Nhasi tichakuudza kuti ungagadzirira sei saumoni. Zvokudya zvehove iyi zvinotanga kuva zvinoshamisa zvinonaka, zvinonaka uye zvinoonekwa sechinhu chinofadza chaizvo. Havakagadziri kwenguva yakareba uye chaizvoizvo, saka kunyange vasikana vadzimai vachabata.
Nzira yekubika sei steak?
Zvisungo:
- saumoni (steaks) - 6 pcs;;
- onion - 45 g;
- garlic - 3 cloves;
- mafuta ezvirimwa - 2 tbsp. makapu;
- Muchiri mutsvuku coriander - 0.5 pencil;
- ChiBulgaria pepper - 1 pc.
For marinade:
- onion - 45 g;
- mayonnaise - 25 ml;
- cheese - 115 g;
- zvinonhuwira .
Kuzadza:
- mayonnaise - 65 ml;
- mvura - 25 ml;
- azhika - 1 teaspoon;
- zvinonhuwira.
Kugadzirira
Usati wagadzirira salmon muchoto, tinoita marinade yehove. Isu tinotora bhuru, tichenese uye tiipire pane grater duku. Uyezve wedzera zvinonhuwira uye mayonnaise maduku. Nyatsobatanidza zvose uye smear yakawanda inokonzerwa nehove steaks, isati yatoswa uye yakaomeswa yakaomeswa. Takashambadzira hove kwemaawa mashanu, uye panguva ino tinoshandisa anyezi, garlic uye bell tsvuku. Zvadaro, gadzira miriwo hafu zvindori. Iye zvino tinovhara bhaka rekubika nemashizha, kutenderera mitsetse zvishomanana kuti tiwane jasi. Ita pasi pamusoro pemafuta ehuputa uye upararira pazasi zvakapwanyika anyezi, ipapo pepper uye garlic. Kinzu rinosuka, siswededza uye maoko achibvambura-bvambura, kusasa miriwo. Isu tinoparadzira hove dzakasvibirira pane imwe nhete uye tumira ndiro kuhvini inopisa kwemaminitsi 25. Munguva ino, tinogadzirira kuzadzwa: kuwedzera mayonnaise nemvura inotonhora, kuwedzera adzhika uye kusanganiswa. Dzadza hove idzi nekupfeka, uye usasese musoro ne grated cheese uye ubike kune imwe maminitsi gumi.
Ungagadzirira sei salmon mimba?
Zvisungo:
- dumbu resaumoni - 1 kg;
- mayonnaise - 115 ml;
- muto - 555 ml;
- gelatin - 10 g;
- mvura;
- zvinonhuwira.
Kugadzirira
Dumbu racho rinogadziriswa, rinochekwa muzvinyorwa uye rinobikwa mumvura ine munyu. Gelatin inodururwa nemvura inotonhorera, uye inodziya uye inosanganiswa nemukaka unodziya. Gurai musanganiswa muchikamu zviviri uye wedzisai mayonnaise mune imwe. Muchikanda uise hove yakabikwa yakadyiwa, tsvina gelatin musanganiswa uye uchenese mufiriji kuti uome. Mushure meawa tinotora mahwendefa, pamusoro payo musanganiswa ne mayonnaise uye tipei nyoka yakazara zvachose.
Nzira yekubika salmoni muchoto ne mbatata?
Zvisungo:
- salmon yakachena - 2 steaks;
- mbatata - 3 pcs .;
- lemon - 35 g;
- mafuta ezvirimwa - 3 tbsp. makapu;
- zvinonhuwira.
Kugadzirira
Steaks anosaswa nezvinonhuwira uye oenda kwemaminitsi makumi maviri. Mbatata inoshambidzwa, inodzwa mumakumbo uye inokandirwa mumvura kuti ibve yese ye starch. Tinochera zvindori zvemononi. Tinovhara tafura yekubheka nemashizha, tarai steaks, pamusoro pematavi emura uye muparidze mbatatendi kumativi ose. Putira zvinhu zvose nemashizha uye kubika ndiro kwemaminitsi makumi matatu.