Mabhasikiti emapatakiti nemahowa

Kuchena kwepachivande kubva pamatatata kunogona kushandiswa nenzira yemabhasikiti. Izvo zvakakwana kune tafura yemabiko uye kudya kwemazuva ose. Mabhasiki akadaro ari nyore kugadzirira uye anoazadza nemhando dzose dzekuzadza. Nhasi tichataura pamusoro pebhasikiti emazamu ne mushroom kuzadza.

Mabhasikiti emapatakiti nemahowa

Zvisungo:

Kugadzirira

Tikabika mbatatisi , wedzera mafuta, mukaka, mazai uye shingai. Whisk mbatata yakasvikika nemusanganisi kana blender apo uchidururira upfu muhari. Tinotora fomu yekubheka mabhasikiti, mafuta nerargarine uye kusaswa ne croutons. Takaparadzira mbatatisi yakasvibirira mumapumburu uye tinoiisa pamadziro uye pasi, saka shandisai mikate yepamusoro zvakare. Isu tinotumira fumbisi nemapatata yakashambadzira kuhvini kwemaminitsi makumi maviri.

Panguva ino, ngatibatei nekuzadza. Nokuda kweizvi, tinoshamba mahowa pasi pemvura uye tinobvisa makodhi. Gadzira saladi yeeion mhete dzakatetepa, uye makucheka. Mbeu dzinosanganiswa nemiriwo uye nguva nemayonnaise, tinowedzera peki shoma pasi. Mune mabhasikiti akabikwa tinoisa saridhe yedu, tichiisasa ne grated cheese uye tinoshongedza nemiti yemiorivhi nemiriwo.

Mabhasikiti emapatata nemashizha uye ham

Zvisungo:

Kugadzirira

Tinotarisa mbatatisi kubva kune peel, mami, kutemwa kuva cubes uye kubika, sekugadzirira mbatata yakasviba. Water podsalivaem. Apo mbatata yakagadzirira, iyananidza mvura, asi kwete yose. Takarova mbatata yakasviba uye kuwedzera kwairi mavara, kirimu bhuru uye cheese grated pane grater yakanaka. Iroya zvishandiso ne blender. Baking tray, cover hove uye mafuta. Kushandisa siriniti yekamu kana pepa rakaputirwa muhomwe, tinomesa mbatata yakasviba uye taita mabhasikiti. Shandisa mbatatisi ine yolk uye ubike mukati mevheni, kusvikira kuonekwa kwe "blush."

Kuita kuzadza, mushwa hunonatswa uye yakabikwa zvishomanana. Anyanisi uye ham zvinotemwa mudiki maduku. Wedzera zvinoshandiswa kumahowa, fry ivo vose pamwe chete, pavanowedzera munyu uye pepper.

Mabhasikiti apera akabudiswa kubva muchoto, azere nokuputika, akasaswa chezi uye zvakare akatumirwa kuhvini kweimwe maminitsi gumi. Takagadzirira kudya tinoshongedza nematavi emagetsi.