungusi yewaini ine waini yewaini, organic and acetic acids, polysaccharides, mavitamini C , A uye PP, saka iyi inwa ndiro chinhu chakanakisisa chekuchengetedza maitiro ezvirwere zvemuviri, asi izvi hazvisi izvo chete zvakakodzera. Zvinobatsira zvinokonzera fungus yevakadzi ndezvokuti zvinobatsira kubvisa marwadzo panguva yekuenda kumwedzi, uyewo kuderedza kuzvidya. I-acids inenge iri muchinwiwa inobatsira kuti kuve nekugadzirisa kwezviitiko zvinowanikwa mumuviri wemusikana panguva yekuenda kumwedzi, saka mazuva ano anopfuura nyore nyore. Nenzira iyo, iyo iyo acids inobatsira kugadzirisa zvirongwa zvemagetsi, saka kuwedzerwa kunogona uye kunofanira kudhakwa kune avo vanoda kurasa mapiritsi akawanda kana kuchengetedza kubatana kwechimiro.

Inofanira kuonekwa kuti iyi inwa haigone shandisa vanhu vane gastritis, kuwedzera acidity yegastric juice, pamwe chete nevaya vane chirwere chechiropa. Sezvo kuvharwa kunenge kuine waini doro, mhinduro kumubvunzo wekuti fungus yeii inobatsira chiropa ichibva pane kana munhu wacho ane zvirwere zvine chokuita nechirongwa ichi. Kana vasina, ipapo mushure mekunge muchanwa girazi rekumwa, hamuna kukuvadza muviri wenyu, zvakanaka, uye kana zvirwere zvakadaro zviripo, doro riri mune kupindira kunogona kukonzera kuora. Gout, mudumbu ulcer uye kuvapo kwezvirwere zvefungal, zvakare, hazvizokubvumi kuti unakidzwe nekunwa kwechinhu ichi, sezvo uchichishandisa, iwe uchavhiringidza kushungurudzika kwavo, saka kuchenjera kusaisa pangozi uye kurega kuisanganisira mumenyu yako kana iwe uchitambura kubva pane zvirwere zvinopfuura.