Nzira yekuita kofi yakaita sei?

Pane huwandu huzhinji hwemashoko anotitaurira pamusoro penzvimbo dzinobatsira dzezvinwiwa izvi, zvino ngatitsvakei kuti tingaita sei kofi yakaoma.

Ndeupi wekutenga?

Kune zvikamu zviviri zvekugadzira kofi, yaunogona kutenga:

Nhamba yakawanda yevashambadziri vadzidzisi vanokonzera kofi yakasvibirira , kazhinji inowanikwa nehuwandu hwehupfu, saka zviri nani kutenga ichi chinwiwa nenzira yezviyo.


Nzira yekukuya sei?

Kuti udzidze kugadzira kofi yakasvibirira, iwe unotanga kudzidza kudzidza kugadzira iyo. Funga nezvemashoma emitemo inokosha inofanira kuteverwa kuti uwane chigadzirwa chakakwana pakupedzisira:

  1. Kana iwe uchida kofi yakasvibirira kuti ibatsire nguva dzose uye usati warasikirwa nekuporesa kwayo, saka unoda kugaya kahawa zuva rega rega. Saka, kazhinji, unoda mazuva makumi matatu kwezuva rimwe.
  2. Iwe unogona kushandisa blender yekukuya, nokuti izvi zvakanakisisa kushandisa mapapiro mapapiro. Muchidimbu, isa 30 g yezviyo, zvaunogona kugaya nekudhinda bhodhi imwe chete.
  3. Kana iwe usina blender, zvino shandisa grinder guru, asi kwete gorosi yemagetsi.
  4. Yeuka kuti basa rako harisi kuzoita kuti zviyo zvive zvakasiyana-siyana, zvakakwana kwauri kuti zviyo zvinoputswa nepamusoro pezvikamu zvitanhatu. Pakupedzisira, iwe unowana chibage chinoratidzika se buckwheat. Kana iwe ukacheka kofi muTurkey, zvino inofanira kuderedzwa kusvika maduku maduku.

Nzira yekubika sei kofi yakasvibirira?

Usati wapindura mubvunzo mukuru, iwe unoda kusarudza kana uchibika kofi yakaoma. Ichokwadi, iwe unoda uye nzira yacho yakanyatsofanana yekucheka kahawa yakawanda yakasviba.

  1. Nzira yekutanga ndiyo kushandiswa kweTurks. Iwe unogona kuitenga iyo munenge hovha yose iyo mishonga yemumba inotengeswa. Iwe unoda kuwedzera mvura kuTurk ndokuiisa mumoto. Kana uri kugadzirira kunwa munhu mumwe chete, saka unoda kuwedzera maawa matatu kumubhedha wekasi yakaoma. Ivhara pahutambo hwakadzika, asi iva nechokwadi chokuti kunwa hakuiti. Panguva yaunoona kuti kofi inotanga kubika, bvisa Turk kubva mumoto, regai iimirire zvishoma ndokuidururira mukombe uye unakidzwe nekunwa kunwa.
  2. Chechipiri chisarudzo ndechokushandisa chiFrench. Ichi chigadzirwa chinogonawo kuwanikwa muchitoro, kuwedzera kune kofi mairi, vanhu vazhinji vanoita chai yakawanda. Pasi payo jekete rejake rinotisa kahawa pasi, mari yacho inobva kune vanhu vangani vanonakidzwa nekunwa. Zvadaro kwira mvura yose inenge ichibikira uye unomiririra kwemaminitsi gumi nemashanu. Mushure mokudaro, shingai mutsara wemhepo yeFrench kusvika pasi, saka iwe unoparadzanisa nzvimbo yekofi kubva mumvura. Zvose izvi zvinogadzirwa, unogona kuzvidururira mumikombe.
  3. Nzira yechitatu ndiyo geyser. Muchikamu chezasi, dururira mvura ugoifukidza nefaira chaiyo, iyo inofanirwa kuzadza kahawa pasi. Ipapo simbisai chifukidzo uye muise geyser pamoto usina simba. Apo mvura inotanga kubika, hove yakagadzirwa ichatanga kutenderera muhotera yakakwirira. Kamwe chete kofi iri muchikamu chepamusoro, unogona kubvisa geyser kubva mumoto uye uidururire pamusoro pemikombe.
  4. Zvakanaka, iyo yakanyanya mari yekusarura ndeye mugagi wenguva dzose. Isu tatoziva kuti kwekombe imwe unoda maspuniki matatu efivha yakasvibirira, iyo inofanira kudururwa nemvura inopisa. Siya kupa maminitsi gumi uye wozopedza kofi, kuburikidza nesave kana kuti zvishoma nezvishoma kuburikidza nejasi.

Saka takaziva kuti tingagadzira sei coffee yakaoma, ikozvino iwe unongoda kufarira iyi inwiwa, iyo ichakubatsira kuti ubvise mapepa akawanda uye uvandudze hutano hwako. Nenzira, kana iwe wakapa zvaunoda kuupfu hweupfu kuitira kuti urege kutambura mukugaya kwayo, saka kushandiswa kwayo kunenge kwakangofanana nenzira dzekugadzirira kofi yakaoma muzviyo.